Mafiaoza's (Birmingham)

2 Dexter Ave, 35213, Mountain Brk, United States

🛍 Tea, Pizza, Coffee, Italian

3.7 💬 241 Reviews

Phone: +12054147878

Address: 2 Dexter Ave, 35213, Mountain Brk, United States

City: Mountain Brk

Menu Dishes: 35

Reviews: 241

"Had the Asian grilled chicken breast with pureed pumpkin. Chicken was moist excellently seasoned. Side of dried fruit added a little extra flavor, along with a mild green tea. Excellent fare once again from this restaurant."

Full menu - 35 options

All prices are estimates on menu.

Entrées

Salads

Pizza Pies

Dessert

Pizza

Cocca's Grinders

Antipasti - Starters

Pastas &Amp; Entrees

Appetizer'S Combo

Entrees & Pastas

Joe's Deli Menu

Extras

Fried Potatoes

Signature Hot Sandwiches

Sandwiches

Gourmet Italian Sandwiches &Amp;Amp; Classic Burgers

Soup & Chili

Vegetarian

Sausages

The Collective

Sides

Desserts

Devdutt Devdutt

Great ambience and bar

Address

Show Map

Reviews

Chris
Chris

A very beautiful restaurant. The food and service were both excellent. I recommend it.


Catherine
Catherine

The best place to have a lunch in city! Good prices, the best quality! Highly recommended ;


Logan
Logan

The restaurant is absolutely beautiful! Modern, stunning and incredible! The food is just okay though. View menu


Vitaliy
Vitaliy

Great place to grab food, especially with younger kids there is a unique play area that is surrounded by glass in the middle of the restaurant so the kids can be seen as they play. Food was really good!


Inna
Inna

There are the best staff ever. They are so polite, smiling and nice people, I wanna return there anyway! There's delicious food and coffee, nice interior and really good place to visit! 100% recommend to everyone!


David
David

Had the Asian grilled chicken breast with pureed pumpkin. Chicken was moist excellently seasoned. Side of dried fruit added a little extra flavor, along with a mild green tea. Excellent fare once again from this restaurant. View menu

Categories

  • Tea Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

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Highlands Bar and Grill

Highlands Bar and Grill

2011 11th Ave S Birmingham, AL 35205-2801, United States

Menu • Bars • Grill • Vegan • American


"If there is a restaurant that is a Birmingham institution among the wealthier crowd, there is literally only one name that locals would bring up, and it is undoubtedly Highlands. Not that there aren't other nice restaurants, but this spot has proven itself over time and is ran by a chef that most Alabamians are quite proud of. Opened in 1982, Highland's is a place that put Birmingham on the map in a positive way at a time when the post industrial iron period was about to wind down and transform the city. Frank formalized his cooking techniques by working in kitchens of San Francisco and France, creating a medley of American Southern and French cuisine that is difficult to find elsewhere. It was not a time when it was common to see a chef from Alabama going to study cooking in Europe, thus the story was already an anomaly. Frank Stitt was trying to pioneer sustainable agriculture and farming well before anybody in Alabama knew what in the world that actually meant or for that matter, cared. One of the signature items is the baked grits that has been around since the restaurant opened. It's a tasty grits preparation and without a doubt, something to try. The pheasant was spectacular, fairly lean and with a crispy delicious skin, served with grits and green beans. Pastries here are created by Dolester Miles, who has been in the job for well over 30 years. The opera cake is absolutely spectacular, gentle and complexly layered. The basque cake is peachy and moist, with a crispy delicious exterior and Chantilly cream. Not only are these likely the best desserts to discover in Alabama, but may be some of the best to be found in America. The attentiveness got derail was clearly evident. As far as service, generally fine, but not particularly attentive. The waitress did not seem in much of a mood to welcome people to the establishment. Many items on the menu were running out by 8:30pm on a Saturday night. Nobody was particularly impressed with the flounder that got substituted for the grouper. And then there are other questions, why would you run out of grits? They know they are always filled to capacity and ingredients to make grits are not immediately perishable. Highland's has by this point in Birmingham's history become a classic. It's evident that most people here have been around for decades working at their jobs and serving the rich crowds of Mountain Brook. It's a place of great food and shows many combinations of ingredients that are nearly impossible to find elsewhere, let alone be executed this well."