Yukon Gold Mashed Potato
The Mansion

The Mansion

2821 Turtle Creek Blvd Dallas, TX 75219, United States

Wine • Hotels • Drinks • Western


"I have stayed in hotels the world over, and with my most recent visit to The Mansion in August, I 'm reminded again why this may well be my favorite hotel anywhere. The original Rosewood property, The Mansion is an icon in Texas, long revered for its hospitality and cuisine. Over forty years since its opening, this rings true today as ever on the sprawling Spanish colonial estate whose beauty is apparent from the moment you drive up and hand off the keys to the valet. The hotel exudes an ambiance of Old Texas, with service to match. No request is too big for the Mansion team, who look after each guest from check in to check out, taking care to remember him or her by name. In the duration of my recent four night stay, I struggle to come up with a single problem or issue. Nothing overlooked! The rooms, which were TASTEFULLY renovated within the last few years, are plush and spacious. Many have balconies, which I especially enjoy. The bathrooms are luxurious, with Italian marble showers and large soaking tubs. The air conditioning works very well in the hot Texas summer. And the beds are some of the most comfortable I have ever slept on. The minibar is well stocked, and housekeeping ensures there is always extra water on hand. Turndown service is a real delight, and is really a second full housekeeping treatment. The many books are a thoughtful addition. While at the property, I spent plenty of time at the Mansion bar, which has some of the best ambiance of any bar I 've visited and attracts a very chic Dallas crowd. My friends in the area are always eager to join for a drink there. It 's dimly lit and decorated in an inviting, Texas Western style. The staff couldn 't be friendlier, and I got to know most of them over the course of my stay. The live music on weekends is exceptional just be sure to reserve a table well in advance if you want one! Just off the bar is the Mansion dining room, which as anyone in Dallas knows has a long and storied history. The restaurant is warm and sophisticated; I enjoyed the seven course tasting menu paired with an exceptional bottle of vintage Bordeaux. Again, the staff could not have been friendlier or more helpful. The sommelier assisted in making the perfect selection. I lingered long into the evening here. Lastly, I must commend the all star concierge staff helmed by Mary Stamm and her assistant, Evan Baker. Both members of Les Clefs d 'Or, they know Dallas inside and out, and have several times helped secure a difficult reservation for me. Mary has been at the Mansion since the 1980s, and bends over backwards to accommodate any request, always with a smile. She is a real treasure and I hope to continue seeing her for years to come! I am already looking froward to my next visit in November."

Columbo's

Columbo's

2100 Bush River Rd, 29210, Columbia, United States

Beer • Wine • Full • Seafood


"When we walked in, a sign instructed us to wait to be seated, which puzzled me since there was no one at the front desk. We eventually made our way to the innkeeper at the back, who told us to seat ourselves in the common room. Taking their advice, we sat down but noticed two other patrons who also appeared to be food-less. At that moment, I couldn’t help but wonder if we’d missed some kind of announcement about the establishment closing early or if the place had been raided by goblins. No one likes goblins, by the way. Sorry to any goblins reading this—just know that your frequent raids on chickens and crops don’t exactly win you any favors with the townsfolk. Feeling adventurous, I decided to check out the tavern next to the common room since I could see a bartender working and four patrons enjoying some drinks. I was filled with hope! While they didn't serve food, I was eager to ask for directions to the person presumably hiding away food behind a secret door, or perhaps the owner of a hidden bag of holding. At this point, I was open to any food storage mystery. As I sat there, I listened to the bartender chat with her customers. It was heartwarming to see how well they were treated, to the point where the bartender even offered to buy drinks if the night took a turn for the worse. However, I started feeling overlooked and a little ignored. After a while, I decided to speak up just to make sure I was still physically present and hadn’t accidentally shifted into some astral plane, as some people can’t seem to detect those unexpected journeys. When I finally spoke up, the bartender hurried out of the tavern to chat with the innkeeper. It became abundantly clear that we had either forgotten the secret code or the spell required to summon food. Defeated, we decided it was best to leave and seek food elsewhere—specifically, we opted for Blaze, where we could indulge in some delicious, cheesy bread rounds. Parking: There are plenty of spaces for your horse or carriage. Meal Type: Other Service: 1 Atmosphere: 3 Parking Space: Ample parking Parking Options: Free parking lot "

800 Degrees Carolina One Lounge

800 Degrees Carolina One Lounge

6815 Phillips Pl Ct, Charlotte, United States Of America

Full • Wine • Burgers • American


"Arrived to hostess on the 800° side to seat party of 5 at circular dining table.  Was given a list of specials. Ordered 3 of the Jameson “mule” cocktails with no price listed.  The drinks were extremely watery, bland, and in a small glass.  Our server offered us splashes of pineapple, juice, lemon juice, and cranberry juice, which did not help the flavor. It wasn’t until later, after asking a question about the bill the server told us the Jameson-which was supposed to be in the cocktail was out of stock and the bartender substituted Chivas regal, which is not something I would have wanted mixed with experimental syrups and not given the option to switch or cancel the order. Considering the 3 cocktails were $72, I felt the staff was inconsiderate and most bartenders will let you know if spirits are unavailable before they sold you something else.  The food and quality was good although the portions were small on many of the dishes. The burger was good, truffle fries, well cooked and tasty. The crabcakes seem to be made with fresh ingredients, but very tiny portion of accompaniments for the nearly $60 price tag for just the cakes. The filet mignon came well done when we asked for medium rare, so we insisted that it be remade, considering the price and the occasion. The meatballs were excellent, the steak Frites were good, and probably the best value. The carpaccio was weak due to the tiny amount of fish that was used and the pickled and umami flavors of the veggies and topping overpowered it to hide lack of fish. Good idea and concept but poor execution and not good quality.  We had to ask several times to get water refills for the children since cocktail glasses were used they would finish quickly and only got refills 90 minutes into our visit.  "