"That 's it: I finally found the best place for our breakfasts in my area (in my opinion and according to my taste, of course)!I found this bakery thanks to an Elite Event: unfortunately, I couldn 't make it to the event, but I added this place on my to-go list and went as soon as we could... and many more times after that.It 's a very small family owned place (the family comes from Uruguay). There are just a couple of small tables inside, and some seats outside by the parking lot.The parking lot is very small as well, and it 's the only negative part of this business: a few times we had to drive around until we would find a free spot (I wonder if we could park in that lot in front of the bakery, on the other side of the road? It 's always empty when we go to Enzo 's in the morning).What I really like about their breakfast is that they offer a wide menu: you can still have the classic American breakfast, but if you want something different or smaller, you have a lot of sandwiches to choose from (French fries are charged separately, are very good and never greasy), empanadas and several kinds of pastries and cookies.Every time I go I try something different; as of today I 'm still going through their sandwiches and have tried almost all of them: honestly I have no favorite so far because I like them all! Both the bread itself and the ingredients seem of high quality to me.I love their café con leche, which they always make not too hot for me, and their cookies and pastries are excellent and well presented.The service is very friendly and is fluent in both English and Spanish.They also do lunches and make their own pasta.I 'm looking forward to go back!"