Kong Tofu And Bbq Korean Cuisine

Brought a friend to eat out here yesterday. The food was fantastic. I got the tofu soup with the maximum spicy level and the servers there were very kind and inviting to us. The service was fantastic and they helped me get a photo for my scrapbook.The place is not as crowded on Saturday. We were lucky to get a seat by the window immediately. The restaurant is close to many dessert shops so be sure to grab a dessert after a good meal. Will definitely come back again!

This is by far the most underrated korean restaurant I have ever been to. There were tons of choices on the menu, and my family ordered a lot. I was extremely satisfied with all the authentic food, and the service was very efficient and friendly. The ambience was also very nice and spacious. Overall, I was happy with the experience and totally recommend it. Considering how the restaurant is usually quite packed, I was surprised at how few people there were. I hope their great service and food survives the pandemic!

RESTROOM 5/5 Clean SERVICE 5/5 Attentive FOOD 5/5 Superior This was our first time here and it definitely won't be our last. I always say that you can tell a lot about an establishment by how they maintain their restrooms. The restrooms were very clean and there was plenty of toilet paper, seat covers and paper towels. The server was extremely kind and let us know what his favorite foods were. The bibimbap was probably the best I ever had. I usually finish all of it and am still hungry. This bibimbap was huge and it was excellent. The side dishes were fresh and excellent. All of the food was top quality. View menu

Kong Tofu BBQ gave me an unsettle feeling at first. I went on a Sunday afternoon. The place was a bit crowded when I came so I thought the food was really good. Overall, I would say the food was good. But the service was not that great. The waiter that took our order had a bit of a attitude, and when we ask for some refills of our side dishes, she straight up, said no refill. Yet somehow later on, she came out with the same side dish for others. She was a bit rude, but maybe it was just her.The food was good. The tofu soup was the right spicy, and the ttbokki was super spicy. The ambience was nice. There was a line going through the door so lots of people enjoyed the place.

There was a significant decrease in quality during my visit today, I am not sure if it is a regular occurrence on Tuesdays. Many of the dishes we ordered lacked flavor, the fish roe was dry and old, and the rice was mushy. I have been a loyal customer for over 10 years, so it was disappointing to see the prices double while the quality has decreased. In response to the owner's question, my visit was between 6-7:30pm on a Tuesday. I understand that there may be inflation, so I am not expecting prices to be the same as they were 10+ years ago. I should have taken pictures to show that there was not even a single piece of green onion in the soup, which was very different from previous experienc...

We chanced this restaurant because it was closing in under an hour. Despite that we still greeted cordially and seated immediately.Menu was simple to navigate and read over which was a nice change expediting our dining experience . Once we ordered the banchans arrived. Really enjoyed the flavorful kimchi and seaweed. Refills of that was generous and even offered us some to take home. Ordered beef ribeye, mackerel fish, ramen soup all tasty in their own way. I particularly enjoyed the mix purple rice! Bit sweet rice, wild rice and tasted almost nutty and healthy! Overall very satisfying dining experience .I like that the owners were still running the restaurant had the reminiscent of a feel g... View menu

Came here after looking for a place with spicy cold buckwheat noodles (I was really craving it). I remember coming here a couple years back and wondered why we never returned until now.The cold buckwheat noodles are great! Good portion of noodles with plenty of that delicious sauce. Sweet and spicy, topped pickled radish, cucumber, half an egg, and sesame seeds. I left satisfied.We also tried the seafood pancake, galbi, and seafood tofu soup. Seafood pancake was decent, as expected of a seafood pancake. The galbi seemed to lack flavor, as it wasn 't as salty or flavorful as it could 've been. The tofu soup also seemed a bit watered down.The service is good. The waitress was very kind, and a...

Upon entering, I was greeted by a mural of “E.K,” possibly an old classmate, which I thought was quite nice. The restaurant is much larger than I had expected from the outside. **Food:** The panchan (side dishes) were a delightful surprise; I counted broccoli, bean sprouts, noodles, kimchi, and radishes, all promptly refilled. I ordered the beef tofu soup, which was excellent and packed with plenty of tofu and beef. Unlike some places, they didn’t dilute the soup. **Service:** The service was outstanding. I'm not sure if refills on rice come with an additional charge (at many other places, I’ve been charged for it), but our friendly Korean server provided it free of charge, which was a lov...

Not sure why this restaurant is described as having sizeable portions on Google. Maybe they used to serve more? Compared to some other Korean restaurants, they offer a paltry amount of meat for the price. Other than that, nothing tasted bad just unremarkable.Side dishes were delicious and a little too spicy for me not on the tongue, but I was sweating after a few minutes). We received kimchi, spicy cucumbers, tofu skins, spicy potato, and japchae.1) Eel in hot stone bowl bibimbap) For $23.99, I 'd expect more than a 3 by 2 inch piece of eel sliced into four slivers. It was one of the most expensive options in that section but based on the Yelp pictures other people have posted, I should have... View menu