Phone: +18594698234
Address: 110 Summit At Fritz FarmKY 405178329, 40503, Lexington, United States
City: Lexington
Menu Dishes: 35
Reviews: 2171
Website: http://www.honeywoodrestaurant.com/
"We had a reservation at 4:30 pm for Easter Dinner. We wanted an earlier reservation but was told there was nothing available until 4:30. When we arrived the restaurant was almost empty. We had the Four o’clock Snack Platter, which was a good assortment of country ham, cheese and accoutrements. We had several specialty cocktails which were less than generous and just okay, but not outstanding. One was just left at the table unfinished after one taste. I had the Fishing Cottage which contained mostly cod. The shrimp did not have much flavor and I did not see or taste any salmon. The “ creamy veloute” did not add anything to the flavor of the dish. Overall it was not seasoned and very bland. Basically it tasted like bland baked cod, if anything. We also ordered the Bourbon braised beef short rib. At first glance, it did not look like short ribs, but rather had an appearance of a thick roast. It was boneless. It was not tender, but stringy, with no hint of bourbon and very little flavor. Definitely lacking the rich taste of braised short ribs from our previous experiences . The Smoked pork chop came with crispy sweet potatoes which were very good and the highlight of that entree. The brussel sprouts were very good! The Cheesecake with persimmon marmalade was delicious. And Peanut butter Pie was good. Overall really disappointed with the entrees and experience, as we were again looking forward to Chef Quita’s expertise."
All prices are estimates on menu.