Primavera Regency - Menu

1080 Valley Rd, Stirling, United States

🛍 Ribs, Pasta, Chicken, American

4.6 💬 13 Reviews

Phone: +19085800707

Address: 1080 Valley Rd, Stirling, United States

City: Stirling

Menu Dishes: 35

Reviews: 13

Website: http://www.theprimavera.com/

"The food at this restaurant was terrible. There were only 4 tables, but a Quinceanera birthday party in the back. I will not be returning. The Chicken Francois tasted like it was leftover and reheated. The pasta with marinara sauce had a burnt garlic taste. The shrimp were not properly cleaned and deveined. The cocktail sauce was old."

Full menu - 35 options

All prices are estimates on menu.

Salads

Entrées

Soups

Appetizers

Gnocchi

Main Course

Side Dishes

Seafood

Pasta

Penne

Greek Specialties

Beef Dishes

Vegetarian Dishes

Various Sides

Soup & Chili

Oriental Work Feature

Seafood Dishes

Starters

Chicken Dishes

Classic Hors D'oeuvres

Seafood Entrees

Traditional Salads

User User

Excellent as always

Address

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Reviews

User
User

Wonderful food and a friendly staff.


User
User

The food was delicious and the service was excellent! Make sure to eat again soon


JenniferA
JenniferA

The food was tasty and the service was top-notch! Can't wait to go back again soon. View menu


User
User

The food was tasty and the service was outstanding! I can't wait to eat here again soon.


User
User

The food was amazing and the service was awesome. My friends and I thoroughly enjoyed our visit and will definitely be back! I ordered the Short Ribs over risotto. It was delicious.


User
User

Eating was terrible. Only 4 tables, but a Quincenara BDay party in the back. Wont be back. Chicken Francois tasted over the left and reheated. Pasta w Marinara sauce tasted of burnt garlic. Shrimps not washed/discharged. The cocktail sauce was old. View menu


User
User

Just stunning!!.. we got married here in September of 2019 and loved the idea of being able to enjoy dinner here again!.. everything was wonderful! We are going back with 2 of friends,they just don't know it yet lol We highly recommend this beauty of place,the service is beyond wonderful and the food is just delish!


EveNJ
EveNJ

The food at this restaurant was terrible. There were only 4 tables, but a Quinceanera birthday party in the back. I will not be returning. The Chicken Francois tasted like it was leftover and reheated. The pasta with marinara sauce had a burnt garlic taste. The shrimp were not properly cleaned and deveined. The cocktail sauce was old.

Categories

  • Ribs Savor the rich, smoky flavor of our tender ribs, cooked to perfection and slathered in our signature barbecue sauce. A mouthwatering experience that will leave you craving more.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
  • Chicken Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

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"I went with my friend … two women. It was early Saturday evening 5:15. The restaurant was not busy. The food was good but costly. I had a ribeye steak … cooked to perfect temp … a tad salty and a tad greasy. But good. (Shoestring type fries …way too greasy … I ate only a couple. We had squash flowers stuffed with crabmeat for appetizer…absolutely delicious! And fabulous flourless peanut butter chocolate cake for dessert. We sat looking out at the lake. The bar has nice ambience too with fireplace and the lighting is nice. The servers were very sweet, but they seemed really nervous…like they were afraid they might make a mistake. They seemed to be under a lot of pressure. My complaint is with the waiter. He was pushy and rude. He cut me off when I asked him about a wine recommendation. I had to ask him to let me finish my sentence . When we said we would like to start with an appetizer and decide about our entree later, he said we couldn’t do that … that we would have to order our entree and appetizer at the same time. He was ridiculously rude. I tipped him accordingly. I gave the bulk of what would have been his tip to the servers because they were so sweet. Restaurant has a large parking lot and it would be very easy for the cars to park themselves, but it’s valet parking only. Really silly. It’s a nice place, but I came away thinking get over yourself … trying too hard to be classy which makes it not so classy."