Wasabi Sushi - Hackettstown (menu)

Phone: +19088508080,+19088508030

Address: 80 Main Street, Hackettstown, NJ 07840, United States

City: Hackettstown

Menu Dishes: 35

Reviews: 385

Full menu - 35 options

All prices are estimates on menu.

Entrées

Shumai

Steamed dumplings filled with seasoned pork and shrimp, often garnished with roe or peas.

Tako Su

Tako Su is a refreshing Japanese salad featuring marinated octopus slices, cucumber, and a tangy vinegar sauce.

Age Tofu

Crispy deep-fried tofu served with a savory soy-based dipping sauce, garnished with green onions and daikon radish.

Rock Shrimp

Crispy rock shrimp drizzled with spicy aioli; a delightful, bite-sized seafood treat.

Sushi Bar Entrees

Sushi Deluxe

Assortment of premium sushi with fresh fish, expertly crafted for a delightful culinary experience.

Sushi Regular menu

Assorted fresh sushi pieces with a variety of fish and seafood.

Salads

House Salad

Classic garden salad with mixed greens, cherry tomatoes, cucumbers, and carrots with your choice of dressing.

Mango Salad

Fresh and vibrant mango salad with a tangy lime dressing, garnished with peanuts and cilantro for a tropical twist.

Seaweed Salad

A refreshing blend of mixed seaweed, seasoned with sesame and light vinaigrette.

Sunomono Salad

A refreshing Japanese cucumber salad with a tangy vinegar dressing.

Appetizer From Sushi Bar

Kani Su

Kani Su is a refreshing salad featuring crab sticks, cucumber slices, and a tangy dressing.

Tuna Tataki

Seared tuna slices with a light soy dressing, garnished with sesame seeds and green onions.

Soups

Clear Soup

A light and savory broth infused with subtle herbs, featuring delicate vegetable garnishes for a refreshing start to your meal.

Seafood Soup

A rich broth filled with a variety of fresh seafood, herbs, and spices, offering a taste of the ocean with every spoonful.

Roll Combos

Sushi Rolls

Avocado Roll

Sliced avocado wrapped in seasoned rice and seaweed, offering a creamy and refreshing taste.

Cucumber Roll

A refreshing sushi roll with crisp cucumber wrapped in seasoned rice and seaweed.

Asian

Gyoza

Delicious pan-fried dumplings filled with savory pork and vegetables, served with a tangy dipping sauce.

Rice Bowl With Toppings

Unagi Don

Grilled eel glazed with a sweet soy sauce served on a bed of steamed rice.

Japanese Specialties

Miso Soup

A savory Japanese soup with miso paste, tofu, seaweed, and green onions.

Sandwiches

Inside-Out-Maki

Boston Roll

Boston Roll: A sushi roll with cooked shrimp, avocado, cucumber, and a touch of mayo, wrapped in seaweed and sushi rice.

Signature Sushi Rolls

Vegetarian Sushi Rolls

Appetizer From Kitchen

Hamachi Kama

Grilled yellowtail collar served with ponzu sauce, offering a juicy, tender flavor with a crispy skin.

Tartar

Salmon Tartar

Fresh diced salmon mixed with avocado, capers, and red onions, served with a zesty lemon dressing.

Appetizer

Beef Negimaki

Thinly sliced beef rolled with scallions, grilled, and topped with a savory teriyaki sauce.

Appetizers

Vegetable Roll

Assorted fresh vegetables wrapped in rice paper, served with a tangy dipping sauce.

Address

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"I would like to commend the owners for offering a vegan menu at this restaurant. It was a great option for our group, and we were happy to see a variety of appetizers, entrees, and pizzas available. It was a bit disappointing that there was no bread basket or side salad included with the pasta dishes, as everything was ordered separately and the cost added up quickly. We tried the garlic knots, which were tasty but a bit heavy on the butter/oil and undercooked inside. The vegan meatball/sausage pizza was delicious, but the penne Alfredo was lacking flavor and could have used some additions like broccoli rabe and sausage. The servers were friendly and attentive, making our dining experience pleasant. Overall, this restaurant is a good choice for us when we are in the area."

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"My husband and I had dinner on Saturday night, reservation set for 8pm. When we arrived there was a large group of people outside (i was worried we would have to wait a long time to be seated) we were sat the moment we arrived much to our surprise! Our server was incredibly sweet, knowledgeable about wine pairing, and very personable. As our courses came out we enjoyed every bit of it! My husband made note that the pork belly he ordered was one of the best he has ever had in his life. I ordered the halibut which was definitely over cooked and slightly lackluster. However! everything else was so enjoyable I didn't even mention the overcooked fish. 10/10 restaurant, we love dining here and doing the 3 course menu! you should 100% try out this restaurant if you haven't already! Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 5 Atmosphere: 5"

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Pandan Room

➤ East Moore Street, Hackettstown, 07840, United States Of America

Menu • Thai • Fish • Cheese • Chicken

"Another deceptive, as in reviews and such which had us take a chance on it, to try it out, on a ride home from being out of area. Hungry and looking for Thai options, the unknown is always a risk. Here it was disappointing indeed as we eat Thai often and decades worth. Many places, within NYC, NJ and the like. I prefer a dish always order and appetizers usual, we 'll include Satays, and such. Satay here major ripoff, plain tasting and thinnest I ever had, was 4 very small thin sticks, at 9 bucks? Damn. Had it been good maybe not as hurtful but c 'mon., it was maybe not even a bucks worth of breast meat and wasn 't even that good. Moving on to main dishes, just way oversauced and seen as soon as they plopped our plates down, clearly more so in my friends Beef/Veg dish, all basking in oily, viscous dark sauce, there were vegetables not even stated on menu and rice was scant, so he orders an extra (sticky) rice of which so fast became a hard, dense ball of rice glue, then inedible. My Pad Sieuw dish, made of chicken/noodles/sweet soy, was so very bland, in both chicken and noodles, noticeably so, where I wondered how is this even possible? No place before have I ever felt that way about this exact dish. It was disappointing. Regrets were had but hungry and annoyed, we just ate some of what we could, not even maybe half the dishes, we paid, left behind the food. Nobody asked us why but I did tell the waiter about the sauces, said he was sorry but then why apologize when he didn 't cook it. Do what you will but my Thai food advice is if you know Thai food and expect it to be at a level it should be, you may not find it here and this place claims to be of a Pan Asia menu but I saw mostly Thai/Indo menu. Seems like a small Thai place located in/nearby to rural and perhaps even these areas don 't scrutinize as I will, on the food details but to me, they truly matter. I do know as a cook and with skills in culinary, this cook does have a heavy hand with sauces, which ruins and makes veg soggy fast. They had plenty of take out orders going, surely is a lot of take out business as well. Small inside but I bet it stacks up with even a wait at times Anyhow, Thai food, it 's IYKYK, that 's that."

Wasabi Sushi - Menu