Indian Express - Menu

Naan

A soft, oven-baked flatbread, perfect for scooping up curries or savoring on its own, with a light, fluffy texture.

Aloo Gobi

Aloo Gobi is a spiced dish made with potatoes, cauliflower, and Indian spices.

Lamb Saag

Tender lamb cooked with spinach, herbs, and spices, offering a delightful blend of rich, savory flavors.

Jeera Rice

Lamb Curry

Tender lamb pieces simmered in a rich, aromatic curry sauce with spices and herbs.

Cheese Naan

Malai Kofta

Malai Kofta: Soft dumplings made of paneer and potatoes, served in a rich, creamy tomato-based sauce.

Dal Makhani

Dal Makhani is a rich, creamy dish made with black lentils and kidney beans, slow-cooked with spices and butter.

Garlic Naan

Soft, fluffy Indian bread infused with rich garlic and buttery flavors, perfect as a side to any curry dish.

Chicken Saag

Tender chicken pieces cooked in a creamy spinach sauce with aromatic spices.

Lamb Biryani menu

Aromatic basmati rice dish cooked with tender lamb pieces, spices, and herbs for a rich and flavorful experience.

Chana Masala

Chana Masala is a spicy and tangy chickpea curry seasoned with traditional Indian spices, served as a rich vegetarian entrée.

Tandoori Roti

Tandoori Roti: Traditional Indian flatbread made from whole wheat flour, cooked in a tandoor oven for a smoky flavor and crisp texture.

Samosa Chat

Savory samosas topped with tangy chutneys, spices, and yogurt, offering a burst of flavors in every bite.

Lassoni Gobi

Lassoni Kabab

Lamb Korma

Tender lamb cooked in a creamy, spiced yogurt sauce with rich, savory flavors.

Lamb Vindaloo

Spicy lamb curry with tangy vinegar-based sauce, potatoes, and aromatic spices.

Fish Masala

Spicy and flavorful fish dish cooked with aromatic Indian spices and herbs.

Shrimp Korma

Shrimp cooked delicately in a creamy, flavorful curry with fragrant spices and a hint of sweetness.

Fish Fry

Crispy golden fried fish served with a side of tangy tartar sauce and a wedge of lemon.

Lemon Rice

Aromatic rice dish infused with zesty lemon, turmeric, and seasoned with a mix of mustard seeds, curry leaves, and crunchy peanuts.

Daal Tadka

Bhindi Lamb

Fish Chilly

Crab Malbar

Sukhi Vindi

Saag Paneer

A classic Indian dish of creamy spinach cooked with cubes of fresh, homemade cheese.

Channa Saag

Khosa Mangso

Salmon Tikka

Spiced and marinated salmon chunks, grilled to perfection, offering a tender and flavorful taste.

Goat Biryani

Aromatic basmati rice cooked with tender goat meat and a blend of rich spices, garnished with herbs and fried onions.

Onion Kulcha

A soft, stuffed flatbread with spiced onions and herbs; perfect as a side or standalone snack.

Eggplant Chat

Chicken Patia