"I had a wonderful culinary experience for the first time at this restaurant. Both the food and service were outstanding. Our waitress, Francesca, was incredibly helpful and attentive. For appetizers, we ordered the filet medallions and shrimp martini, and for the main course, we had the ribeye steak, baked potato, and sautéed mushrooms. Everything was cooked to perfection. The medallions were so tender that I could cut them with my fork. We will definitely be returning!"