Phone: +18289790150
Address: 2117 US Hwy 70 SE, Hickory, NC, 28602, 28602-5163, United States
City: Hickory
Menu Dishes: 19
Reviews: 498
"Visiting from Los Angeles, first time here. We came in and asked LeAnn , (who was super sweet and helpful for recommendation, decided to go with a dozen of James Rivers Raw oysters $3 each very fresh and sweet! They were delivered just that morning. Ordered the Low Country Boil which was a perfect size for me and my sister. I also ordered the lobster roll , to split because well why not? An IPA for me and a Shucking Shack drink for sis to wash it down with and we were happy as clams: This place is such a jam! If I lived there, it would be my regular go to spot! Love the atmosphere. Sports Bar with an excellent fresh and quite elaborate seafood menu! Everything was cooked to perfection! And I am not easy to please! Noticed how young the chefs working the kitchen were Chris (head chef is 26 y.o and the front manager (who was not there is 21y.o. I asked LeAnn about the owner of the restaurant. His name is Brian Rogers, apparently a great boss to work for, he also owns East Coast restaurant. Wish I could try the rest of the menu! Next time! Thank you LeAnn and chefs"
All prices are estimates on menu.
Hickory, nestled in North Carolina, offers Southern cuisine like BBQ and fried chicken, alongside diverse options. It's also known for furniture craftsmanship and scenic views of the Blue Ridge Mountains.