"First things first i was thinking this morning breakfast is going to be delicious when I’ve seen a “family own” restaurant sign in the highway.I’m traveling with my granny and we were going back home to Chicago, so i know what you should expect from “family own” business.I wouldn’t say it was busy, but not empty. And they have only one waitress and one cooker (she doesn’t wear gloves and hat, seems very unprofessional). So whoever owns this place should hire more staff. The whole restaurant smells like burned oil.Starting from the drinks, they only had a coffee and OJ. It’s 10am. Well coffee was good, not gonna lie.But the rest… we were waiting for our steaks like 30-40min. And then another 10 min for forks and spoons (i walked to the kitchen area and asked “should i just stare at my food and smell it or eat it with my fingers). Well cooking woman was rude and said it’s not her responsibility. And waitress that i asked to bring it forgot about our existence (for a 3rd time).They didn’t have a half of sides, but it’s okay. Mashed potatoes are made of cheapest powder you can find in a dollar store. Green beans are in water or sum, they didn’t even defrost and wash them clearly. Steaks are cooked on the old oil and I believe at the same grill with a bacon. It was so thin and overcooked (i asked for medium) so it was not a steak, it was a piece of smoked bacon smelling rubber.Didn’t even eat the half of everything. So for two coffees and steaks 42$ and no tips.Sorry, i would leave any for waitress to her struggling, but even her was not nice.Better ate at McDonald’s across the street."