Panda Palace - Bakersfield (menu)

Phone: +16613258888

Address: 118 Oak St, 93304, Bakersfield, United States

City: Bakersfield

Menu Dishes: 35

Reviews: 1

Website: http://www.pandapalacehb.com

Full menu - 35 options

All prices are estimates on menu.

Beef

Curry Beef

Tender beef in rich and spicy curry sauce.

Moo-Shu Beef

Stir-fried beef with cabbage, mushrooms, and scallions, served with thin pancakes and hoisin sauce.

Beef With Broccoli

Tender beef slices stir-fried with fresh broccoli in a savory sauce.

Chicken

Almond Chicken

Tender chicken breast coated with crushed almonds, lightly fried to a golden crisp, served with a savory sauce.

Moo Goo Gai Pan

Sautéed chicken with mushrooms, bamboo shoots, and assorted vegetables in a light savory sauce.

Kung Pao Chicken

Kung Pao Chicken: Stir-fried chicken with peanuts, vegetables, and chili peppers in a savory and spicy sauce.

House Specialties

Fried Rice

Fried Rice menu

Stir-fried rice with vegetables, eggs, and choice of protein, seasoned with soy sauce and sesame oil.

Shrimp Fried Rice

Shrimp Fried Rice: Stir-fried rice with tender shrimp, vegetables, and savory seasonings for a flavorful bite.

Soups

Seafood Soup

A rich broth filled with a variety of fresh seafood, herbs, and spices, offering a taste of the ocean with every spoonful.

Hot And Sour Soup

A spicy and tangy soup with tofu, mushrooms, and bamboo shoots in a flavorful broth.

Entrées

Fried Wonton (10)

Crispy fried wontons with a savory filling, perfect for dipping and sharing.

Burger

Bbq Pork

Tender pork marinated in smoky barbecue sauce, grilled to perfection.

Asian

Wonton Soup

Savory broth with delicate wontons, filling and flavorful with a hint of ginger and green onions.

Shrimp

Curry Shrimp

Succulent shrimp simmered in a rich, flavorful curry sauce, infused with aromatic spices and herbs.

Beef (Lunch)

Kung Pao Beef

Tender beef stir-fried with spicy peppers, peanuts, and a savory sauce, offering a bold, zesty flavor with a hint of heat.

Indian

Curry Chicken

Tender chicken cooked in a rich, spiced curry sauce, perfect for a flavorful meal.

Chef's Specialties

Mongolian Food

Mongolian Beef

Stir-fried beef with onions and scallions in a savory soy-based sauce.

Seafood

Sauteed Shrimp

Juicy shrimp sautéed to perfection with garlic, herbs, and a hint of lemon zest for a fresh and flavorful dish.

Intermediate

Sea Food

Main Dishes

Moo Shu Chicken

Stir-fried chicken with vegetables, served with hoisin sauce and thin pancakes for wrapping.

Vegetables

Chow Mein

Shrimp Chow Mein

Shrimp Chow Mein: Sautéed shrimp with crisp vegetables and savory noodles, tossed in a delicious Asian-inspired sauce.

Vegetarian's Choices

Moo-Shu Vegetable

Stir-fried vegetables wrapped in thin pancakes with hoisin sauce.

Side Orders

Pan Fried Noodles

Crispy noodles topped with a savory mix of vegetables and protein, finished with a flavorful sauce.

Family Style Entrees

Salt Pepper Shrimp

Crispy shrimp seasoned with salt and pepper, served with a tangy dipping sauce for a zesty flavor experience.

Special

Chef's Special

Address

Amenities

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Panda Palace - Menu