Mimi's Cafe - Menu

370 N Mountain Ave, Upland, CA 91786, 91784, United States

🛍 Cafe, Coffee, American

4.1 💬 410 Reviews

Phone: +19099823038,+19095790021

Address: 370 N Mountain Ave, Upland, CA 91786, 91784, United States

City: Upland

Menu Dishes: 35

Reviews: 410

Full menu - 35 options

All prices are estimates on menu.

Great Appetizers

Soups

All That Jazz

Entrées

Pasta

Two Egg Breakfasts

Small Bites

Perfect Pasta

Sandwiches

Starters

Brunch Sides

American Food

Sharers And Starters

Healthy Creations

1/2 Sandwich

Main Course

The Breakfast Club

Southwestern Omelettes

A La Carte

Eggs Benedict

Three Egg Omelettes

House Specialties

Hot Off The Griddle

Bakery Items

Address

Show Map

Categories

  • Cafe Indulge in our vibrant cafe selection, offering an array of freshly brewed coffees, artisanal teas, and delectable pastries, paired with cozy ambiance for a delightful dining experience.
  • Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note. View menu
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Wifi
  • Delivery
  • menu
  • Parking Area
  • menu
  • Reservations

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"It 's not technically a secret menu item, but you need to let them know ahead of time (by at least a few days) if you want to order the Beef Wellington. You might assume that this means it is of a quality that is uniquely exquisite, and I can assure you that this assumption is 100% correct. This dish is literally made in part by a pastry-chef, and the moment you take a bite of the absurdly-delicate shell of I-don 't-even-know-what, you 'll understand why you have to arrange for this sort of treatment: it 's like an opera in your mouth. Underneath that mantle of what I assume is an elevated form of dough reserved for the better seats in heaven, there is a mushroom duxelle that I 'm quite certain would qualify for the dictionary entry if you were to look up the word unctious. Then, the filet. Is there an adequate word in the English language for a perfect medium-rare steak? The best part is that you actually have to be reminded that you 're eating an exquisite piece of beef underneath all of these charms, and it 's only responsible to forewarn you that dipping it in the au jus with which it 's served might just awaken you to a level of luxury you will struggle to equal in other establishments. I won 't even mention how good the wagyu-truffle ravioli was, or how their wedge-salad is served with fully a 3 oz triangle of delicately veined roquefort (bleu cheese) and bacon-bits made of *actual, perfectly cured smoky bits of bacon*. Point being: if you eat meat, this is something you should put on your bucket list. You 're not going to find a better meal anytime soon, after all. 10/10, would recommend."