Taverna Mykonos - Menu

238 Broadway Elmwood Park, NJ 07407, 07410-6000, Fair Lawn, United States

🛍 Cafés, Greek, Salad, Seafood

4.5 💬 8930 Reviews
Taverna Mykonos

Phone: +12017039200

Address: 238 Broadway Elmwood Park, NJ 07407, 07410-6000, Fair Lawn, United States

City: Fair Lawn

Menu Dishes: 35

Reviews: 8930

Website: http://www.tavernamykonos.com/

"Son had Swordfish Steak, was very dry. I had Chicken Souvlaki which was bland and a little dry and served on a hot plate, which also had a side salad on it. So aside from it not being a greek salad, it was also hot. Who wants to eat a hot salad? Who would serve a house salad with an italian tasting dressing with Chicken Souvlaki? Other son had the Lamb Shank which he described as MEH Waited a little to long for our waitress to attend to us, and yes we had a reservation and no it was not busy. At the end of the meal which was after 8pm we sat unattended for a good 15 minutes with empty water glasses and no drinks and had to get servers attention."

Full menu - 35 options

All prices are estimates on menu.

Entrées

Salads

Ouzo

Starters

Anisette (4Cl)

Fish Dishes

Soups And Salads

Greek Dishes (The Photo Is Indicative)

Mediterranean Spreads

Galettes

Salates / Salads

Grill

Grilled Specialities

Cold Appetizers

Lamb

Fries

Cold Mezzes

Greek Specialties

Wraps

Specialties

Beef Dishes

Meze – Cold Starters

Vegetarian Dishes

Hot Mezedes

House Cocktails

Dinner Specials

Salad

RosyS RosyS

Loved the place. Loved the service. Loved the food. Amazing!

Address

Show Map

Reviews

Magdalena
Magdalena

Delicious food, personable service, didn’t feel rushed at all. Great lunch spot.


Stephen
Stephen

Food was outstanding. Fresh and quality ingredients. Service was fantastic. We will be back!


Miggy
Miggy

The wait staff was knowledgeable and quick. The food is excellent. Atmosphere is perfect and upscale. Make sure you have a reservation. View menu


James
James

The most amazing Greek ambiance and flavors. From the start with the warm homeade bread to the final greek yogurt desert. Everything was incredible!!! You need to go here!


Christine
Christine

We had dinner here last night for my mother’s birthday a party of 12. It was one of the best meals we had from start to finish. The food was phenomenal and the service was too. I’ve been here a few times and never had one complaint.


Linda
Linda

My dining experience was mostly enjoyable. Service at the beginning, to order our drinks was slow. My biggest disappointment was that we were celebrating a 75th birthday, which I noted not only on my open table reservation, but told the owner who seated us. he acknowledged the birthday and indicated they would do something, and nothing was done. Very disappointed about that. View menu


Vito
Vito

As ALWAYS we had a wonderful time with our friends at Taverna Mykonos. From the minute you walk in, the owner George greets you and makes you feel at home. Vasille makes the best cocktails and thanks to Jelena and Katarina, our dining experience is always above and beyond! Food is always hot and delicious! The entire staff at the restaurant is wonderful—friendly, attentive, and committed to making every dining experience exceptional! Sheryl


Elyse
Elyse

Had not been here in several years. We used to love it. The ambience is still nice. Valet parking makes access easy. The Wait staff is very accommodating. However, the food was a disappointment. The levraki and the halibut were both a bit overcooked And did not have a lot of taste.. The vegetables unremarkable and the galaktoburikos dessert served cold. It was not one particular aberration because All four of us came to the same conclusion regrettably.


Edward
Edward

Son had Swordfish Steak, was very dry. I had Chicken Souvlaki which was bland and a little dry and served on a hot plate, which also had a side salad on it. So aside from it not being a greek salad, it was also hot. Who wants to eat a hot salad? Who would serve a house salad with an italian tasting dressing with Chicken Souvlaki? Other son had the Lamb Shank which he described as MEH Waited a little to long for our waitress to attend to us, and yes we had a reservation and no it was not busy. At the end of the meal which was after 8pm we sat unattended for a good 15 minutes with empty water glasses and no drinks and had to get servers attention. View menu

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Greek Savor the rich flavors of Greece with our authentic selection of traditional dishes. Delight in fresh ingredients, aromatic herbs, and classic recipes that bring the essence of the Mediterranean to your table. View menu
  • Salad A delightful assortment of vibrant salads, featuring fresh greens, seasonal vegetables, and savory toppings, drizzled with our signature dressings for a refreshing and wholesome meal experience.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Beer
  • Wine
  • menu
  • Amex
  • menu
  • Wifi

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"Update 11/19/22: So far I’ve had the Dolma 3 times and sadly I won’t ever be ordering it again. First time, I really enjoyed it. It was nice and tangy and had good flavor. Second time, it was definitely a different recipe, and did not taste as good as the first time but it was edible. This most recent order was again a different recipe, did not have the same flavor as the first two times, was a lot more spicy and had some other spices in it that weren’t in jt before and the dealbreaker for us was that all of our stuffed onions were so burnt that we could not eat them and threw them out. They were burnt through to the middle, not just the outside. The grape leaves were all mushy and just hard to eat, there were no peppers, and they gave us such a small portion for $14.99. This time there was bread which I appreciated, however, the bread was raw around the edges and so we just ended up throwing that out as well. Why are you serving burnt dolma? If you see that it’s burnt, you don’t serve it! If you want returning customers you don’t cheat people out of their money. We ordered Dolma for takeout. And the mint yogurt drink. The dolma is very good and nice and tangy as Iraqi Dolma should be. I don’t like that they placed the dolma on a bed of shredded lettuce. I don’t get that. No one wants to eat soggy lettuce. Would have been better with bread underneath or just plain with nothing. Also it’s a total waste of lettuce because no one eats it. The yogurt drink was also good but unfortunately it was warm. Would have liked it better if it was ice cold. That being said, I’m happy about there being an Iraqi restaurant in the neighborhood and I look forward to going there to try out more delicious Iraqi food."