Bistro 829 - Menu

Wedge Salad

Crisp iceberg lettuce topped with cherry tomatoes, bacon, blue cheese crumbles, and creamy dressing.

Spinach Salad

Fresh spinach, crisp bacon, sliced mushrooms, and boiled eggs, dressed with tangy vinaigrette.

Chicken Salad

Mixed greens topped with grilled chicken, cherry tomatoes, cucumbers, and a light vinaigrette.

Seared Ahi Tuna

Seared Ahi Tuna: Fresh tuna, seared to perfection, topped with sesame seeds, and served with wasabi and soy sauce.

Chicken Shiloh

Sasparilla Chop

Roquefort Crusted Snapper

Chicken Roulade

Signature Shrimp

Appetizer Platter

A variety of small bites including crispy calamari, mozzarella sticks, and spicy wings, served with assorted dipping sauces.

Salad 829 menu

Bistro Tomatoes

Poblano Soup

Tomato Basil Soup

A creamy and rich soup with ripe tomatoes and fresh basil for a comforting and flavorful experience.

Grande Two Bleu

Wedge And Beef Medallions

Crab Cake

Savory crab cakes with a crispy exterior, packed with flavorful crab meat and herbs, served with a zesty sauce.

Lamb Chop

Succulent grilled lamb chops seasoned with herbs, served with a side of mint sauce and roasted vegetables.

Steak Salad

Grilled steak slices on a bed of mixed greens with cherry tomatoes, red onions, and a balsamic vinaigrette drizzle.

Filet Mignon

Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.

Duck Tamales

Texas Shrimp

Brie En Croûte

Beef Medallions

Crispy Calamari

Lightly breaded and fried squid rings served with lemon and marinara sauce for dipping.

Prime Rib Sandwich

Deliciously tender prime rib served on a toasted bun with fresh toppings and a side of au jus.

Pecan Crusted Salmon

Chicken Fried Prime Rib