Restaurants that offer Bread Pudding

Dickie Brennan's Steakhouse

➤ 716 Iberville StreetLA 70130, New Orleans, United States

Soup • Meat • Steak • Coffee

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"The food at this restaurant was outstanding. The steaks were cooked perfectly, the mashed potatoes were delicious, and the mud pie was tasty. However, the waitstaff's service left much to be desired. One waiter nearly knocked my boyfriend out of his chair, while another waiter accidentally bumped into our table, almost causing our wine to spill. Despite these incidents, there was no apology or acknowledgment from the staff. They even tried to clear my salad plate while I was still eating. I had to pour my own water multiple times throughout the meal. For a bill of $165, I expected a higher level of service. Despite the service issues, the food was really excellent."

Dorothy's Cocktail Oyster

➤ 12 Market St, Saint Simons, United States Of America, 31522-1588

Wine • Meat • Seafood • Cocktail

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"I regularly go to St Simons for junior golf tournaments, and I always wanted to go, but it seems like there are never reservations. I had no idea it was an Asian restaurant. The name sounded American and also oyster bar, so I didn't bother on the menu. The ravens were excellent! My friend had half the chicken, and unfortunately it wasn't boiled in the middle, and I don't mean pink. At some point, she cut herself into the flesh and rolled out blood. They took it out of the bill and reduced their rams by half, which was very nice of them. She also ended with the rams she loved. We had the One Night in Bangkok cocktail. It said that Thai chili had in the drink, but the spices were overwhelming, and we love spicy. We tried the cabbage rolls that had some kind of meat in them. You were just okay... nice restaurant. Beautifully decorated, beautiful ambience for a date night. I'd probably try again since the Uber driver said he never heard anything bad about the place."

McNellie's Pub

➤ 409 E 1st St, Tulsa, OK 74120, 74120-1828, United States

Pubs • Irish • Burgers • British

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"This was an amazing place to eat. I was slightly intimidated but how packed it was but I soon found out that it was because of how delicious everything was! My fiance and I started off with a couple of drafts out of very large variety of beers and the waiter had no trouble recommending the perfect selections for us both. Our appetizer was the Cheese Curds with ranch and WOW absolutely amazing! They were like Mozzarella sticks that just didn't taste Italian. It went very well with the beers. Then we ordered our entrees: St. Patty's Melt with a side of Tabouli and South City Chicken with a side of Pub Fries. It's hard to go wrong with a patty melt but it was delicious none-the-less. We ordered it medium-cooked and it turned out perfectly. The Tabouli was something we have never had before - it was basically like salsa without the sauce, a very interesting side dish that wasn't quite up to our expectations. As for the South City Chicken, talk about a spicy succulence! The chicken was cooked very well and wasn't too thick or thin of a breast. It was covered in Pepper Jack cheese and salsa, giving it a very hot flavor that made my mouth water. I had them leave off the avocado since I'm not a huge fan, so that might have balanced out the zesty flavor a bit more. And of course the Pub Fries were super good - a delicious flavor, cooked just right and not too greasy. At the end, we had enough room in our stomachs for one of their decadent desserts: White Chocolate Chip Brownie served a la mode. The brownie came out very soft but not gooey and was super warm. The right amount of vanilla ice cream was placed on top, followed by a good amount of chocolate fudge dripped over the dessert with a fresh strawberry as extra. Very delicious! The staff was very friendly and helpful, and all the food and drinks came so fast - very little wait time. It was a cozy place to eat with the lights dimmed. All in all, a most fabulous place to eat! We will definitely go back again!!"

Jerry's Bar

➤ 129 W Laurel StPA 19123, Philadelphia, United States

Bars • Steak • Cheese • American

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"Four of us had a pre concert dinner on a Thursday evening. Our reservation was for 6:30, but because of traffic and parking issues we didn’t get to our table until about 6:55. Our waitress was super accommodating to get us the happy hour pricing—and was just really sweet and friendly. I wish I had caught her name. We ordered one each of the happy hour tapas plates: the hummus trio, the pork belly, the mussels, and the latkes. Then followed up with a small Caesar salad, a side of fries, and wings. Everything was good, nothing was outstanding. I’ve been there before, I will go back again."

Jackson's

➤ 400 S Palafox St Pensacola, FL 32502-5931, United States

Tea • Steak • Salad • Chocolate

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"This was an amazing experience! Here to celebrate a birthday dinner, Jackson?s was perfect! Thomas our waiter deserves a gold star for how amazing and wonderful he was for the duration of our meal. He gave great recommendations, took pride in his work, and was just an overall great man! My partner and I both opted for steaks. I chose the tenderloin and he went with the delmonico both cooked chefs choice. We had asparagus for a side and the crab beignets for an appetizer.Thomas perfectly described every item and even made a lighter recommendation for a drink that would mimic dessert. Overall, this place was wonderful. I highly recommend, and definitely recommend making a reservation as well!"

Fornos Of Spain

➤ 47 Ferry St., 7105, Newark, United States

Beer • Wine • Tapas • Spanish

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"Unfortunately a filthy restaurant for failing to maintain their trash. As you can see there is trash residue all over the ground. Atrocious smell reaping through the streets all day long. Rats trap placed by the area which doesn’t surprise any due to the conditions mentioned. Additionally, garbage water everywhere. What a lack of care and ethical standards from Fornos of Spain. For ownership to be in the city for such a long time yet 0 care for environment is baffling. A showcase of carelessness and ignorance to cleanliness. I can only imagine how dirty the kitchen is. An embarrassment to walk by."

The Spinnaker Sausalito

➤ 100 Spinnaker Dr Sausalito, CA 94965-2181, United States

Meat • Pizza • Steak • Pasta

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"The view of the San Francisco Bay behind me and the front view of the business district is absolutely priceless! The food I ordered was delicious, full of flavor, and delightful. I enjoyed Dungeness and rock crab mac and cheese, followed by a scrumptious bread pudding with ice cream for dessert, along with two peach Bellini cocktails. Of course, I had to get a coffee too—yum! The service was consistently excellent. From the hostess and bartenders to our server, Ruben, everyone was friendly and provided outstanding service. The restaurant is also pet-friendly, and the ambiance is very relaxing. It's one of my favorite spots in Sausalito, and I highly recommend it. A truly priceless experience—love it!"

MacCallum House Inn and Restaurant

➤ 45020 Albion Street PO Box 206 Mendocino, CA 95460-0206, 95460-9998, MENDOCINO, United States

Cafés • Hotels • American • Breakfast

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"I got married in Mendocino at another location and we decided to have our reception dinner at the maccallum house. From the very beginning, the communication with their management was great. They were responsive and helpful. We had a party of 27 and reserved a private room in their dining room. Everything was WONDERFUL. We chose the caprese salad, king salmon, cheese plate, and bread and butter as appetizers (which were the recommendations of the chef). For entrees, we chose the steak, duck, and market seafood. Everything was delicious. It was warm, flavorful, with a beautiful presentation and all brought out in a timely manner which is not easy for a party of 27! The service was top notch. All of their staff was friendly and attentive. The location is great! Right in the middle of town and the building and grounds are so beautiful and well maintained. My family was all raving about the experience. We couldn’t have picked a better spot to have our wedding dinner."

Mangia

➤ 50 W. 57th Street New York, NY 10019, United States

Pub • Salad • Italian • Bakeries

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"We discovered Mangia while strolling through the city and decided to stop in for a refuel. The atmosphere is delightful, and the service is top-notch, especially from the staff at the counter. We were a group of 10, and they managed our orders perfectly, despite the usual challenges of large groups—like indecision, last-minute changes, and special requests. Overall, it was a fantastic experience, and I can’t wait to return the next time I’m in NYC."

St John's Restaurant

➤ 1274 Market St Chattanooga, TN 37402-2713, 37402-5006, United States

Cafés • Seafood • Burgers • American

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"one of our top places to enjoy tasty eating with friends in chattanooga, is perfect – right next to their flagship restaurant, st. John’s. we love the cozy uplifted mood and we are well known to order their pork belly fried rice (i.e. their burger is one of the best in the city, and can not forget the truffle fries. they end the evening with their carrot cake soufflé! if they do not have a reservation, they can find a seat on the bar or above."

Auburn City Steakhouse

➤ 203 Main StIN 46706, Auburn, United States

Kebab • Asiatic • Seafood • American

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"We were greeted as we entered and seated immediately. Our waiter was very good and wished us a Happy Anniversary as did many of your staff. He brought us each a glass of complementary wine. Our salads and entree's were spaced perfectly. Particularly loved the baked potato. We each enjoyed the Wednesday evening prime rib special and felt it was very worth the money and served to perfection. I would have loved to try the creme burlee but was just too full. Next time . I used the on line reservation, very easy will do that again. This was my second time dining there and I was happy to see the center tables were removed from the middle of the dinning area. First time there we were seated at a table for down the middle and it was very busy and we felt crowded. Thank you for the wonderful service and look forward to visiting again soon"

Tre Scalini

➤ 100 Wooster St New Haven, CT 06511-5719, United States

Steak • Coffee • Italian • Chicken

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"First: Delightful all around! Some of my family and I celebrated a birthday yesterday at Tre Scalini and it was fun, relaxing, and filled with the best food we could have hoped for. Joseph and all of the staff were extremely kind, helpful, and accommodating. I really can't say enough about how fabulous they were. Just to mention a few of the dishes: The NY Strip Steak was cooked to perfection and the porcini sauce was amazing. The clams casino was the best I can remember ever having, and the dishes with the house-made pasta were wonderful. One member of our group, himself a chef, had the chocolate lava cake for dessert and could not stop raving about it. I rarely post anything on line but was compelled to thank them for the delightful afternoon, and let everyone know how much we enjoyed our time there."

1882 Grille

➤ 646 NE 3rd St, Suite 300, McMinnville, United States Of America

Full • Fish • Pizza • American

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"so first, when they expect the atmosphere of others to be located in the city not. this place is warm, comfortable and eating is delicious. my first time here I had google places for cream brulé. it was the only place close to that which had made it available. I look at work clothes and bf in a cowboy hat and work in a rest. we sat at the bar and oh young was funny! marty and shae have just nailed our whole experience! So the next night we show up again and guess what the food was like the mouthwater and tasty like the first night. the service was intentionally brilliant. only hard-working passionate employees who are righteous to this place. recommend to the apple honey rye old fashioned. first whiskey I had not burned this in mouth or on the way down. next they drink a local distillery. 3 old guys are produced near my hometown in yamhill, oregon. I tried her luredown vodka. super! the whole experience was satisfied!"

Johannes

➤ 196 S Indian Canyon Dr Palm Springs, CA 92262-6604, United States

Cheese • German • Noodles • Austrian

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"Haven 't been here for quite a while...it was a very pleasant and delicious evening. Beth our server was delightful and very attentive! I highly recommend the Sezarac cocktail if you like whiskey. It is made with Bullet Rye, absinthe, Peychaud 's bitters, sugar cube and a lemon twist. Kind of a modified sidecar that has been around since the mid 1800 's. Delightful!! My husband had the Texas onion soup...OMG.. velvety and delicious. I had the radicchio salad with toasted hazelnuts, feta, dates, arugula and pear. Yummy!! Truly the soup and salad could be your meal... But gluttons that we are we both ordered veal schnitzels. His was a traditional one with capers and lemon. Mine was Jager style with mushrooms, red wine sauce, bacon and crispy onions. Both were served with cranberry sauce and creamy cucumber salad. We were too full for dessert but I think it is absolutely brilliant that they have a 'sample ' plate of three bite size portions of their most popular desserts for those who want a little sweet something something without having to order a big dessert. We will definitely be back!"

Bourbon

➤ 2321 18th St Nw Washington, DC 20009, 20009-5163, Washington, D.C., United States

Bars • Fish • Soup • American

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"My colleagues and I had reservations at 12 noon and was seated promptly. Since Burmese restaurant are rear in the area, we were really looking forward to this experience. While we weren't in a hurry, the restaurant was. Drinks were ordered and they pushed to have a food order at the same time. We choose to wait to order the food until the drinks were brought to us. We ordered the Burmese style beef and goat stew as well as the Moh Hin Ga (Fish Noodle Soup). While the sauces of the meat stews were nice, it wasn't spectacular! The stew meats were definitely not tender. If you enjoy tough meat, then these dishes are for you. Additionally, the Moh Hin Ga was lacking in flavor and in my colleagues words: "would not order it again". Also, soft drinks and iced tea and refilled complimentary. Given the rush and the below average experience, will not be going back. Given there their great Yelp ratings, there seems to be a lot of patrons that like it. Maybe we just attended them on a bad day or the normal Chef was not present that day..."

Noreetuh

➤ 128 1st Avenue New York, NY 10009, 10009-5784, United States

Meat • Beer • American • Hawaiian

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"I had dinner there with my family after receiving rave reviews of the restaurant. Our server was very nice, but marginally incompetent. He didn't know many details about the menu when asked for details. One of the starters was served without any of the 3 ingredients (olives with canned citrus and fried parsley - served without the fried parsley - not the waiter's fault). The waiter presented the special as an appetizer, but it was actually an appetizer. My main course (or should I say "starter") was served about 5 minutes after the rest of my table had already served their main courses. I was able to order another main course when it was clear that I had ordered an appetizer, but by then the rest of the table was done with the main course. The rest of the people at my table enjoyed the food and the beers were delicious, but overall my experience was not great."

Ruth's Chris Steak House

➤ 1 Hilton Court Parsippany, NJ 07054, 07054-4479, United States

Fish • Pizza • Steak • Seafood

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"Last week, my friend Chas and I met up at the Ruth's Chris location in Parsippany, New Jersey. While Chas had been to a Ruth's Chris before, it was my first time. I was cautiously optimistic about our visit. I have tried many great steaks at various steakhouses across the country, but often find that I can make a similar steak at home. We started our meal with some cocktails. Chas ordered an Old Fashioned, so I decided to try a Manhattan for comparison. Typically a fan of Old Fashioneds, I was pleasantly surprised to find that the Manhattan was better. A tip for Old Fashioned lovers - the bar inside the hotel next to the restaurant makes a good one. I didn't order an appetizer myself, but I sampled the Ruth's chopped salad and Lobster Bisque from my friends. The salad was creatively plated and had good flavors, while the Lobster Bisque was creamy with a strong lobster taste. Although I wouldn't personally pay for these appetizers, they were not bad at all. For our main course, Samantha and I shared the Porterhouse for Two, accompanied by fried potatoes and grilled asparagus for the table. The steak was cooked perfectly to medium rare and had a delicious buttery flavor. The grilled asparagus was decent, but nothing remarkable. For dessert, I tried the Ruth's Coffee, which was similar to the Cappuccino from Bern's Steakhouse in Tampa, Florida. It was a delightful drink that I would definitely order again. Dining at Ruth's Chris Steakhouse is on the pricier side, but if the food and drinks are as good as they were during our visit, it's worth it. Overall, our experience at Ruth's Chris Steakhouse was very enjoyable."

Ruth's Chris Steak House

➤ 2 Village Blvd. Princeton, NJ 08540, Plainsboro Township, United States

Fish • Pizza • Steak • Seafood

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"Great food! Highly recommended. if you dine here with someone needing to sit closer tot he table choose a table, not a booth. The booth seats here are set up to be most comfortable when your back while sitting comfortably is supported. But if you need to move closer to the table the shape is uncomfortable as the slope makes you want to sit back. So my guest at 84 needed to put her purse behind her to be able to sit properly and reach the table."

Farmers Fishers Bakers

➤ 3000 K Street NW Washington, DC 20007, 20566, Washington, D.C., United States

Kebab • Wings • Brunch • American

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"My most recent visit to Agraria was extremely enjoyable – from the perfect table by the fireplace and the full height windows at the front, to the house specialty cocktails, the service, the unforgettable menu items, and the wine, this was a very good pick. I learned from our server that Chef Russel Cunningham recently joined Agraria and is a noted talent, recently from the Dupont Grille at the Jurys Hotel. His small but noticeable touches to the menu and the food as evidence that Agraria is taking great strides to raise their profile. The server also told us that Chef Cunningham is currently working on new menus, which i’ll be interested to see. We enjoyed Wild Maine mussels and fried green tomatoes as starters, which were both excellent. the mussels were large and plump and the broth was very flavorful and great for dipping the home made breads. For the entrees we had the pork loin and the tuna – both were delicious, with light and interesting sauces. We shared a side of mac cheese, which was hot and creamy and delish. I think next time i’ll try the Hamachi, which i’ve never had before, but the server highly recommended it. For dessert we shared the house-made bread pudding with the homemade ice cream. We always like to try bread pudding if a restaurant serves it, and this was the best that we’ve had in a long time. Coffee and port for me, and coffee for my dining companion, and we were full and happy and thinking about brunch for our next visit."