Biryani Flavors - Menu

9406 South Texas 6, Houston I-77083, United States

🛍 Lunch, Indian

4.6 💬 430 Reviews

Phone: (+1)8322953773

Address: 9406 South Texas 6, Houston I-77083, United States

City: Houston

Menu Dishes: 35

Reviews: 430

Full menu - 35 options

All prices are estimates on menu.

Indian

Dosa

Vegetarian Specialties

Dosa Corner I

Kabobs

Mains

Indo – Chinese (Vegetarian)

Meals

Appetizer

Naan, Roti And Paratha

Entrees & Steak Dinners

Extras

Dosas

Noodles

Seafood Dishes

Appetizers (Non_Veg)*

Goat & Lamb*

Entrées

Starters

Vegetable

Main Course

Address

Show Map

Houston

Houston

Houston, USA, is a vibrant city known for its diverse culture and cuisine, featuring Tex-Mex, barbecue, and seafood. The city's culinary scene reflects its rich blend of Southern and international influences.

Categories

  • Lunch Satisfy your midday cravings with our delicious lunch menu. From fresh salads and hearty sandwiches to savory soups and vibrant bowls, each dish is crafted to give you the perfect midday boost.
  • Indian Savor the rich flavors and aromatic spices of India with our authentic Indian cuisine. From savory curries to freshly baked naan, experience a diverse array of dishes that capture the essence of traditional Indian cooking. View menu

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"Food good. Location good. Service good. BUT, the hidden charges REALLY ruined an otherwise nice experience. Example: HH menu lists Martinis as a $3 upcharge to the $7 base charge. Fair enough. Bombay is a listed alcohol; requested. When the bill was returned I was charged for a Bombay Sapphire which is not on the HH list. Charge? $11 $3. I asked for Bombay, not Bombay Sapphire. Waiter: Oh, let me look into that. AND, by the way Blue Cheese olives? Extra $1. REALLY? I 've NEVER paid extra for BC olives ANYWHERE. AND the confusing menus that a dish as including an extra sauce, [and I don 't recall the exact language but it made it seem that an additional items could be selected as well. Oops, there goes an extra $10.95. AND, the waiter recommending a twice-baked potato. Bah, boom, another $5.95. [which in fairness is disclosed on the menu in a different location, but waiter made it sound as if it was a no-charge option on the surf and turf. AND the split plate charge which I don 't think was disclosed on the menu. Ding, ding, extra $3.00. Was this a waiter, who was overly up-selling or restaurant deception? Don 't know. As I said, the food WAS good. AND, the ambience [at least in the bar area, stay away of the hotel-ballroom-like main dining area was nice. Just beware the nickel and dime charges that the waiter won 't be disclosing to you."