Full menu - 35 options
All prices are estimates on menu.
Pizza
Pan Pizza
A thick, golden crust holds a bubbly, cheesy base with your choice of savory toppings.
Pizza Steak
Juicy steak served with savory pizza sauce, melted cheese, and fragrant herbs.
White Pizza
A savory pizza topped with a blend of rich cheeses and garlic-infused olive oil, no tomato sauce.
Pasta
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Manicotti
Manicotti: Tube-shaped pasta filled with soft ricotta cheese, topped with marinara sauce and melted mozzarella, baked to perfection.
Meatballs (3)
Three tender meatballs served in a rich tomato sauce, perfect for a comforting meal.
Sandwiches
Tuna Fish
Freshly prepared tuna, mixed with crisp vegetables and herbs for a delightful and savory seafood dish.
Turkey Cheese menu
Sliced turkey breast with melted cheese on fresh bread, served with lettuce, tomato, and mayo.
Veal
Veal Piccata
Thinly sliced veal sautéed with lemon, capers, and white wine, creating a tangy and savory dish.
Veal Marsala
Tender veal cutlets in a rich Marsala wine sauce with mushrooms.
Veal Francese
Tender veal cutlets lightly breaded and sautéed in a lemon butter sauce.
Pasta Farfalle-Spaghetti-Linguine-Cavatelli-Ziti-Penne
Salads
Chef Salad
A fresh and crisp salad with mixed greens, turkey, ham, cheese, eggs, and vegetables, dressed lightly to perfection.
Tuna Salad
A refreshing blend of tuna, crisp lettuce, cherry tomatoes, cucumbers, and a light lemon vinaigrette.
Gnocchi
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Baked
Lasagna
Layers of pasta, rich meat sauce, creamy béchamel, and melted cheese baked to perfection.
Entrées
Peppers
Fresh, vibrant peppers filled with a savory mix of rice, herbs, and spices, baked to perfection.
Meat Dishes
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Al Forno*
Baked Ziti
Baked ziti with ricotta, mozzarella, and tomato sauce, oven-baked to perfection for a cheesy and savory Italian delight.
Step 2 - Pick Your Sauce
Extras
Sausage (2)
Two savory sausages, grilled to perfection and served hot.
Penne
Penne Vodka
Penne pasta tossed in a creamy tomato vodka sauce, garnished with fresh basil and Parmesan cheese.
Chicken
Plain Steak
Grilled juicy steak seasoned with simple spices, cooked to your preferred doneness.
Main Courses
Veal Cutlet
Tender veal cutlet, breaded and fried to golden perfection, served with fresh lemon wedges.
Salad
Mixed Salad
A refreshing blend of crisp lettuce, juicy tomatoes, cucumbers, and assorted seasonal vegetables, lightly tossed in a tangy vinaigrette.
Sides
Extra Cheese
A generous topping of rich, creamy extra cheese that melts perfectly over any dish, adding flavor and a delightful gooey texture.
Soups
Chicken Soup
A warm, comforting bowl of chicken soup with tender meat, hearty vegetables, and aromatic herbs.
Bakery
Stuffed Pizza
Thick-crust pizza filled with mozzarella, tomato sauce, and choice of toppings, baked to perfection in a golden crispy shell.
Seafood
Shrimp Scampi
Succulent shrimp sautéed in garlic butter sauce, served over linguine with a hint of lemon and fresh parsley.
Vegetables
Gourmet Pizza's
Address
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito! View menu
