Indochin Vietnamese

My experience was absolutely incredible. Amazing food and huge portions. I have the Pho Combo, nothing shy of amazing.

The menu is big. Service and atmosphere was ok. I had the Pho, which was good. I have had better. The pork egg rolls were large and delicious.

I had an amazing experience at this restaurant. The food was fantastic, and the portion sizes were generous. I ordered the Pho combo, and it was absolutely outstanding. View menu

Egg rolls are legendary. I was in the mood for something mellow, so ordered the chow mein. Tasty gravy and tons of chicken and veggies. Family liked liked the Conge and hot spicy soup. Service was excellent. Even got rock star parking.

There is only one other review for Indochina and it actually for the restaurant that was located in the same place Huong Sen. I have only had take out at Indochina a couple of times but both times it was very good. All the veggies were fresh and not at all over cooked. Great sauces. Good prices.

I visited Indochin and requested a vegetarian dish modified to be vegan, specifically asking for no shrimp oil or chicken broth. However, when the plate arrived, it was filled with vegetables, but I soon noticed chunks of crab and shrimp mixed in. I inquired if there had been a mistake, and the woman responded that vegetarians eat fish. It was a rather unusual experience... View menu

I really like this place, they're right at the point, and their food is great. Spicy Cashew Chicken, and the egg rolls are my favorite, and my wife can't have enough of the sweet and sour soup. Your lunch is also an incredible thing; it's a big bang for your buck. You make a great deal, but just order the phone. Your website is indochingrandave.squarespace.com. This can be different from what is displayed on the Google page (Gogles error, not the restaurants). This can be a good general tip for all Google card lists.

This is the best Vietnamese restaurant I've been to in the Twin Cities. I really appreciate the attention to detail, like the fried shallots, the two types of pork in the rice noodle salad, and the pickled radish and carrot. The grilled meats are delicious and cooked just right. While it may not be drastically different from other Vietnamese places, it does stand out as being a bit better and more thoughtful. Update: The owner mentioned that Andrew Zimmern agrees with me that this is the best Vietnamese spot in town.

Edit 10/10/22: this place had been under new ownership for a few years now and it's not as good. Also seems not as Vietnamese, and more Thai. Service has taken a hit, and the food is more generic and uninspired. Original review: Best Vietnamese restaurant I've been to in the twin cities. I appreciate the little touches: the fried shallots, the two types of pork on the rice noodle salad, the pickled radish and carrot. The grilled meats are recognizable and actually grilled chunks of meat. It's not hugely different from other Vietnamese restaurants, but it's a little better and a little more thoughtful. Update: according to the owner, Andrew Zimmern agrees with me that this is the best Vietnam... View menu