Atoboy - Menu

I went there a Christmas Eve Prix Fixe Dinner Staffs are warm and nice service was great but the dishes over price and not so great to me.

It was ok. It wasn’t terrible, just underwhelming. Beautiful plating but the taste for 50/50 of dishes underdelivers. The cod particularly was disappointing.

The food was delicious and tasty! An elevated experience without it being pretentious. Do not sleep on the Fried Chicken! It was the best we’ve ever had. Staff was attentive and hospitable! View menu

The best fried chicken I have ever had, and I’ve had my fair share. The texture was perfect: flaky, light tempura and chicken that was so soft it had a tofu-like texture. Worth the add-on. The rest of the meal was good with not a ton of standouts, but this place is worth coming by for the chicken alone.

Had the best evening at Atoboy. First the service was perfect, fast, clear, the personal was so friendly. Secondly the food was amazing, all the plates were beautiful, well composed and the taste always so special. And lastly, they change their menu every season so I think if I come back to New York I will come back. I recommend x10000

Overall 3.5 star! 3 star for food and 4 star for the great service. Pretty cool atmosphere and service was attentive. Decent food but not great. I wasn't impressed and quite frankly nothing really stand out except the fried chicken (add on), it was the highlight of our meal. The meat was so tender and juicy, absolutely delicious. We had a nice experience, but to me it’s a been there done that but probably not a spot that I want to come back again. View menu

One of the absolute best meals I’ve ever had in my life. The iberico pork made me want to switch from studying law to studying physics in order to attempt at building a time machine for the singular purpose of going back in time to eat this delicious dish. Additionally loved the more casual environment coupled by the clearly top notch, and well curated dishes. Service was exquisite. Really felt attended to and cared for. Looking forward to finding any excuse to come again.

Atoboy's staff created an experience unlike any restaurant my girlfriend and I had ever experienced. The food was top notch, and the service even more outstanding! Amy and Andrew catered to our every need and want, explaining the menu clearly and professionally all the while, maintaining a good sense of humor and candor with us. It was truly a meal to remember. We enjoyed the yellowtail, delicata squash, duck and octopus most of all. Each dish was crafted with expertise and beauty. We feel … – show

We ordered 2 Negronis that were very lemonade-like (there are just 2 cocktails on the menu). Surprisingly they noted that we took 3 Negronis when we order just 2. They treated us like liars not acknowledging their mistakes or even apologizing for their mistakes. They said, “we will double-check”. Atoboy satff… we didn't go to your restaurant for mocktails priced as good cocktails. I would suggest removing the 2 cocktails of the menu and sticking to the 16—20$ beers (yes, this is the minimum p … – show View menu