"We stopped in on our way home after a long Monday. We found the reviews and decided to take a chance. Boy, are we glad we did! Yes, the place appears to be nothing special at all but if you came for the atmosphere and left because there is nothing fancy about this place, you missed out! We were treated to fabulous, freshly prepared, homemade pasta and bread and outstanding desert treats! Gus, the owner and chef, made the most delicious meals! He personalized it to our preferences and just made the best Italian food we've had in a while! It's obvious that he loves to cook!! It's a small place (5-6 tables). Gus said to call first because he does A LOT of catering and that takes priority. We will be back and bring friends!! Freeville is so lucky to have Bravo and Gus!"