Honey-jam Cafe (formerly Butterfield's)

Gibsons Steakhouse

➤ 2105 Spring RdIL 60523, OAK BROOK, United States

Menu • Fish • Pizza • Steak • American

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"My friends and I were looking forward to our meal at Gibsons, but the overall experience was just OK. We had a 7pm reservation but did not get seated until 7:45. It was busy there but this is unacceptable, and I was embarrassed because I had suggested going there. We each ordered a drink, appetizers, shared sides, and each of us got the 10 oz filet mignon. The mashed potatoes were beyond salty but the rest of the food was OK. Bottom line, though, is I have had better meals at half the price, and probably won't go back. The one bright spot was our sever, Diana, who was great."

Wildfire Oak Brook

➤ 232 Oakbrook CenterIL 60523, OAK BROOK, United States

Menu • Wine • Steak • Seafood • American

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"Waiter was not as attentive. We wanted another round of drinks but waiter kept passing us up. Fries were cold ! Filet mignon was not seasoned well and I had to keep adding salt and pepper. I really wanted to ask for steak sauce but I was afraid it would bother or take too long to get. I didn’t see the trio of martinis on the drink menu. The food menu options was not good. Not enough seafood or pasta options. I didn’t like that we were seated right the workers cash register was and it was very high traffic area."

Seasons 52

➤ 3 Oak Brook Center Oak Brook, IL 60523, 60181-4451, Villa Park, United States

Menu • Soup • Seafood • American • Cocktail

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"We came for my boyfrienda birthday. It was extremely disapppointing. The food was awful and over priced. There was also limited selection. The caesar salad was terrible and full of the ier yellow lettuce that made it bitter. I hadnt been to the restaurant for years and it has significantly gone down hill. I was speaking to an acquaintance and he had the same opinion.Service was ok but slow. Actually the busboy forget to give one of us water and when we asked for it, he argued with us and said he did give it.Truly was a waste of moey but more importantly ruined the birthday celebration."

Sushi Nova

➤ 677 N Cass Ave, Westmont, USA, United States

Menu • Sushi • Buffet • Casual • Japanese

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"We thought they have good reviews and decided to try. However, if I am in my twenty’s I would give them a slight better review. After trying out lots of different foods in different price point, I don’t think they are worth 4 stars.First of all they sushi we order are very well cooked, I don’t except my salmon on top of the roll are fully cooked. Is that tailored to Chinese that just arrived the US or never eaten raw food before.Second, We told the waitress we don’t want all you can eat sushi, that they put a lot of rice on. So we hope to have good quality foods. The rolls are still hard with a lot of rice. The of the sushi rolls take only like the sauce not the food.Third, the waitress said:” I already TOLD YOU!” As she brings out the sushi and lightly mumble the name of the sushi. We at the time not sure what sushi is it comparing the sushi to the food photos we saw. If it is a cheap and low reviews restaurant, we wouldn’t expect too much. However, this restaurant has good reviews at Yelp and Google. I think people should aware the fact of what we experienced today."

Ditka's

➤ 2 Mid America Plz, Oakbrook Terrace, United States Of America

Menu • Pizza • Casual • Seafood • American

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"Last Saturday four of us went to Ditka 's in Oakbrook Illinois to celebrate a birthday. Let me backtrack, our friend Madelyn always said that she would die before her 68th birthday because both her parents and grandparents died before that age; she exclaimed that it was in her genes ! So, on the day after her 68th birthday we went to Ditka 's and had one of the best times we 've ever experience. There were only four of us but the only seating available was a table for 7 so they offered that to us and it was a good thing. We started with **** Mary 's, then Mike 's salad and Coach 's Pot Roast Nachos and finished with The Fridge Burger! Yes, we really needed that big table and had lots of leftovers. Although the restaurant was crowded we felt as though we had the place to ourselves. Our server, Amelia, helped with food selections but also had a special birthday surprise for Madelyn. The gentleman who seated us, possibly the manager, Tony stopped by multiple times to make sure that we were being well taken care of . Tony and Amelia made our not-a-funeral lunch unforgettable. Please thank them for us and thank Ditka 's for hiring the best chefs, and staff ! Sandy Abbinanti"