Stage Kitchen - Menu

2000 PGA Blvd, Palm Beach Gardens, 33408-2700, United States Of America

🛍 Wine, Kitchen, American

4.5 💬 24 Reviews

Phone: +15615000061

Address: 2000 PGA Blvd, Palm Beach Gardens, 33408-2700, United States Of America

City: Palm Beach Gardens

Menu Dishes: 35

Reviews: 24

"My friend and I decided to check out this restaurant, so I called on a Thursday to inquire about their happy hour. The man on the phone informed me that everything on the menu was 50% off, including all liquor and wine. Excited, we headed there after work that day. When I received the happy hour menu, I noticed the prices ranged from $12.00 to $16.00. I asked the bartender if these were the regular prices and whether I needed to take 50% off for happy hour. She replied, "No, these are the happy hour prices." Okay, so my friend and I each had two glasses of wine and shared two appetizers. When the bill arrived, it totaled $77.00! What the heck?"

Full menu - 35 options

All prices are estimates on menu.

Meat & Fish

Cold Snacks

Breads, Chutneys & Things

Indian

Curries

Starters

Hot Snacks

Protein Additions

To Share

Fish And Seafood

Dips

Seafood Delights

Nigri/Bombs

Our Fried Chicken

Main Course

Seafood Entrees

Indian Chicken Dishes

Asian Fusion

Accompaniments

Small Plates

MenuPix MenuPix

My friend and I decided to check out this restaurant, so I called on a Thursday to inquire about their happy hour. The man on the phone informed me that everything on the menu was 50% off, including all liquor and wine. Excited, we headed there after work that day. When I received the happy hour menu, I noticed the prices ranged from $12.00 to $16.00. I asked the bartender if these were the regular prices and whether I needed to take 50% off for happy hour. She replied, "No, these are the happy hour prices." Okay, so my friend and I each had two glasses of wine and shared two appetizers. When the bill arrived, it totaled $77.00! What the heck?

Address

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Palm Beach Gardens

Palm Beach Gardens

Palm Beach Gardens, FL features upscale shopping, golf courses, and local eateries serving fresh seafood, Cuban dishes, and classic American cuisine.

Categories

  • Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Kitchen Indulge in the heart of culinary artistry with our Kitchen menu category, where innovation meets tradition. Each dish is crafted with passion, promising a delightful journey of flavors that tantalize the taste buds. View menu
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Wifi
  • Delivery
  • menu
  • Parking Area
  • menu
  • Reservations

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Spoto's Oyster

Spoto's Oyster

4560 PGA Blvd, 33418, Palm Beach Gardens, United States

Menu • Beer • Wine • Oyster • Seafood


"Please excuse the long review, but it is deserving of detail. Our friends raved about the newly managed Spotos and couldn’t wait to take us there. We sat at a booth watching the kitchen work their magic. We were introduced to the very welcoming owners Bryce and Jaimie. Being the only vegetarian at the table, Bryce happily mentioned he would set me up with vegetarian plates. I was so excited because I usually just create something out of a few side dishes. Bryce sure set me up- the most thoughtful, delicious and unexpected vegetarian bites! I am so grateful Bryce and Chefs took the time and care to create these dishes for me. Our server, Javin, was so charming and on top of everything. Cocktails were great, but let’s get to the food! I have attached photos of a fried oyster, yellow beet with carmelized balsamic on burrata, a lightly fried califlour situation that was so flavorful- I must experience again(and I typically don’t like fried anything), scallop on top of creamy risotto, a veggie roll with “krab”, a California roll, Mahi on top of risotto, Bronzino, Blackened black grouper and a trio of deserts: bread pudding with vanilla pecan ice cream, chocolate cake with vanilla ice cream, and coconut cream cake. All I can say is, “Yes Chef”! Thank you so much to Bryce for his TLC! Thanks to the entire Staff, it was an outstanding evening all around. What a delight! Definitely go to Spotos, you will love it!"