Phone: +33143727453
Address: 80 r. de Charonne, 75011 Paris, France
City: Paris
Menu Dishes: 14
Reviews: 8058
Website: https://www.clamato-charonne.fr/
"the staff and cooks of the restaurant are young. But I'm very focused. Of course, there is a casual conversation with the regulars, but I feel the working ability of m. stuff that is faithful to its functions with the best service. staff is simple, so if you need a menu in English, please first ask for a menu in English. The kitchen is based on the fish. If you're used to eating white fish or deliciously marinated fish with japon, you'll be satisfied with the sour marinade plate. Of course, I think the taste will be reduced to some extent to the fish that we eat deliciously in the japon. However, I think it would be a good idea to bring "hope" to fish, accompaniments and dishes that Japanese find delicious and sophisticated in this place to bet. On the contrary, I wonder if you can enjoy cultural exchanges at the place where you traveled. Besides, I enjoyed it. the French who desperately speaks to him about the glass of wine okipin sp45 seems also funny. simply, if you like fish or nature wine, I think it's a place to enjoy. Those who practiced should go to another store. It's like a nerd of burgundy wine, and it's a mess. it costs 40 euros per person including a glass of wine and 3 dessert dishes. I have not received any bookings, it is open at 12 o'clock and I think it is easy and easy for travellers to visit before the store opens. I wondered if there would be delicious dishes prepared by turning seafood, by simply cutting crab into two, or raw oysters, which is normal. I wonder if I should eat it in the japon. I don't see any reason to go to the end."
Full menu - 14 options
All prices are estimates on menu.
Entrées
Anchovies
Small, salty fish often used as a savory topping or ingredient in various dishes.
Fried Shrimp
Crispy, golden-fried shrimp served with a tangy dipping sauce for a delightful seafood treat.
Appetizer
Seafood Platter
A medley of fresh seafood including shrimp, crab, and mussels, served with lemon wedges and a side of cocktail sauce.
Salads
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Seafood
Grilled Octopus
Tender grilled octopus served with a zesty lemon dressing and a sprinkle of fresh herbs.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Antipasti - Starters
Extras
Pizza
Fish Dishes
Fish And Chips
Crispy battered fish served with golden fries and tartar sauce.
Adrienne
This place is absolutely amazing! We had the oysters, ceviche and crab fitters.
Address
Reviews
Lucy
The flavours of the dishes are quite original and excellent...The products are very fresh.The portions are a little small....
Marlene
Great foodIt's worth the wait (we only had to wait 30 minutes, there were people on the list for an hour and a half) The oysters were great.
Michèle
A great place to go if you love tapas and seafood! We are from Australia and one of the waitresses could speak English really well! She selected our wines View menu
Olivier
I'm in a crowded room where we don't make a reservation. principle of dishes in small portions that share (take 3 dishes per person). map of the short and too little wines. substantial prices (75 euros/person). nice service that knows the dishes perfectly.
Richard
Went there after looking for a tapas place and was not disappointed. We had to wait about 30 minutes to get a table but it was definitely worth it. The service was really good and the waitress we had was really friendly. As we arrived only a few minutes before the kitchen closed, our choice in food was limited but everything we took was excellent, desserts included.
Fernando
too good every time we went there. rather late in the evening because no resas and we can wait for a table long. very nice ceviche plates, unexpectedly successful mixtures, very good products (thought emmute with betting mushrooms), it feels. brunch at the noon possible with kids: there are always fish croquettes and a small salad of vegetables that suits the little gourmets.Warning: small plates so we take several so this number... organic wines medium (like all organic wines?) View menu
Ted
small address found by chance at the hijack of a walk. Installed in the bar in front of the cooks who are working behind the counter and prepare all the dishes served in the restaurant: very pleasant to look and arouses appetite! as an aperitif: marinated sardine, cold ponzu entries: seiche salad, cucumber, salsa verde / velvety of lettuce, fresh amande, hot peat: head of yellow place The only flat is that they are plates to be shared so for servings, the dishes are billed rather expensive according to me. Very nice service however and fast!
Louise
A friend got the recommendation of this restaurant from a local Parisian IT guy, and we went to check out this critically acclaimed fashionable restaurant. It was the biggest disappointment we ever had in paris restaurants. This is supposed to be a fusion restaurant with Asian sensibilities (read: Japanese, Southeast Asian, etc) with all seafood dishes. I love seafood and I am an Asian--that is why I hated the restaurant, every dish of it. This is the perfect example of failed fusion experiment. The chef has no clue about Asian cuisine. The end result is essentially very strong herbs adding to bland raw fish or shellfish. The herb completely covered up the seafood and overwhelmed it. If anyo...
Candice
the staff and cooks of the restaurant are young. But I'm very focused. Of course, there is a casual conversation with the regulars, but I feel the working ability of m. stuff that is faithful to its functions with the best service. staff is simple, so if you need a menu in English, please first ask for a menu in English. The kitchen is based on the fish. If you're used to eating white fish or deliciously marinated fish with japon, you'll be satisfied with the sour marinade plate. Of course, I think the taste will be reduced to some extent to the fish that we eat deliciously in the japon. However, I think it would be a good idea to bring "hope" to fish, accompaniments and dishes that Japanese... View menu
Categories
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Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
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Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate. View menu
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Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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Sans Gluten Savor delicious, gluten-free dishes crafted with fresh ingredients, ensuring taste and quality for everyone. Enjoy diverse options from appetizers to desserts, catering to gluten-sensitive needs.
Amenities
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Amex
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Tapas
- menu
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Wi-fi
- menu
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Sièges
