Aurelio's Pizza Woodridge

6430 Main St Suite 130, Woodridge, IL 60517, United States

🛍 Pizza, Cheese, Italian, Vegetarian

Phone: +16309680077

Address: 6430 Main St Suite 130, Woodridge, IL 60517, United States

City: Woodridge

Menu Dishes: 35

Reviews: 0

Website: https://www.aptogo.com/aurelios/woodridge.nsf

"We normally love Aurelio’s, so I am hoping that today’s experience was just a bad night.We called to place our order at a busy time we were left on hold i later discovered this was because the manager just puts the phone on the counter and doesn’t come back. Our fiesta pizza wasn’t up to normal Aurelio’s standards. The crust was almost nonexistent and the cheese uneven. The pizza also seemed like it had not been cut. We have had numerous positive experiences here, so hoping this was just one bad night."

Full menu - 35 options

All prices are estimates on menu.

Pasta

Pizza / Thin Crust

Pizza

Entrées

Salads

Chicken

Chicken Wings

2 Liter

Beverages (3Pd)

To Share

Specialty Sandwiches

Tantalizing Appetizers

Platters

Appetizers

Combo Specials

Chicken Dishes

Extras/Sides

Pizza / Stuffed

Gluten Free

Sandwiches

Featured Items

Ronald Ronald

Had an Aurelio’s special thin crust pizza. Always good.

Address

Show Map

Reviews

Shalon
Shalon

There was a mistake with my order that caused a delay, so by the time I got home, my food wasn’t hot. Other than that, it was really good.


Venture762982
Venture762982

Pizza celebration is not complete unless you have Aurelio’s Pizza. Our favorite is sausage, pepperoni and mushroom. It was freshly made, so good!!!


robert
robert

Walked into the restaurant at 7:06 PM to dine in and they refused to wait on us/seat us because they close at 8:00 PM. Are you kidding me?! Do better Aurelio’s! View menu


Austin
Austin

Pretty lit. I was Low-key confused that there was no waiter.My fav part was when some random guy came to our table to check out our parmesan. Like his was going to be better than his


Evan
Evan

Pizza is a Chicago classic, and this place is a fantastic workplace. I highly recommend it if you're seeking a rewarding job in a friendly environment. The owner is very kind and easy to collaborate with.


Patrice
Patrice

Ordered for pick up but still had to wait for remake of pizza because they said the oven messed up the 1st one. When we arrived home the crust was soggy. We called abd the owner stated he'd only be willing to give 10.00 off next order. The pizza was 30.00! When I stated that was unacceptable he said Ill credit your account and don't ever call here again. Deplorable!!! View menu


STORAGE
STORAGE

Update: I want to clarify that there was absolutely no customer service! The staff all had serious expressions, as if they didn’t want to be there. I ordered four slices, and they were served cold—barely warmed up at all. I felt very unwelcome. You can check the cameras; as soon as I received that poor service, I decided to leave a review. The pizza is great, but the service is disappointing.


Tony
Tony

We come here a lot usually have good experiences even though pizza is on the pricy side. Today after we finished our pizza our 5 year old wanted some snack so we just sat there having some chips. This old man came to us with an attitude asking if we order food here twice even though we said yes. Then he said in a rude manner what he doesn’t want people come to his store to eat their own food. Noted the entire place was empty except us. Really?


Elizabeth
Elizabeth

We normally love Aurelio’s, so I am hoping that today’s experience was just a bad night.We called to place our order at a busy time we were left on hold i later discovered this was because the manager just puts the phone on the counter and doesn’t come back. Our fiesta pizza wasn’t up to normal Aurelio’s standards. The crust was almost nonexistent and the cheese uneven. The pizza also seemed like it had not been cut. We have had numerous positive experiences here, so hoping this was just one bad night. View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments. View menu
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Similar Restaurants

Chef Soon Contemporary Sushi

Chef Soon Contemporary Sushi

6430 Main St #150, Woodridge, USA, 60517, United States

Menu • Cafés • Sushi • Asian • Japanese


"Short and sweet: the best sushi I have ever had Long and sour: everything about the experience was perfect. Located near Naperville and right next to plenty of other restaurants and stores so it makes it easy to multitask and knock out two birds with one stone. The restaurant itself has a cozy interior with booth seating to make it feel more welcoming. There is also a patio with a rain cover so that you can take advantage when the weather is nice. The service we received was phenomenal. A very friendly hostess showed us to our table before we met our server. She gave us great recommendations and took our tastes into consideration. She also stopped by multiple times to fill out water, make sure everything was good, and take away dirty plates. Finally, the best part, the food. It 's hard to explain with words what the tongue can taste but I will try. I 'm not the biggest sushi snob but I can appreciate a good piece of maki when I taste it. We got the chef soon special, smoky bear, something with mango, and a shrimp tempura roll because I always have to try it. It 's hard to rank such good food from worst to best so I will go from good to great. Unsurprisingly, the one I choose instead of having the server choose for me, was the good one. It has smoked salmon on top but I think there was a little bit too much cream cheese inside. It was still better than any other roll I have had but a great roll can 't have cream cheese, let alone enough to slightly overpower the roll. The presentation was great with thin but wide pieces of salmon on top with a sauce drizzled on the side to let the customer choose. Smoked salmon roll 6.8 Secondly is the shrimp tempura roll. The top three rolls were all so close but just like cream cheese in the smoky bear, a great roll can 't have shrimp tempura. I still love shrimp tempura but that is because it 's hard to mess it up, and it tastes good, but is not authentic sushi. It had some flsort of white crunchy bits around the roll that enhanced the texture but the flavor is where it rose to the top. It didn 't taste much like normal shrimp tempura so I could tell it was a higher quality than what you get anywhere else. Just like the other roll, it had a great sauce on the side. Shrimp tempura 8.1 In second place was the mango roll. I call it the mango roll because it had mango on top but you can find out exactly what is in each roll by looking at their menu online. The roll itself was great, but I am a huge fan of mango and fruit, especially on sushi so this one had high expectations. It perfectly met those expectations. As the tiny diced mango never tore apart the roll, slid off, or overpowered the fish. If you are new to fruit on sushi, I highly recommend this one. It also had a bit of spice but the perfect amount where it was just a bit after you already ate the piece of sushi. Mango roll 8.6 Last but certainly not least... The chef soon signature roll. Listed first on the speciality rolls menu, it did not disappoint. I usually prefer salmon over tuna but this roll has singlehandedly changed my mind. The presentation was very demure. It knew where to fit in and it knew where to stand out. The interior of the roll looked very basic, just yellowfin and some accessories but the top lured you in with some edible flowers that have a little flare to an otherwise, standard looking maki roll. The first bite was the same as the last... Perfect. I could eat this roll every single day for the rest of my life and not get sick, unlike some of the distinct flavors in smoked salmon, mango, and shrimp tempura. It executed a pretty basic recipe to perfection. The rice was fluffy yet dense enough to hold the roll together. The nori was almost invisible to my mouth and let the tuna talk. The way I described it in person was creamy , but in the best way. That must have been a good piece of fish because it was the equivalent of a nice marbled piece of steak with the rendered fat that melts in your mouth like butter. Also a great lemony juice that balanced the richness of the fish. Tuna 10/10 perfect."