Diciccos - Menu

Comos

Rigatoni

Rigatoni pasta tossed in a rich tomato basil sauce with garlic and parmesan.

Manicotti

Manicotti: Tube-shaped pasta filled with soft ricotta cheese, topped with marinara sauce and melted mozzarella, baked to perfection.

Cannelloni

Tube-shaped pasta filled with cheese and spinach, baked with tomato sauce and topped with melted mozzarella.

Gias Pasta

Mixed Pasta

Meat Ravioli

Handmade pasta filled with a savory beef mixture, served in a rich tomato basil sauce.

Old Blue Eyes

Pasta Primavera

Fresh vegetables tossed with al dente pasta in a light garlic and olive oil sauce.

Chicken Alla Zia

Pizza Bread menu

Toasted bread topped with marinara sauce, melted cheese, and herbs for a simple and savory delight.

Toasted Ravioli

Toasted ravioli, crispy on the outside, filled with savory cheese or meat, served with marinara sauce for dipping.

Ultimate Platter

Tiramisu

A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.

Cheese Cake

Creamy, rich cheesecake with a buttery graham cracker crust and a sweet, tangy flavor.

Chef Salad

A fresh and crisp salad with mixed greens, turkey, ham, cheese, eggs, and vegetables, dressed lightly to perfection.

Antipasta Salad

A refreshing mix of cured meats, cheeses, olives, and vegetables, offering a taste of Italy in every bite.

Shrimp Salad

A refreshing blend of succulent shrimp, crisp greens, and zesty dressing.

Shrimp Primavera

Shrimp Primavera features succulent shrimp sautéed with fresh vegetables and herbs, tossed with pasta in a light, flavorful sauce.

Chicken Fresca

Frankies Pasta

Lasagna

Layers of pasta, rich meat sauce, creamy béchamel, and melted cheese baked to perfection.

Gnocchi

Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.

Half Half

Soup Salad

A refreshing blend of crisp greens, seasonal vegetables, and a light broth, offering a savory start or side to any meal.

Pasta Penne

Garlic Chicken

Juicy grilled chicken infused with a robust garlic marinade, served with a side of fresh herbs.

Linguine Clams

Linguine with tender clams in a savory garlic and white wine sauce, garnished with parsley.

Calamari Rings

Crispy calamari rings lightly seasoned, served with zesty lemon aioli or tangy marinara sauce for dipping.

Sampler Platter

A selection of appetizers including wings, mozzarella sticks, onion rings, and potato skins served with assorted dipping sauces.

Broiled Chicken

Mama Mia Lasagna

Chocolate Mousse

A rich, creamy chocolate dessert with a velvety texture, topped with whipped cream and a sprinkle of cocoa powder.

Chicken Primavera

Grilled chicken with sautéed seasonal vegetables, tossed in a light garlic and olive oil sauce.

Spumoni Ice Cream