Phone: +14402669188
Address: 8500 Station StreetUnit 106, 44060, Mentor, United States
City: Mentor
Menu Dishes: 35
Reviews: 544
"This was our second time visiting this restaurant. The first time was on Mother's Day and we had to wait over 2 hours to receive our meals from a ridiculously limited menu. Staff is atrocious, left hand does not talk to the right-hand and all are completely and totally clueless. We were told they had no lettuce that day yet we saw several other people eating salads. If you are seated in the wrong place, you will freeze under a cold air vent and they will not move you. Staff does not listen when you enter your order. The second time we went they refused to seat us at the door even though I showed them a confirmed reservation made through OpenTable several weeks beforehand. So users of OpenTable should be aware! A confirmed reservation is only a request at this restaurant, it does not guarantee you anything and you may be met with hostility. Staff at the door was very rude and after much arguing, they finally accommodated us. To their only credit, the manager and one waitress did try to make things right. It is unfortunate, because the food is slightly above-average and taste. Not worth risking a third try when you live in the Cleveland area with so many choices."
Full menu - 35 options
All prices are estimates on menu.
Salads
Cobb Salad
A classic American salad with greens, chicken, bacon, avocado, hard-boiled eggs, and blue cheese, tossed with a tangy vinaigrette.
House Salad
Classic garden salad with mixed greens, cherry tomatoes, cucumbers, and carrots with your choice of dressing.
Veggie Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, tossed with a light vinaigrette dressing.
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese, and crunchy croutons.
Italian Salad
A refreshing mix of crisp greens, tomatoes, cucumbers, olives, and onions, topped with Parmesan and classic Italian dressing.
Starters
Side Dishes
Grits
Creamy Southern-style ground corn dish, often served with butter, cheese, or shrimp.
Mac Cheese menu
Creamy mac and cheese with a rich, cheesy sauce, baked to golden perfection, delivering comfort in every bite.
Seafood
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Dessert
Cheesecake
Creamy, rich cheesecake with a buttery graham cracker crust and a smooth, sweet topping.
Ice Cream Sundaes
A delightful dessert with creamy ice cream, smothered in rich chocolate sauce, topped with whipped cream and a cherry.
Steaks
Steak Salad
Grilled steak slices on a bed of mixed greens with cherry tomatoes, red onions, and a balsamic vinaigrette drizzle.
Ribeye Steak
Juicy ribeye steak, expertly grilled to perfection, rich in flavor, and served with choice of sides.
Chicken Dishes
Chicken Fingers
Crispy hand-breaded chicken strips served with a tangy dipping sauce.
Chicken Tenders
Juicy chicken strips, breaded and fried to golden perfection, served with a selection of sauces for dipping.
Tuesdays
Tandoori Breads
Wraps
Blt Wrap
Crispy bacon, fresh lettuce, ripe tomatoes, and creamy mayo wrapped in a soft flour tortilla.
Kids Menu
Main Course
Short Ribs
Tender, slow-cooked short ribs in rich, savory sauce, served with a side of creamy mashed potatoes.
Vegetarian
Green Beans
Freshly sautéed green beans with garlic and a hint of lemon for a vibrant, crunchy side dish.
Appetizer
Loaded Fries
Crispy golden fries piled high with cheese, bacon bits, and a dollop of sour cream, perfect for sharing.
Tacos
Chicken Tacos
Grilled chicken tacos with fresh salsa, lettuce, and cheese in soft corn tortillas.
House Burguers
Fish Dishes
Fish Sandwich
Crispy fried fish fillet served in a soft bun with lettuce, tartar sauce, and a slice of cheese.
Chicken
Chicken Cutlet
Breaded and fried chicken breast, crispy on the outside, tender and juicy inside.
Apps
Mixed Dishes
Chick Kitchen For The Little Ones
Mini Cheeseburger
A petite cheeseburger with a juicy beef patty, melted cheese, fresh lettuce, tomato, and pickles on a soft bun.
Burger
Our Good Sides
Lea
the server was very nice and helpful. we were there early and it wasn't crowded. we will be back!
Address
Reviews
Kattie
Fourk exceeded my expectations! The food was amazing, and the service was swift and friendly. I would definitely recommend Fourk to friends and anyone seeking a lively dining experience.
Laurie
We arrived at the restaurant to find a sign on the door stating that they were closed! We were never informed about this in advance, and it was supposed to be a celebration for my mother's birthday. We were extremely disappointed and will not be returning!
Tess
eating was not impressed. my man is vegan, and had only 2 main courses choice. that sounds good, but the roasted spaghetti quesh was not good. Carrot Slave was terrible. red carrots were pasted, house meat was blanched. don't go back. very disappointed from eating. service was excellent. the waitress was there. o View menu
Tess
The meals were good, had the pecan crusted salmon and the shrimp and grits. Liked those, the sides were lacking. I was not convinced that the raspberry sauce was a good pairing with the salmon, but the grits and shrimp were great. We also got the Mule and they were fantastic! We were told they make their own ginger beer in house.
Antoinette
I saw a review before I said the food was overpriced and there is no good choice. It is not the cheesecake factory with a 15-page menu, but the burger, at $10 is more than a good reason to check the place. The menu options are interesting tasty and, in case of the $10 burger or $11 fish sandwich, quite plentiful. Entrances are a little on the expensive side, bit they are not just meat and two Veg combos. If you ever hesitate to try a Monday or Tuesday evening where there are usually very little waiting and give it a try. The decor is comfortable and tasteful. The beer selection is quite wide and also interesting cocktails on the menu.
Leif
There was really nothing horribly wrong with our dining experience. But there was definitely something missing. There was no character or personality to the restaurant. Although the place was practically empty when we arrived, the service was slow and apathetic. When I had to raise my voice twice to summon the waitress for another drink, it was over for me. The menu was intriguing with some different selections and I enjoyed the salmon I ordered. My dining partner wasn't happy with the city chicken, but more a matter of taste than preparation. At the end of our meal, the waitress seemed to be hurrying us off, assuming we didn't want dessert. It was a special occasion, but next time we'll go... View menu
Vasile
We had high hopes trying The Fourk for the first time. The building is historic, and the menu looked good. When we walked in, the ambiance was nice. Unfortunately, both our meals left something to be desired. I chose the French Onion chicken, which was delicious. My side choices, however, were not. The green beans were barely cooked and still quite crunchy and stringy. The sweet potatoes were anything but, had a strange flavor, and looked as if they had been way over cooked they were a dark brown and not orange. I didn’t eat them. My dining companion chose the scallops over Cajun grits. The scallops were cooked well, and were served atop an overflowing plate of grits. Being from the South, s...
Tess
We had a reservation. First person arrived and was waiting at bar. Second person arrived and they went to check in. It was over 10 minutes until someone came and seated us. Waitress was only one on floor and again, over 10 minutes when she came by to say she would be right with us after checking other party out. After 15 minutes wait barmaid came and took Oder. She took over waiting on us rest of evening. Again when other 2 joined us long wait to place drink order so we placed food order at same time. Good finally arrived and was good. We came back after not coming since Fourks opening where we experienced the same issues. Reason we came back was someone gave gift card. Owners or managers we...
Lela
This was our second time visiting this restaurant. The first time was on Mother's Day and we had to wait over 2 hours to receive our meals from a ridiculously limited menu. Staff is atrocious, left hand does not talk to the right-hand and all are completely and totally clueless. We were told they had no lettuce that day yet we saw several other people eating salads. If you are seated in the wrong place, you will freeze under a cold air vent and they will not move you. Staff does not listen when you enter your order. The second time we went they refused to seat us at the door even though I showed them a confirmed reservation made through OpenTable several weeks beforehand. So users of OpenTab... View menu
Mentor
Mentor, Ohio, boasts delightful dining with classic American cuisine, hearty comfort foods, and fresh Great Lakes fish, embodying friendly Midwestern hospitality.
Categories
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Pubs "Discover a cozy atmosphere with hearty meals, craft beers, and classic pub fare. Enjoy comfort food favorites like fish and chips, burgers, and wings, paired with a refreshing pint or creative cocktail."
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Salad A delightful assortment of vibrant salads, featuring fresh greens, seasonal vegetables, and savory toppings, drizzled with our signature dressings for a refreshing and wholesome meal experience. View menu
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Burgers Juicy, flavorful burgers crafted with premium ingredients, from classic beef to unique vegetarian options, all served with fresh toppings and a choice of hand-cut fries or a crisp salad.
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American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
Amenities
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Amex
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Wifi
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Discover
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