A refreshing cocktail with prosecco and peach purée, perfect for a light, fruity drink.
Pizza • Sushi • Asiatic • Mexican
"Excellent food and our waiter was fantastic as well. My biggest complaint was how there was a 25 minute wait to get a table. Once the table was available, I noticed it was the table with the high chairs (which is difficult for me to sit on given my some health issues). I told them I had booked a table in the main dining room and they said that one isn’t available and he couldn’t give me a timeframe of when one would be available. We finally got seated at the right table but I’m just surprised by the long wait when I had a reservation for three people from weeks ago. Still an amazing restaurant and always recommend this place!!"
Meat • Pizza • Steak • Sushi
"Neither of us had been to Rothmans steakhouse in a while so we decided to give it a try again. The valet parking was convenient first pulling up. We had reservations and we were a few minutes late but we were seated immediately. The place was packed. The seats and tables are very close to each other and it was very loud. Eventually you adjust to the noise but it makes it a bit hard to hear. We ordered the burrata mozzarella appetizer which was very good. I ordered the filet mignon cooked Pittsburgh (black and blue) but it came cooked medium well instead. I had to send it back as I can 't eat meat overcooked. My friend ordered the bone in rib eye medium but came medium rare. The flavor was good. We also ordered 2 sides which were creamed spinach and mashed sweet potatos with pecans, both of which were good. The manager was very friendly and came by to check on us quite a few times, and when he realized the issues we had with our steaks being cooked incorrectly he was kind enough to comp our desserts! We had the creme brulee which is a classic and was good. We also had the apple tart with vanilla ice cream which was good also. After our dinner we had a drink at the bar which is very pretty and the bartenders were very nice. All in all it was a nice night"
French • Brunch • Terrace • Francesa
"Great ambiance and service. The food is mediocre. Breakfast and brunch is much better than dinner. The escargots are good, but hard to screw that up. Beet salad was nice, with an appropriately smelly bleu cheese and poached apples. The onion soup is good, but not as good as everyone raves. I felt the soup itself was so overpowered by the large amount of cheese they put in it. I much prefer an onion soup to have a good amount of caramelized onion, but this certainly lacked that, felt almost like a cheese stew. If that's your thing, go for it. The steak a poivre was highly disappointing. It was cooked to medium rare, perfectly. Unfortunately they're clearly using inferior meat and not preparing it well. It was incredibly tough and chewy. Not a hint of marbling in it, so despite being medium rare, it also felt incredibly dry. Served with fries which were standard, but nothing to write home about. The spinach with it was overly salty. I was excited about dessert. But let down again. The caramelized banana ricotta tart had bruleed banana and delicious banana ice cream. The tart itself was rather dry even with that. The apple tarte tatin was good, but again, the base was hard and dry. Difficult to even cut (we were only provided a spoon, which should normally be fine). The wine (house and by the glass) was all mediocre. The service was great."
Tea • Steak • Italian • Chocolate
"The restaurant was uncomfortably freezing and the table for two the seating was so far apart with the noise it was impossible to speak without yelling."
Wine • American • Cocktail • Breakfast
"We had hoped to dine outside with a view of the ocean, but the strong wind forced us to eat indoors, which was disappointing. The restaurant had recently replaced their tables and chairs with plainer, less comfortable ones, which I did not care for. However, I do appreciate the dark wood decor and the bar. Although I have enjoyed better meals at this restaurant in the past, the short ribs I ordered were not as good as what I make at home. The mashed potatoes and carrots that came with the meal were delicious. The other three people in our group enjoyed their meals. Despite these flaws, I still have a fondness for this place, especially when dining outdoors."
American
Soup • Asian • Pasta • Cheese
"i’ve been here several times, and I’ve never had a complaint. The food is usually delicious and the atmosphere is wonderful. We went there a few nights ago, we were a party of six w/ a bill of abt $500. One of the members of our party asked for steam fish with ginger and garlic. There must’ve been a miscommunication because she was presented with steam fish with soy sauce, which was literally inedible and super bland. we mentioned this to the waiter he basically said there’s nothing I can do about it. The steamed fish was not inedible it was not eaten. we asked the waiter to please not charge us, but he said that was not possible. we asked to talk to the manager. we were basically told we could not talk to the manager and they could not take this off the bill. This was very disappointing as we have been there, many many times, and I’ve always loved the food It was just shocking and poor poor customer service"
Bars • Wine • Italian • Organic
"Incredible experience here! One of my new favorite restaurants. The environment was lovely. Staff were so sweet. We ordered the brussel sprouts and Foccacia as appetizers. The bread was delicious, but the brussel sprouts were out of this planet amazing! Sweet glaze with postacios and shredded apples. A beautiful touch! I highly recommend! For our mains, I ordered the duck dish with mustard seed, risotto, and blackerries. The meat was perfectly cooked. The sweetness level was perfect! My partner ordered the butternut squash raviolis. The sauce was incredible. Raviolis cooked perfectly and the squash sweetness was beautiful. We ended our meal with the cup of Tiramisu, creamy, chocolaty, super delicious! Sooo looking forward to coming back here in a couple of weeks when they switch to their summer menu!"
Bars • Thai • Pasta • Cheese
"Our dining experience got off on the wrong foot when the Maitre'd told us he could not seat us outside, despite the two dozen empty tables and it being fairly early in the evening. He hemmed and hawed and said maybe he could move things around and so we sat inside despite it being a lovely evening. The service was quite good very attentive. The food was hit or miss. An antipasto had a delicious smoked octopus big, meaty, yet tender tentacles on top of some sort of grain mixture that tasted like shredded cardboard. A primo of spaghetti with clams was very good, and a bolognese was also good. A spaghetti pomodoro was tasteless really, noodles and Ragu would have been better. A short rib ravioli was OK. The prices were very steep for simple Italian comfort food. It is South Beach and we did go (early) on New Year's Eve, but dinner for four, two of whom are children, topped $300 (including one of the most modestly priced bottles of wine). For that price, the food should have been spectacular and it wasn't"
Full • Steak • Seafood • American
"Our waitress, Bree, had our table ready for us when we arrived. Her service throughout the meal was excellent. We were there for a birthday and there was a Happy Birthday card on the table and the desert for the birthday person was comped all of this without us asking. Everyone 's food was very well prepared and individual requests handled with no issues. There was a pretty large crowd there so the noise level made it hard to hear each other at times this was the only negative during our meal. On the plus side, the large crowd probably means that this restaurant is doing well and will be there for our next visits."
Fish • Asian • Indian • Desserts
"The ambiance is the best part of this restaurant. I’m from NYC and aside from NYC and Las Vegas I would think Miami would have great food. I got the high spirits drink which was delicious. I was disappointed with the food at Jaya. I got the Miami Spice menu and had the truffle dumplings and wok fried beef. The dumplings were good because of the truffle but the scallops inside didn’t taste fresh. The wok friend beef was average. My boyfriend got chicken fried rice and it was so plain, no taste whatsoever. The cream puff dessert was good, though the puff was so hard it was difficult to break a piece off with the spoons they gave us. Our waiter was consistent at the beginning, once our food came we never saw him again until he brought us the check. Thankfully there was plenty of other staff that came to refill our water or ask how the food was because our waiter would’ve never known if we needed anything. Overall if you’re looking for a picturesque spot or Instagram worthy post go for a drink, save your money on the food"
Greek • Salads • American • Breakfast
"My boyfriend and I have been ordering from this restaurant for years now, even though it's not far from us. We finally decided to dine in recently and we both love diners and diner food, so we were pleasantly surprised with how cute this place is. I wish we had come sooner! Each table has an old-school style coin music machine, so we had fun playing a few songs while waiting for our meal. The food here has always been delicious, with a great selection of classic American dishes and more. And we always make sure to save room for dessert, it's a must try!"
Meat • Coffee • Cheese • American
"Service was REALLY awful and the waiter used the excuse we are really busy', but you had to have a reservation (which we had) or you had a very long wait, so it was under their control not to add more customers. We asked for cream and sugar for coffee times, asked for syrup for waffles times, and asked for butter for the english muffin twice and never received any of it thus degrading the food experience as well. Eggs were slightly warm. Beignets (starter) came AFTER our meals came and only because we mentioned that they had not shown up. Would not recommend this restaurant ever."
Soup • Seafood • American • Desserts
"Went for the Russian tea experience. Compared to other options in Portland, the food bites are definitely more flavorful and hearty, though there were a couple misses. Otherwise the tea, service, and ambiance pail in comparison to, for example, Hotel deLuxe. It's very distracting having the seating be in a shared space, and a ton of people kept coming through with their children to take photos in front of the Christmas tree. The wait staff seemed to make minimal effort to keep the noise down and not bang plates, silverware, and teapots together. We also had to ask for hot water every single time we needed more."
Pizza • Steak • Seafood • American
"The space heaters were perfect to keep us warm as the temp outside dropped. Still felt like we were outside even with plastic wall panels. Nice view of the boats and water until dark. High top tables have a small surface area and with gigantic menus passed out, we easily knocked over a drink right away. Hightop tables are tight for Good food and great service. Would go again"
Meat • French • Grocery • Chicken
"The server was attentive and helpful in selecting from the menu. The dining experience was underwhelming and somewhat disappointing. Despite the high prices, the quality of the food still matters, especially in New York City."
Asian • Venues • American • Breakfast-brunch
"we had no great experience. we were the only table in the whole restaurant for lunch. the waiter forgot our food. the people stole the wrong court. Generally, it is not a good idea to simply go the table, put plates before them without confirming that it was her. he completely forgot that one of my colleagues had ordered at all, and when she was the only one without a meal at the table, he remembered and brought her an orange juice as an apology. he didn't ask her what she wanted, but she brought back a drink she didn't drink. so strange. eating was ok, but not worthy of the walk from the office. I could see that they have to eat here because they stay in the hotel, but don't eat there if they have other options."
Wine • Kebab • Cafés • American
"Our server was amazing!!! We were a large group of 12 celebrating a birthday. Without even us having to ask, he separated our checks. Did not make any complaints about multiple credit cards and was patient with our extended time. THANK YOU. Food was also DELICIOUS."
Wine • Pizza • Pasta • Italian
"Very enjoyable, a nice choice among the many restaurants at the Spectrum. Service was very accommodating and friendly, recommended the truffle oil they usually put on the pizza be on the side if we had any reluctance to add that (we did). Good wine list, all the food very good. Outdoor dining always a plus."
Bars • Wine • Sushi • Kebab
"We were disappointed to discover that Passion Fish was no longer serving fried flounder. In all the years we have been regular customers, they have always had it available. I decided to try the crab cake, but unfortunately it did not meet my expectations. My husband ordered the Bronzino with tamarind sauce and hot chilis, similar to what comes with the fried flounder, and he enjoyed it. Our waitress was friendly, but the service was slow considering the limited number of tables occupied that evening. The fried flounder holds a special place in my heart, so we will definitely return. However, I will call ahead before making a reservation next time to ensure they have the flounder in stock."