Homestead - Menu

The rumors about the management here are trueThey are absolutely awful to their customers and ruined my wife's birthday.

We did our family Thanksgiving dinner here (a day late) and left with nothing but good things to say. Because of the size of our party (eight adults plus a

We went on Sunday and had a set menu. It was a breakfast theme for dinner! Really enjoyed the steak and eggs, as well as the homemade jam. Dessert wasn't amazing, which was a shame. Prices about $10/plate too high. But overall enjoyed the dinner. View menu

Food was delicious. Service impeccable. At one point, we had three people at oir tae doing separate tasks. Dinner was pricey but suppots a living wage. Sunday supper is prix fixed and served family style. Felt good to eat this way. Relaxes the whole experience.

This is our 3rd time eating here and it never disappoints! The food is amazing. The menu changes daily and the courses are all very unique, creative, and flavorful. We usually get one of everything so we can taste it all. The only downside is that we always want more! But the portions are perfect filling but not overly so.

this place is amazing. there are sandwiches delicious! next to the spacious clean and comfortable atmosphere, the personal was really nice! shortly after the order, my young free, he realized that he locked his keys in the car. jeff, a very sweeter hired helped by opening some items to the door. the best of everything he reheats our sandberries and composes with chips and orangina. this is my service! we had a nice lunch and a new friend. I recommend homestead! View menu

delicious! I have chosen this as a birthday dinner and all that was served absolutely enthusiastic. the vegetarian options were also very contemplative and filling and I guess how a normal patron will be treated with portion glue and a nutrient-tight filler flour. restaurants such as homestead are, where bay area and california restaurants seem the brightest. a structural estimate of seasonal and fresh ingredients, it only sets one step above the rest. the service was also excellent!

came here to birthday dinner and the staff was super nice and although we came to the wrong time, they sat us early, which was super nice! we got the four cursor and each cursor was really much eating the homemade brot was super tasty and fresh. the pork brain was also incredibly tasteful and I loved the short rib, although it was almost too much food at the end. I really enjoyed the artichoke hearts that I usually do not like artichokes, but I somehow really loved the way and wise how they cooked it here. the puppets were simply in order, but still a nice note. they even gave me cookies for my birthday dinner! a beautiful and romantic atmosphere and some solid food!

Just okay. And normally that wouldn't be a big deal but this place is so overhyped and after dining here I can truly say it's also over priced. I was really looking forward to eating here based on all the great reviews and made a reservation for a special occasion. To my great disappointment the food was bland, lacking any kind of oomph at all, and was extremely forgettable. That's a crime when you take into account the steep prices they charge, and an almost unforgivable one when you realize the great ingredients they work with. I just moved here from NY and the cliché is that chefs on the west coast don't try hard and have to be less creative, possibly due to the quality of ingredients her... View menu