Overboards - Menu

Excellent food, excellent service and delicious drinks. The decor is different , but the food is awesome and prices are good.

We held our rehearsal dinner at this location. The owner open for us on a day he was closed. We appreciate all the work your team put into our dinner. Thank you so much.

This was our third visit here in recent years. Menu hasn't changed, and the food is great as ever at very reasonable prices. Onion soup is outstanding. The 8 oz lobster tail seemed more like 5 or 6 ounces.. View menu

Very nice dinner on the way to our Pocono house. Got there at 7:30. Glad I made reservations as it was almost full. I had the flounder with mango relish. My wife had the divers scallops. Both were excellent. Prices are very reasonable.

I thoroughly enjoyed the lobster bisque and stuffed mushrooms at this restaurant. I highly recommend them. However, as a culinary expert, I observed several waitresses and the hostess walking behind the bar. In my opinion, only the bartender should be behind the bar. They were in the way and out of place. I also witnessed a waitress using a glass to scoop ice, which is the bartender's job. Waitresses should stick to the server station and respect their bartender.

Good food that could be great. Out of sight drinks. Very reasonable pricing, many specials to choose from main issue was that the sides on our two main courses were luke warm at best while the mains (filet mignon, halibut) were hot and very tasty. Barely warm vegetables, rice and mashed just hurt the meal. Fix the timing on your plating and you get five stars. Also, halibit special cooked perfectly but 4 bones were still in the fish. That said the ambiance was nice and our waitress Amy was very sweet. Overall One of the nicer spots in the area. View menu

The food and service at this restaurant are excellent! To start, I had the French onion soup, which was incredibly beefy and probably the best I've ever had. For dinner, I tried the Overboard's Cioppino, which was made with shrimp, clams, mussels, lobster, and salmon in a light, aromatic broth served over rice. It was absolutely delicious! My fiancé ordered the chicken saltimbocca, which was tender and full of flavor. The Marsala sauce was packed with large chunks of fresh mushrooms, and he loved every bite. Our 12-year-old nephew had the petite filet, which was perfectly cooked and seasoned. This was definitely one of the best meals I've had on Lake Wally. If you haven't been yet, you need...

What a wonderful place to celebrate a special occasion. We made 4:30 PM resevations for a Sunday Birthday Dinner. This was a smart move, by 5:15 or so the place was packed with what seemed to a be a regular crowd. Clean and comfortable dining room, nothing really fancy. BUT the selections on the menu were outstanding and the wait staff was excellent. Everything from the soup, the appetizers, the entrees and the desserts all were fabulous. No premade commercial products here, all were freshly made with love and careful attention to details in presenting a delicious meal. The owner Chris greeted each diner as if they were an old friend. This is a restuarant you MUST visit and enjoy a wonderful...

Everything was fantastic, Will our server was on point. We ate early, 4:30PM....suggest you make reservations for the weekend if you want from 5:30-7:30PM. You wouldn't expect to have great seafood choices prepared so expertly in the Poconos but here youwill. I was going to do the scallops but then I saw Pork Osso Buco...We started with Coconut prawns with Thai Melba dippingsauce; perfection. House salad with house creamy parmesan dressing, they served a healthy portion on the side, didn't need toask. My wife had the sauteed scallops with creamy pesto; they were seared to perfection; crusty rim and tender inside. The PorkOsso Buco was braised so that all the fat goodness was rendered out and... View menu