The Improper Pig Fort Mill

Foods great every time! Service is hometown, but most often I get pick up rather than sitting inside.

Sat at the bar both times eating there. Bartender is fantastic...great service food and drink! Highly recommend the Fern Bowl!

Great BBQ, service, and atmosphere. It's worth the couple of miles off the interstate to eat here!!! Will definitely come back in the future. View menu

The atmosphere was lively and enjoyable, the service was outstanding, and the brisket was absolutely fantastic. My wife sampled the gluten-free bungalow, which she thought was quite good. I really liked the collar, though I’ve had better elsewhere. Overall, everything else was excellent.

The service was great, the food was fantastic, the restaurant was cute and in an old fort mill downtown building. We had the Mac and cheese, the bbq and the hush puppies, and all were excellent. There's a large dining room, and a small bar with some small tables next to it. We will definitely be going back!Food: 5/5

This was my first visit to the restaurant, and I had a wonderful experience. We started with the nachos topped with brisket as an appetizer, and they were absolutely delicious! My wife ordered the pulled chicken and brisket sandwich, while I opted for the charcuterie board. Although not excessively large, everything we tried was delightful. The brisket was juicy, and the ribs were perfectly smoked. The salt and vinegar chips were a fantastic find as well. I highly recommend this place! View menu

Hands down my top favorite home cook, dry rubbing, mouthgasm, finger licking BBQ joint. If you visiting South Carolina, this is a must go to places. First, the restaurant is located in Fort Mill, and is surrounded by brick structures with character. The min you parked or roll down the window you can smell the smoke of deliciousness. The service is amazing, very helpful with recommendations. There pineapple lemonade cocktail is a must try! This place is perfect for family dinning or date night. Put your phones away and enjoy good food, good drinks, and good people! Southern hospitality

We also enjoyed the charcuterie platter, which featured pulled pork, ribs, sausage, brisket, pimento cheese, hushpuppies, slaw, salt and vinegar chips, and pickled onions. We couldn't resist adding an extra side of mac and cheese—simply amazing! They offer about six different sauces that range from sweet to spicy. For dessert, we tried the chocolate cream cake and apple cranberry cobbler, both of which were incredibly tasty! We arrived at 5 PM, just in time for dinner, and the service was excellent; our food came out quickly. This is a fantastic spot for a date night. We made an excellent choice and can't wait to return!

Holy cow was this place amazing!! We got the bbq charcuterie board and got to sample some of the best bbq I have ever had. And I'm from Texas! Six kinds of bbq sauce, my fave was the vinegar based Carolina style, but we tried them all and loved them. The lovely staff even sold us a few bottles and are going to ship them home so we don't have to travel with two bottles of sauce. The pork roll was out of this world. Brisket melted in the mouth, pulled pork was succulent and flavorful, and the ribs. Dear lord those ribs will haunt me forever. Might have to swing back by to grab some on the way out of town. Highly recommend. Food is amazing, service was swift and friendly, and the vibe was chill... View menu