Whipped Mobile - Menu

3750 Wheeler Rd, Augusta, GA 30909, United States

Phone: (+1)7069939403

Address: 3750 Wheeler Rd, Augusta, GA 30909, United States

City: Augusta

Menu Dishes: 27

Reviews: 0

Full menu - 27 options

All prices are estimates on menu.

Dessert

House Of Splits

A La Carte

Ice Cream*

Specialty Sundaes

Sundaes

Belgian Waffles

Fast Food

Starters

Ice Cream

Favorites

Sweets & Desserts

Cups, Cones, & More - Toppings & More

Deli Bakery

Classic Sundaes

Address

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Chef's House

Chef's House

1729 Walton Way, Augusta, GA 30904, United States

Menu • Tea • Meat • Seafood • Asiatic


"Hands down the best food I've had in Augusta. In Augusta for work, and have been trying out various restaurants with the work crew. This place I is the first that had me saying I'm coming back. EVERYTHING was good! Seating is limited and there was a short (10min) then from there it's either buffet style or takeout option. We dined in, which gave me a chance to sample EVERYTHING. I started with the salmon in lemon sauce. Not overcooked and just delicious. This was my favorite. Seconds were had. Next up was the fried pork loin. Probably my least favorite protein but still good. I'm not much of a pork person and still enjoyed. Then the barbeque chicken. This..was..good. seasoned to the bone. For sides, there was some corn and lima beans and plain rice. After this, we had the beef gumbo. The gumbo truth be told was more a soup. For me gumbo needs to be a little thicker...heartier. Whatever you want to call it delicious. The beef was seasoned well, tender and the broth flavoured with okras. There was also a salad bar, and I just had a fresh salad. Typical salad toppings with some.black olives and jalapenos to spice it up a little. Not sure about the dressing, I did without. Then everything was topped off with the peach cobbler. I enjoyed this as well, probably because it was not overly sweet. But I know people are passionate about their cobbler, so opinions will very. All in all, I'm definitely going back and look forward to different daily dishes. We were told when leaving tomorrow (Friday) is fried chicken day."