Luca Osteria - Menu

Very cozy place, good atmosphere and excellent food.The cocktails at the bar are very good.

The food was excellent, and the atmosphere was fantastic. The manager, Jean Pierre, provided us with wonderful service.

The absolute best pasta you will ever have in Miami. I'm still blown away how the chef cooked the potatoes to be crunchy and so soft!? Every dish was just spectacular? I couldn't think of any way I'd improve. Truly 10/10 cuisine. View menu

Luca has once again surpassed expectations. The truffle pasta special was divine, the focaccia was as perfectly fresh as always, and the halffreddo was like floating on a cloud. With impeccable service to top it all off, you won’t find a better dinner experience in this city.

the service was amazing. very attentive and explained dishes very well. I would say the appetizers and truffle pasta are to best things, we had another pasta that not nearly as tasty. The appetizers are to die for! They took my allergies seriously and helped me navigate the menu.

I rarely write Google reviews, but I feel compelled to share my experience. This restaurant is truly the best my husband and I have ever visited, and as a food enthusiast, I can say that with confidence. The lemon pasta was the best I've ever had, the truffle pasta was exquisite, the patate fritte were delicious, and the pistachio dessert was simply phenomenal. Don’t hesitate—just go! View menu

My first experience in this restaurant was great, I was a little predisposed because I had to sit at the bar, and from the minute the waiter DANIEL began to provide his service I began to feel especially comfortable, a wonderful guy and the guys around him. Likewise, very professional and as a team, thanking their waiter's assistant for everything, from the first cocktail to the excellent coffee!!!!!!

I decided to dine at this restaurant on a whim as I walked by. The ambiance is upscale and appealing, and the service was excellent. I would have rated this place 5 stars, but there was one issue. I ordered the Fra Diavolo, which I usually expect to be a seafood dish. Unfortunately, I missed the description noting that it only included shrimp, so I take responsibility for that oversight. However, I was quite disappointed that, in a restaurant of this caliber, instead of being served large, succulent shrimp, my dish was made with perhaps 20 shrimp that were barely the size of dimes. I chose to eat only half and save the rest for lunch, but when I saw how little was packaged for me to take hom...

Our reviews had over 36 million views so far this year. We do not get paid we just love to eat and have fun. We really love Luca Osteria because the food is great and the location is wonderful. Parking is a bit of an issue so come early, reservations are a must. OMG the food is unreal. So good. Be sure to get the truffle pasta. All the apps are great we had the local Stracciatella cheese which is excellent. Must have is the potatoes with the egg yolk on top (Patate Fritte) which has super light potato paste fried with a yummy white sauce and yolk on top which they mix up tableside. Carne Cruda is great too. Best pasta if you do not care for truffles is the Bucatini (spaghetti in tube form) w... View menu