Creamy and smooth Italian-style ice cream, available in a variety of rich and delightful flavors.
Wine • Fish • Beer • Pizza
"Love this restaurant and hadn't eaten upstairs in a few decades. Had a terrific meal up there as well. Great servers Rick and Pat. Attentive without being too present. Delicious veal, salmon, and Bronzino dishes. Shrimp scampi not quite as good, but might have just been an off night for it. Always a warm and welcoming environment. Thank you, Del Rio!!"
Pizza • Coffee • Italian • Seafood
"I went with my friend … two women. It was early Saturday evening 5:15. The restaurant was not busy. The food was good but costly. I had a ribeye steak … cooked to perfect temp … a tad salty and a tad greasy. But good. (Shoestring type fries …way too greasy … I ate only a couple. We had squash flowers stuffed with crabmeat for appetizer…absolutely delicious! And fabulous flourless peanut butter chocolate cake for dessert. We sat looking out at the lake. The bar has nice ambience too with fireplace and the lighting is nice. The servers were very sweet, but they seemed really nervous…like they were afraid they might make a mistake. They seemed to be under a lot of pressure. My complaint is with the waiter. He was pushy and rude. He cut me off when I asked him about a wine recommendation. I had to ask him to let me finish my sentence . When we said we would like to start with an appetizer and decide about our entree later, he said we couldn’t do that … that we would have to order our entree and appetizer at the same time. He was ridiculously rude. I tipped him accordingly. I gave the bulk of what would have been his tip to the servers because they were so sweet. Restaurant has a large parking lot and it would be very easy for the cars to park themselves, but it’s valet parking only. Really silly. It’s a nice place, but I came away thinking get over yourself … trying too hard to be classy which makes it not so classy."
Tea • Steak • Seafood • Italian
"We were celebrating our friends’ birthdays so it was a special occasion. The food was delicious, and the service was impeccable! Anita was so attentive. Our friends each received a hand written card from the restaurant. It was a perfect evening."
Venues • Burgers • Seafood • American
"everything was good beside the food. I had white fish sandwich with sweet potato friries. the horses were excellent, but the fish was not so much. on the baguette there was hardly any fish. I have eaten baked fish skin without meat. the baguette (at least what is specified on the menu) was definitiw soft brot and not its typical tasty zingerman’s baguette. the pumpkin cream cheese cake was nice for dessert. all in all, eating was disappointing and expensive. I expect zingerman's better quality. I don't go back to the roadhouse."
Tea • Beer • Wine • Pizza
"Our first time. Excellent meal. Very well prepared. Beet and burrata appetizer was delicious. Branzino also very good. Halibut a little over done. Apple tarte dessert was unusually done …very tasty. We arrived and were seated at a table for two.. a little cramped. We asked to be moved to a larger table and was accomodated with a larger table with a good view of the beach/ocean. Attentive server and hostess. A little too pricey to be a frequent dining destination."
Beer • Wine • Full • American
"We have eaten here a few times before and we always found the food to be excellent. Last night we took friends of ours and surprisingly the restaurant was very crowded which I was happy to see. Unfortunately we had 2 issues . One major issue was the noice level as there was live entertainment by the bar which actually was pretty good. Unfortunately it was extremely difficult carrying on a conversation with our friends at the table. Very upsetting as I never had this problem before. Previous visits here the environment was relaxed and quiet. The second issue was the time it took to bring out the entrees. The waiter did come over to the table and apologized twice and they did made a compensation on the bill for this inconvenience. However I think my wife's entree came out dry because it was being kept warm too long, and my friends entree came out cold. On the whole I felt the food to be better when the place wasn't as crowded. I would definitely return here but maybe not on a Saturday night."
Tea • Meat • Pizza • Steak
"Love the small restaurant feel. Always enjoy the food. My friend had eggplant parmigiana which she said was superb. Large portions, we both took some home. D was our server, he essentially is a one man show and is very friendly and provided excellent attentive service. We did not have dessert but it is good. Try a cannaloni or tiramisu, it wonât disappoint."
Cafe • Donuts • American • Bar-lounge
"The receptionists were nice, the restaurant was beautiful. The food was okay only. We went 2 consecutive days (limited restaurants on a Sunday). Day 1 the waiter read the daily special from his booklet, and seemed scattered (full seating that day) but he did offer us bread. He advised of the 2 hour parking credit took my slip. But I still had to pay the full amount of the ticket when I exited the parking garage. Day 2 the waiter handed us the paper with the special to read for ourselves when asked about the bread he said the chef doesnt offer bread unless it's asked for. Then went on to say they dont do it for what we understood as new year resolutions purposes.The portions the food was different/less between days (I ordered same plate my family had in day 1). The filet was undercooked then returned burnt/dry on the outside. I complained about the parking issue and the receptionist made sure it didn't happen this 2nd time. It wasn't the greatest experience but also wasn't horrible. The place was clean. If you are not seated by the kitchen side it might be quieter."
Soup • Meat • Venues • Cheese
"This place has declined greatly since my last visit a couple years ago. So bummed. First, service they brought us food and drinks from table next to is several times and it began to be less funny each time. Walked past without looking a bunch and we had to get up to get attention and it wasn 't even busy. Second, food. The charcutterie plate and cheese was the pits. We ate about half of it because we were starving but we both left disgusted. Rubbery, felt like it had been sitting out all day, low quality, proscuitto sliced way too thick, etc. How do you go away unsatisfied with sausages and cheese??!! We told the waitress and she blew it off, then the mgr later when we still got charged $47 for it. She said everyone else liked it so acted like we were just picky. Looking around we seemed like the only people in the bar over 25 so maybe that explains it? Third, wine tasting was good but no help from server. Only descriptor I got was crisp and only on one wine in the flight. Luckily, the wine we did have was delicious....only positive part of the expensive evening. Won 't be goimg back unfortunately."
Full • Meat • Cheese • Bar-lounge
"Both salads—the house salad and the Caesar—were delicious, though they were quite standard in flavor. The prime tenderloin was cooked to perfection with a pleasing peppered and salted crust, accompanied by pickled red wine reduction onions and béarnaise sauce. The lobster risotto, while perfectly prepared, had an overpowering seafood taste, and the white wine in it wasn't reduced enough. On the other hand, the lobster mac and cheese was rich and delightful. The crème brûlée was decent, but nothing exceptional. Overall, this steakhouse is definitely worth a visit if you're in Waco!"
Pizza • Italian • Vegetarian • Restaurants
"The staff at this restaurant location always impress me with their amazing attitude and great service, especially when it comes to dealing with my rowdy boys. I celebrated my 40th birthday here and wouldn't want to dine anywhere else. While the Oakville Scaddabush location may be disappointing in terms of hospitality and customer service, the Richmond Hill location is exceptional in every way. From the staff to the atmosphere, everything is top-notch. Thank you, Scaddabush Richmond Hill, for being so wonderful."
Steak • Cheese • Seafood • American
"We enjoyed our experience in Keith Young?s Steakhouse. I made a last minute reservation by Open Table. We arrived a few minutes early and sat right away. Our waiter arrived shortly after and started running through the menu. Fresh hot bread was served while we looked at our first selections. The wine selection was really good. In particular, there is a wide range of red and whiskeys. For beginners we enjoyed the Calamari and the tomato soup. The soup was particularly interesting because it was not sour and had a nice roasted tomato taste. For entrees we had redfish, carved veal and crab meat au gratin. The redfish was very fresh. The crab and sauce complemented the fish well. The fish was cooked and seasoned perfectly. The crab and calf dishes were enjoyed. The proportion of veins was considerable. We added a page of roared tomatoes. They were bribed with Parmesan and Crustini crumbs, which were beautifully paired with the fish. For dessert we had bread pudding, raspberry sorbet and chocolate mousse. The sorbet had an incredibly intense raspberry taste very good. The bread pudding was decadent, and the mousse was sweet and creamy. The service was top notch. Our waiter was friendly and informative. The worrying staff ensured that our waters were always filled and that the table was unlimited. The owner walked around and met us when we were done, he was very nice and personal. The Maitre d? remembered wishing me a happy birthday when we stepped out what underlined the extraordinary attention to detail. This is definitely one of the best restaurants on the north coast."
Pub • Pizza • Brunch • Drinks
"I had an amazing time watching the fight last Saturday night. The food was delicious, the staff was friendly, and the live band was fantastic! I also got to meet the owner, who is a wonderful person. Thank you, Natasha, for the invite! I’ll definitely be back!"
Wine • Full • Italian • Seafood
"I liked the restaurant. This was new years day and I thought that the help staff was a bit new or inexperienced but certainly not bad. It took a long time to get our food, my friend and I both ordered Cioppino. I thought the fish and shell fish used in the cioppino was very good. The sauce seemed a bit subdued. I thought the tomato could be a bit brighter with maybe a hit of spice. Instead the sauce seemed underwhelmed, but I ate it all. As I love cioppino."
Bars • Meat • Steak • Pasta
"As usual, Trattoria Romana South was a wonderful experience. The food is always very good, though I was a bit disappointed that they had run out of lobster for the Veal Aragosta. They did offer a shrimp substitute, but I went with another veal dish instead…. Very good, but not exactly what I’d wanted. Oh well…. A reason to return! Our waitress was outstanding and truly made our night. Busy night but we were treated well and checked on often. She was very pleasant and so knowledgeable about the food offerings. Another great reason to have Trattoria as that special night restaurant"
Pizza • Cafés • Italian • Bar-lounge
"my friends have decided to try this restaurant as our holiday comes together. first I have to say our waiter joey was the best! I have a gluten-free diet and he went out of his way to make sure that the meal I had chosen was correct. he was attentive to our large table service. I had the only dish and my friends had the special pasta dish and the huh scarpiella they seemed to enjoy it. the only comment I have about eating is the caesar salat dressing was exaggerated garlicky. it was beautiful for the holiday decorated and we enjoyed"
Pizza • Pasta • Italian • Bar-lounge
"Atés del dia Era el 60 aniversari del meu pare i vam decidir celebrar-lo en aquest restaurant. La veritat és que va ser una gran elecció. Cada plat que vam provar estava deliciós i el servei era impecable. Ens van fer sentir com a casa i van fer que la nit fos inoblidable. També ens van sorprendre amb una postre especial per al meu pare, el qual va estar encantat amb tota l'experiència. Sens dubte tornarem aviat. Molt recomanable!"
Bars • Steak • Italian • Seafood
"My experience at Zingari Ristorante was very mediocre. I came here for my boyfriend’s birthday. Due to covid, we sat on a beautiful rooftop which at first was very romantic, but was unfortunately ruined by the very loud EDM music. We were seated very near the speakers so I understand that it was loud, however, the very EDM music ruined the mood and we had a difficult time communicating despite being right in front of each other. We also sat right next to a heater, but only seemed to produce minimal heat, which was a huge downside when eating around The service was very slow. The waiters were all very nice but the waiter spent hours before bringing our food. I believe we waited for our appetizer, around or more for our entrees, and even for our dessert. This would have been understandable if the restaurant was busy, but we were one of the last tables. We were pretty disappointed by the service. Finally the food was overall very very good. My boyfriend got the veal steak and I got the pappardelle de la nonna. Both were very good but my pasta was a bit over seasoned, which is surprising because usually I always like my food extraseasoned. The veal steak is definitely a masterpiece though. The appetizer was mozzarella wrapped in prosciutto. It tasted very good, but there could have been more mozzarella and less prosciutto. The desserts were cheesecake and profiteroles. Both were excellent and no complaint!Overall, I was a dissatisfied but the food remained good"
Pizza • Brunch • Italian • Burgers
"I visited during NY Restaurant Week for the lunch special and was impressed! The crab cake appetizer was outstanding. It was fresh and bursting with flavor. The Pat LaFrieda burger was also delicious, though I requested it medium and it was served medium well/well done. Despite this, it remained juicy and flavorful."
Soup • Cafés • Drinks • Coffee
"we came to see Rick and we were stuck in a corner and could not even see him,! the waitress forgot to turn in our order for apps. waited for over an hour to get our food my wifes order was not right my order tasted like it had been reheated we got someone elses drink order we came for dinner and the show with reservations we feel we were treated poorly!"