Phone: +16076253707
Address: 6510 State Route 434, Apalachin, United States Of America, 13732-3501
City: Apalachin
Menu Dishes: 35
Reviews: 3225
Website: http://donoli.com
"Had a Wedding Rehearsal Dinner of 25 (with 4 toddlers) and they placed us in their private back room near the bar. It was perfect for the kids to not bother other diners (they can be loud). They gave us 2 servers and did a terrific job providing us with drinks and correct food orders. We ordered off the menu and the meals came out all at once. No errors were detected and the food was delicious. Of course the steaks were delicious and I had the largest eggplant Parmesan serving in my life. It was so large the spaghetti has to be served on its own plate. The portions were so plentiful I had never seen so many to go boxes utilized. Then there were the desserts. Excellent. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Prime Rib Dinner, Cannoli, Shrimp Alfredo"
Full menu - 35 options
All prices are estimates on menu.
Pasta
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Rigatoni
Rigatoni pasta tossed in a rich tomato basil sauce with garlic and parmesan.
Linguine
Linguine pasta served with a light sauce, garnished with fresh herbs, offering a delightful blend of flavors and textures.
Manicotti
Manicotti: Tube-shaped pasta filled with soft ricotta cheese, topped with marinara sauce and melted mozzarella, baked to perfection.
Fettuccine
Fettuccine served in a creamy Alfredo sauce with rich Parmesan and a hint of garlic, topped with fresh herbs.
Pasta Alfredo
Creamy fettuccine pasta tossed in a rich Alfredo sauce, often served with Parmesan cheese and a sprinkle of parsley.
Chicken Alfredo
Creamy Alfredo sauce over fettuccine pasta with tender grilled chicken slices.
Salads
Cobb Salad
A classic American salad with greens, chicken, bacon, avocado, hard-boiled eggs, and blue cheese, tossed with a tangy vinaigrette.
Greek Salad
Fresh and vibrant salad with tomatoes, cucumbers, olives, feta cheese, and a drizzle of olive oil.
Chefs Salad
A crisp mixed salad with fresh greens, turkey, ham, cheese, hard-boiled eggs, and a variety of veggies, served with your choice of dressing.
Caesar Salad menu
Crisp romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and grated Parmesan cheese.
Antipasto Salad
A vibrant salad featuring a mix of cured meats, cheeses, olives, and vegetables, dressed in a light vinaigrette.
Entrées
Steamed Clams
Freshly steamed clams served with garlic butter and herbs.
Dessert
Cannoli
Crispy pastry tubes filled with sweet ricotta, chocolate chips, and garnished with powdered sugar and pistachios.
Cheesecake
Creamy, rich cheesecake with a buttery graham cracker crust and a smooth, sweet topping.
Seafood
Shrimp Salad
A refreshing blend of succulent shrimp, crisp greens, and zesty dressing.
Lobster Ravioli
Delicate pasta filled with rich lobster meat, served in a creamy sauce with hints of garlic and herbs.
Chicken Wings
Wings
Crispy chicken wings tossed in your choice of tangy or spicy sauce.
Gnocchi
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Ribs
Prime Rib
Juicy, tender, slow-roasted beef with rich flavors, often served with au jus and horseradish sauce.
Mexican-American Food
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Meat Dishes
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Bread
Soup & Chili
Pasta Fagioli
Classic Italian soup with pasta, beans, tomatoes, and herbs, offering a warm and hearty flavor in every spoonful.
Platters
Combo Platter
An array of delicious favorites including chicken wings, mozzarella sticks, and potato skins, perfect for sharing.
Soups
Appetizers
Coconut Shrimp
Juicy shrimp coated in crispy coconut batter, fried until golden brown, served with tangy dipping sauce.
Main Course
Desserts
Chocolate Cake
Rich and moist chocolate cake layered with creamy chocolate frosting for the ultimate indulgence.
Chicken Dishes
Chicken Tenders
Juicy chicken strips, breaded and fried to golden perfection, served with a selection of sauces for dipping.
Gratinated
Vegetarian Specialties
Tom
Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
Address
Reviews
Sheryl
The prime rib I had tonight was tough and difficult to cut. Food: 3, Service: 4, Atmosphere: 3.
Matthew
Really good steak and vegetables Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5
Terri
Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Prime Rib Dinner View menu
Amber
**Service:** Takeout **Meal Type:** Dinner **Price per Person:** $10–20 **Food Rating:** 4 **Service Rating:** 3 **Atmosphere Rating:** 5
Keith
First steak was hard to cut but they made it right, brought me another steak that was well done it was a lot better I would recommend this place great food 10 plus plus service. Food: 4 Service: 5 Atmosphere: 5
Thomas
From NC and we stayed in hotel close by. Figured we would try the prime rib and holy smokes!! It was delicious!! The soup was really good as well. For us service and food was spot on!! Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Prime Rib Dinner, Garlic Bread View menu
Vivian
AWESOME!!! Thank you Amanda and everyone in the kitchen. Loved my take out cannoli for my Birthday. John and I enjoyed our meal and Amanda's warm and wonderful service. Thank you again Amanda . Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Prime Rib Dinner, Cannoli, Baked Potato, Garlic Bread
Raistlin
I remembered the prime rib being excellent from my childhood, but either my memory has faded or the quality has declined because the steak was subpar—dry, tough, and fatty. Additionally, I wasn’t a fan of the cooking method; I prefer my steaks with a good sear and crust, and this one didn’t have that at all. It also lacked any real seasoning or flavor. On a positive note, the waitress was friendly, and the service was good. The beer was affordable too. However, based on my experience, I can't recommend this restaurant. Service: Dine-in Meal type: Dinner Price per person: $30–50 Food: 1 Service: 3 Atmosphere: 2
Jim
Had a Wedding Rehearsal Dinner of 25 (with 4 toddlers) and they placed us in their private back room near the bar. It was perfect for the kids to not bother other diners (they can be loud). They gave us 2 servers and did a terrific job providing us with drinks and correct food orders. We ordered off the menu and the meals came out all at once. No errors were detected and the food was delicious. Of course the steaks were delicious and I had the largest eggplant Parmesan serving in my life. It was so large the spaghetti has to be served on its own plate. The portions were so plentiful I had never seen so many to go boxes utilized. Then there were the desserts. Excellent. Service: Dine in Meal... View menu
Categories
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Cafe Indulge in our vibrant cafe selection, offering an array of freshly brewed coffees, artisanal teas, and delectable pastries, paired with cozy ambiance for a delightful dining experience.
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
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Casual Our Casual menu offers delicious comfort food for effortless dining. From juicy burgers and scrumptious sandwiches to fresh salads and hearty mains, our diverse selection provides a delightful experience for any casual outing.
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Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
Amenities
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Wifi
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Takeout
- menu
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Television
- menu
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Parking Area
