Napolese Artisanal Pizzeria- 49th And Pennsylvania

Art's Skillet

➤ 9976 E Washington St, Indianapolis I-46229-3040, United States

Menu • Salad • Casual • French • Chicken

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"The food at this restaurant is fantastic, and the customer service is great as well. However, on one occasion, I paid for cheese in my eggs but did not receive it. When I tried to call and address the issue, I was unable to reach anyone as the phone went to voicemail for 3 hours straight. Despite this, I decided to give them another chance because I really enjoy their food. Unfortunately, on my next visit, my eggs were cooked so long that they had brown areas on them, even though I had requested them scrambled very soft with American cheese. I truly love this place, but I just wish they would fulfill my orders accurately."

The Legend Irvington Cafe

➤ 5614 E Washington St, Indianapolis, United States Of America, 46219

Menu • Cafe • Salads • Casual • American

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"We went to The Legend for dinner with a friend who recommended it to us and we were not disappointed! Very friendly and attentive staff and outstanding food! We tried the Zucchini Cakes and enjoyed every single bite. The meals are all fresh, tasty and definitely worth more than just one visit. Great food, comfortable atmosphere, reasonable prices and a good choice of vegan/vegetarian meals as well as domestic and foreign wines!"

Steer-In

➤ 5130 E 10th StIN 46219, Indianapolis, United States

Menu • Fish • Meat • Cheese • American

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"I've been driving past this place since I was a kid and always thought it was a bar, so I never tried to go in. After doing a bit of research, I discovered it was actually a restaurant and finally decided to give it a chance. I visited on a Tuesday afternoon after the lunch rush. After a brief chat with my server Melonie, who was fantastic, I chose the spicy tenderloin sandwich. Let me tell you, it was incredible! The tenderloin was just the right texture—not too crunchy and perfectly cooked. It was topped with lettuce, tomato, and mayo, making it absolutely delicious. The crinkle-cut fries were also amazing—fried to perfection with a nice crunch on the outside and soft inside. I opted for some seasoning salt instead of ketchup to enhance the flavor without overpowering them. I will definitely return to try more items on the menu!"

His Place Eatery

➤ 6916 East 30th Street, Indianapolis, United States Of America, 46229

Menu • Casual • American • Barbecue • Catering

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"1. **Fried Chicken**: Well-seasoned and packed with flavor. While it’s not the best I’ve had, it’s definitely good. 2. **Greens**: They tasted like they came straight from a can—very salty and lacking any smoked meat flavor. 3. **Mac and Cheese**: The color was a bright orange-yellow, and I prefer not to have that Velveeta taste. I returned it and requested dressing instead. 4. **Dressing**: No gravy, please! I can’t stand sweet dressing. I always ask for mine without gravy to truly savor the dressing itself. Often, people add gravy to mask the flavor. The sweetness here likely comes from using Jiffy mix, which isn’t great, although it was seasoned fairly well. 5. **Yams**: Wow, the butter was dripping! But there was just a bit too much sugar for my taste. 6. **Peach Cobbler**: Be warned, it's a generous portion! The crust was buttery and held up nicely against the syrup, although a bit too much sugar was used since some granules didn’t dissolve completely. 7. **Sweet Tea**: It was okay, but given how sweet the other items were, it felt like just another sugary addition. The water, on the other hand, was refreshing. The atmosphere was great, with clean tables and a warm, welcoming vibe. I also appreciated the creative option they offer: an entrée that consists entirely of sides, where you can choose three items. That’s a fantastic choice I haven’t seen available at other places. I didn’t order the cornbread because it wasn’t homemade; it was made using Jiffy mix. Too many soul food restaurants take shortcuts, and this was one of the choices they made. Overall, it was a very good experience!"

Strange Bird

➤ 128 S Audubon Rd, 46219, Indianapolis, US, United States

Menu • Full • Tiki • Casual • Burgers

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"Amazing place to stumble upon. While it had been recommended to me, I had yet to make it there and decided to check it out quickly while running an errand in Irvington and am so glad I did. Immediately is an obvious top 5 restaurant in Indy in my opinion.The space is retrofitted as a tiki lounge more than a bar because while you have the aesthetics of a tiki bar, the design is very intentionally accented with nice features that allow the feel to be that of a restaurant still as well.Katie, the bartender, was fantastic. Great recommendations, casual conversation and even better execution on the drinks themselves. The Colada is described as 2 per person limit so I couldn’t skip that perfect smoothness and creaminess flavor wise and was steered in the direction of the Firebird for my second and had the perfect level of heat/spice in the back of your throat.Food wise it was apparent immediately you can’t go wrong with anything. Definitely the best quality and value Oyster Happy Hour I have found thus far in the city, and am glad this place isn’t closer because I’d go all of the time. The wings were perfect and the Hiyashi Chuka was a perfect chilled noodle dish for summer.Truly can’t say enough about how dope this place is and while I want nothing but smashing success for them, don’t want it to blow up too much because it’s such a gem, but regardless, I’ll be back a lot. Parking was available and easy as a bonus and definitely am looking forward to checking out their bakery they share a space with as well.Vegetarian options: Have a great amount of options and alternative substitutes to accommodate and restrictions dietary wise.Dietary restrictions: Have a great amount of options and alternative substitutes to accommodate and restrictions dietary wise."