Seablue Wine - Menu

Food was expertly prepared and delicious. Disappointed they were out of menu items so early in the evening

Food was outstanding !! Katie our server was Great and the owner is an excellent host. Can’t wait to go back!

Excellent food. Waiter forgot an ordered side but we got it to go. Owner and Chef came by table. It wasxour annoversary so we wanted a special place to go. Just an overall enjoyable experience. Pricey but everything was very good. View menu

Had the most amazing Anniversary dinner. Food was fantastic (a bit pricey), but the service was spectacular!!! Shawn was possibly the most personable server we've ever had the privilege to meet. He was also extremely knowledgeable of the menu and the expansive wine list. This may be our new "go to" for special occasions

Chose outdoor seating , ended up being very nice ,view of parking lot was pleasantly obscured with some beautiful plants and small trees . Service and Quality of food was absolutely outstanding ! Lori our server was so pleasant ! Highly recommend this upscale restaurant for some of the most delicious entree’s and desserts! Lori our server made our Anniversary meal perfect

I usually never think too much about meals when dining out, but this one was exquisite. I had a lobster tail cut into 6 slices which were two bites a piece, encrusted in parmesan cheese and anchovies chopped finely with bread to enjoy the delicious sauce. For entre, had Chilean sea bass in a white wine, butter sauce. Fantastic meal! My wife had oysters Rockefeller for her appetizer and Sea Scallops for her entree. Service was wonderful by Paxton, would highly recommend the restaurant to anyone. View menu

We’re from out of town and were celebrating our anniversary. We were looking for a fine dining experience in the area and could not have been more pleased in choosing SeaBlue. The food was fantastic and beautifully presented. You can tell that the chef holds high standards about using the finest ingredients. Wine pairing recommendations were very nice. Our waiter knew the menu well and you could tell he loved the food there too. This restaurant is pricey, as would be expected from such a fine dining establishment, excellent for special occasions

This was our forth visit to SeaBlue and it was fantastic as always. The food, service, wine are all great. For this visit we had the Beefsteak tomato and mozzarella salad and the center cut filet. The salad was amazing, have no idea where they get the tomatoes but probably the best ever. The filet was cooked perfectly with a crust of spices, meat was so tender with great flavor. No need to comment on the wine list, its extensive and your problem will be "what to select". If you haven't been to SeaBlue you must give it a try, you will be happy you did

Our experience at this restaurant was overall wonderful. The redfish with crab was exceptional, with the fish cooked perfectly and enough crab for another meal. The scallops were also cooked to perfection. The pistachio-butter cake was delicious. The only downside was the chargrill oyster appetizer, as they were the smallest oysters the reviewer had ever seen. Despite being tasty, they were a disappointment compared to larger oysters from LA. Ben(Jamin) provided outstanding service with great recommendations. This is a high-end restaurant where diners can expect to spend $100-125 per person. The reviewer recommends trying a nice Tempranillo instead of cocktails for a delicious meal. Overall,... View menu