Phone: +19799770700
Address: 180 Century Ct, College Station I-77840-4180, United States, 77843
City: College Station
Menu Dishes: 33
Reviews: 1088
"We had a reservation, but there was plenty of space, so we didn't have to wait. However, I can see how reservations will be essential during graduation season and other special events. Julianna opted for their twist on a Mimosa, which features prosecco, while I went for the 'Spicy' Watermelon Margarita, which includes jalapeño slices for an added kick. Both drinks were delicious. To start, they served cornbread muffins with real butter and homemade grape jelly, which was a refreshing touch. I ordered the Shrimp and Grits, while Julianna chose the Eggs Benedict Meatloaf. Shrimp and Grits is a comfort food classic for me, and I thoroughly enjoyed Porters' take on it. The shrimp were perfectly sized, well-seasoned, and beautifully grilled. The grits were delightfully creamy, enhanced with a lovely white cheddar sauce. Julianna's dish was quite intriguing as well. At the base, there was a slice of Texas toast topped with a generous square of meatloaf and poached eggs. She loved it, and I had a bite of the meatloaf, which was very tasty. For dessert, we tried the Bananas Foster and their special chocolate cake. The Bananas Foster was standard, but it came with peanut butter ice cream, which was a delightful twist. The chocolate cake was amazing—think of a deconstructed lava cake served with raspberries and truffles. It’s hard to describe it without sounding extravagant. Enjoy the accompanying pictures, and I hope you get as hungry as we did!"
Full menu - 33 options
All prices are estimates on menu.
Starters
Heirloom Tomato Salad
A fresh, colorful mix of heirloom tomatoes, topped with a light dressing and herbs for a refreshing starter.
Animals & Poultry
Salads
Cobb Salad
A classic American salad with greens, chicken, bacon, avocado, hard-boiled eggs, and blue cheese, tossed with a tangy vinaigrette.
Iceberg Wedge
A classic iceberg lettuce wedge topped with creamy blue cheese dressing, crispy bacon, cherry tomatoes, and chives.
Steaks
Porterhouse
Juicy porterhouse steak, perfectly grilled, ideal for meat lovers seeking a hearty and flavorful cut.
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Side Dishes
Grits
Creamy Southern-style ground corn dish, often served with butter, cheese, or shrimp.
Dessert
Muffins
A selection of fluffy muffins, each bursting with rich flavors and a moist, tender crumb, perfect for any time of day.
Casual Fare
Meat Selections
1/2 Chicken
Juicy half chicken seasoned to perfection served with a side of savory gravy and aromatic herbs.
Pizza
Beef
Soups
American Food
Eggs Benedict
Poached eggs, Canadian bacon, and hollandaise sauce on an English muffin.
The Butcher's Cuts
Desserts
Chocolate Cake
Rich and moist chocolate cake layered with creamy chocolate frosting for the ultimate indulgence.
Elway's Classics
Main Course
Brunch For The Table
Soup & Salad
Salads And Such
The Tavern Menu
Oysters On The Half Shell
Oysters On The Half Shell
Fresh, chilled oysters served on a half shell, with classic mignonette and lemon wedges.
Soups / Salads
User
Amazing drinks and meal. Heck, even the cornbread is fabulous! We will be back. Often!
Address
Reviews
User
Incredible food and fantastic service. Steak was amazing. Wonderful addition to Aggieland.
User
Food was delicious, bar menu has a variety of great drinks service is top notch. Whiskey glazed pork porterhouse exceeded my expectations!
Jon
Nicely done! Good wines, very attentive staff, creative menu, delicious. Only constructive comment is that since you're new, you would've been easier to find with a bit more prominent sign. But everything else made up for it. View menu
User
I might be partial since my brother is the head chef, but I took some good friends up there for brunch and all I have to say is wow. Wait staff was amazing and the food was excellent!!! Definitely look forward to coming back.
User
This was the best fine dining experience we've had in College Station, and we've tried all the other places. The ribeye was incredibly tender, the lobster Cobb salad was amazing, and we really enjoyed the crayfish cake and cornbread. Brandon was an outstanding server! We will definitely return!
Cathy
Something new in B/CS restaurants! Creative menu prepared perfectly. Porters is great for date night, special occasions, or just a nice dinner out (although somewhat more expensive than many other restaurants in the area). Porters will become an Aggie football weekend tradition!! You won’t be disappointed! View menu
User
Put simply, this is in the top two dinning experiences in my 48 years of life. As someone who does not like to spend a lot on eating , it is a bit on the pricey side $150 for two including drinks and tip) but it was WELL WORTH IT! I have never in my life said that about any meal that I have spent over $100. Go!
User
My only quibble is with the menu. They offer a delicious "crawfish cake," but the chef insists on calling it a "crayfish" cake. Apparently, he is from Georgia, and I can only assume this is a linguistic choice tied to some quirky distinction. Nonetheless, it was a fantastic meal, and we eagerly anticipate returning for that crawfish cake!
User
We had a reservation, but there was plenty of space, so we didn't have to wait. However, I can see how reservations will be essential during graduation season and other special events. Julianna opted for their twist on a Mimosa, which features prosecco, while I went for the 'Spicy' Watermelon Margarita, which includes jalapeño slices for an added kick. Both drinks were delicious. To start, they served cornbread muffins with real butter and homemade grape jelly, which was a refreshing touch. I ordered the Shrimp and Grits, while Julianna chose the Eggs Benedict Meatloaf. Shrimp and Grits is a comfort food classic for me, and I thoroughly enjoyed Porters' take on it. The shrimp were perfectly... View menu
College Station
College Station, Texas is a vibrant college town known for Texas A&M University, featuring student-friendly dining like BBQ joints, Tex-Mex, and southern comfort food.
Categories
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Grill Succulent meats and fresh vegetables perfectly cooked over an open flame, delivering rich smoky flavors. Savor tender steaks, juicy burgers, and tangy marinated kebabs, all grilled to perfection for an unforgettable dining experience.
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience. View menu
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Dining Enjoy a diverse dining experience with an array of delectable dishes crafted from the finest ingredients, pleasing both classic and adventurous palates, in a warm and inviting atmosphere.
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American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
