Chopstix (green St)

Address: 202 E Green St Unit 1, Champaign, IL 61820, USA, United States

City: Champaign

Menu Dishes: 35

Reviews: 0

Full menu - 35 options

All prices are estimates on menu.

Seafood

Szechuan Shrimp

Szechuan Shrimp: Spicy shrimp stir-fried with vibrant bell peppers, onions, and a zesty garlic-soy sauce.

Kung Pao Shrimp

Spicy stir-fried shrimp with peanuts, bell peppers, and chili peppers in a savory sauce.

Combo Platter

Appetizer

Sesame Chicken

Tender chicken pieces coated in a delicious, savory sesame sauce with a hint of sweetness.

Chicken

Moo Goo Gai Pan

Sautéed chicken with mushrooms, bamboo shoots, and assorted vegetables in a light savory sauce.

Kung Pao Chicken

Kung Pao Chicken: Stir-fried chicken with peanuts, vegetables, and chili peppers in a savory and spicy sauce.

Steamed Dishes

Dumplings menu

Steamed or fried dough parcels filled with savory or sweet ingredients, served with a side of dipping sauce.

Beef

Hunan Beef

Spicy Hunan-style beef stir-fried with mixed vegetables in a savory sauce.

Vegetarian Menu

Vegetarian

Dessert

Moo Shu Dishes

Moo Shu Beef

Stir-fried beef with cabbage, mushrooms, and scallions, served with thin pancakes and hoisin sauce.

Appetizers

Egg Roll (2)

Two crispy fried rolls filled with a savory mixture of seasoned cabbage, carrots, and meat, served with a tangy dipping sauce.

House Specialties

Chicken Dishes

Lemon Chicken

Tender chicken breast in a tangy lemon sauce, served with fresh herbs and a hint of garlic.

Beef (Lunch)

Kung Pao Beef

Tender beef stir-fried with spicy peppers, peanuts, and a savory sauce, offering a bold, zesty flavor with a hint of heat.

Indian

Curry Chicken

Tender chicken cooked in a rich, spiced curry sauce, perfect for a flavorful meal.

Vegetable Dishes

Lunch Specials

Szechuan Beef

Spicy and savory beef stir-fried with fresh vegetables, infused with Szechuan peppercorns and fiery chili sauce.

Tofu

Pork

Mongolian Food

Mongolian Beef

Stir-fried beef with onions and scallions in a savory soy-based sauce.

Main Dishes

Moo Shu Chicken

Stir-fried chicken with vegetables, served with hoisin sauce and thin pancakes for wrapping.

Hot Dishes

Extras

Combination Platters

Chinese Cuisine

Szechuan Chicken

Spicy Szechuan-style chicken stir-fried with vegetables in a savory sauce.

Starters

Vegetarian Entrees (Chinese)

Fried Rice

Shrimp Fried Rice

Shrimp Fried Rice: Stir-fried rice with tender shrimp, vegetables, and savory seasonings for a flavorful bite.

Indian Menu

Mongolian Chicken

Stir-fried chicken with onions and green peppers in a savory soy-based sauce.

Address

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