L'astoria - Menu

Chef Salad

A fresh and crisp salad with mixed greens, turkey, ham, cheese, eggs, and vegetables, dressed lightly to perfection.

Greek Salad

Fresh and vibrant salad with tomatoes, cucumbers, olives, feta cheese, and a drizzle of olive oil.

Caesar Salad

Crisp romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and grated Parmesan cheese.

Tossed Salad

A refreshing mix of fresh greens, tomatoes, cucumbers, and carrots, tossed with your choice of dressing.

Chicken Roll

A delicious roll filled with flavorful chicken, herbs, and spices, wrapped in a soft bread or pastry.

12 Hot Wings

Chicken Amore

Spinach Roll

Flaky pastry filled with seasoned spinach, feta cheese, and herbs, baked to golden perfection.

Broccoli Roll

A delicious roll stuffed with fresh broccoli, savory spices, and melted cheese, wrapped in a golden, flaky crust.

Pepperoni Roll

Pepperoni Roll: Savory pastry filled with spicy pepperoni and melted cheese, baked to a golden perfection.

Clams menu

Fresh clams steamed to perfection, served with garlic butter and herbs on a bed of linguine.

Garlic Bread

Crispy slices of baguette brushed with garlic butter, baked to golden perfection and finished with fresh herbs.

Lentil Soup

"A hearty and comforting lentil soup, rich with savory spices and fresh herbs."

Chicken Soup

A warm, comforting bowl of chicken soup with tender meat, hearty vegetables, and aromatic herbs.

Veal Piccata

Thinly sliced veal sautéed with lemon, capers, and white wine, creating a tangy and savory dish.

Veal Marsala

Tender veal cutlets in a rich Marsala wine sauce with mushrooms.

Shrimp Scampi

Succulent shrimp sautéed in garlic butter sauce, served over linguine with a hint of lemon and fresh parsley.

Stuffed Shells

Pasta shells filled with ricotta, garlic, and herbs, baked in savory marinara sauce, topped with melted mozzarella.

Meatballs

Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.

Veggie Sub

Fresh vegetables, cheese, and seasonings layered on a sub roll.

Baked Ziti

Baked ziti with ricotta, mozzarella, and tomato sauce, oven-baked to perfection for a cheesy and savory Italian delight.

Penne Vodka

Penne pasta tossed in a creamy tomato vodka sauce, garnished with fresh basil and Parmesan cheese.

Italian Sub

Classic Italian Sub with ham, salami, pepperoni, provolone, lettuce, tomatoes, onions, and Italian dressing.

Veal Scampi

Veggie Roll

Ham Calzone

Savory calzone filled with ham, melted cheese, and a hint of tomato sauce, baked to golden perfection.

12 Bbq Wings

Meat Lasagna

Layered pasta with seasoned beef, rich tomato sauce, creamy ricotta, and melted cheese.

Baked Gnocchi

Veal Parm Sub

Tender veal cutlet topped with marinara and melted cheese, served in a toasted sub roll.

Fried Calamari

Crispy fried calamari served with a side of marinara sauce for dipping.

Chicken Scampi

Chicken Scampi: Sautéed chicken in a garlic white wine sauce with peppers and onions over pasta.

Veal Francaise

Cheese Lasagna

Cheese Calzone

A warm, golden-baked calzone stuffed with a blend of gooey cheeses, offering a perfect savory delight.