Phone: +16142469662
Address: 51 Parsons AveOH 43215, Columbus, United States
City: Columbus
Menu Dishes: 35
Reviews: 73
Website: http://www.blackcreekbistro.com/
"Prices are relatively high but could be OK if the food was good. Menu was limited to some degree. Had the salmon and potato red pepper special $24). The salmon was a nice and generous piece of fish but what was described as a pan seared preparation was actually more breaded and pan fried. The potato and red pepped hash was also fried. The potatoes had large pieces of uncut garlic cloves included several were bitter. The fish was well cooked well but there was way too much residual oil in everything on the plate. The plate could have maybe have benefited from some sort of green vegetable to lighten it. The experience was worsened by the fact that the service was slow and the server very inattentive. In general a poor experience."
Full menu - 35 options
All prices are estimates on menu.
Ohio
Columbus Cocktails
Specialty Martinis
Appetizers
Locals
Entrées
Hummus Trio
A delightful trio of creamy, smooth hummus flavors served with warm pita bread and fresh vegetables for dipping.
Soup Du Jour
A fresh, daily handcrafted soup made with seasonal ingredients.
Main Fare
Canned / Bottled Beer
Delicate & Floral
Beer Menu (Must Be 21 To Purchase)
Special Model
Grilled chicken marinated in herbs, served with a side of seasonal vegetables and a zesty citrus sauce.
Mains
Hors-D'œuvre
Classic Entrees
Winter Seasonal Cocktails
Classic Cocktails
Martinis (2Oz)
Alkolische Getränke
Soup And Salads
Starters
Day Boat Scallops*
Freshly sourced scallops seared to perfection, served with a seasonal accompaniment.
Beers On Draft
Patryk
Delicious upscale food. We'll definitely be going back.
Address
Reviews
KatieG
Service was terrible and food was average. Portion sizes were very small for the price.
JennaC
The food was different but top notch. The Beef Cheeks that we ordered may have been the best we have ever had.
ToddH
I went for restaurant week and it was my first time at this restaurant. The food and service were excellent. I will definitely be returning. View menu
Newkie
Superb food, excellent waitress, even got a bday dessert for my hubby! Would recommend this and go back for next seasons menu! Eat the scallops over purée and duck gnocchi! Yum!!!
RossC
We were in the area for a working dinner and decided to see what has changed in the three years since we last aten there. We were pleasantly surprised, everything was excellent and Stephanie was very attentive. Will definitely be back.
Étienne
We had a large group to celebrate birthdays and the holidays and Black Creek Bistro accommodated us very well. Service was very good and the food was wonderful. There is convenient parking right across the street. Would definitely recommend! View menu
JimP
The $35 four-course menu during Restaurant Week showcased some fantastic flavors. My favorite dish was the cheese-stuffed cheese appetizer, a delightful combination of fine dining and comfort food. The baked trout was cooked to perfection. I would skip the fig-flavored cheese course, but everything else was spot on, especially the creamy peanut butter dessert which paired wonderfully with coffee.
Shayna
The appetizers, including the croque monsieur and pizza fritte, were delicious. Three of us ordered the ribeye, which was good. However, one person ordered the trout and found it to be dry and fishy. Thankfully, the restaurant quickly replaced it with fried chicken, which was very tasty. The biggest letdown of the night was the wine experience. We ordered their best bottle, Darioush Caravan, but were served in thick-walled wine glasses more suitable for a casual dining chain like Applebee's or Chili's. If the restaurant is going to offer wines priced over $40, they should invest in proper glassware.
Jorge
Prices are relatively high but could be OK if the food was good. Menu was limited to some degree. Had the salmon and potato red pepper special $24). The salmon was a nice and generous piece of fish but what was described as a pan seared preparation was actually more breaded and pan fried. The potato and red pepped hash was also fried. The potatoes had large pieces of uncut garlic cloves included several were bitter. The fish was well cooked well but there was way too much residual oil in everything on the plate. The plate could have maybe have benefited from some sort of green vegetable to lighten it. The experience was worsened by the fact that the service was slow and the server very inatt... View menu
Columbus
Columbus, known for its diverse culinary scene, features local favorites like Skyline Chili, Buckeye candies, and a wide range of international cuisines reflecting its vibrant community.
Categories
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate. View menu
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Bistro A cozy and casual dining experience offering classic and contemporary dishes, crafted with fresh ingredients. Enjoy rich flavors and intimate atmosphere, perfect for a relaxed meal with friends or family.
Amenities
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Visa Card
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Mastercard
