Cedar Falls Brown Bottle - Cedar Falls (menu)

Phone: +13192662616

Address: 1111 Center Street, Cedar Falls, 50613, United States Of America

City: Cedar Falls

Menu Dishes: 35

Reviews: 0

Website: http://www.thebrownbottle.com/

Full menu - 35 options

All prices are estimates on menu.

Salads

Waikiki

Grilled mahi-mahi with tropical fruit salsa and a side of coconut rice.

House Special

A unique dish combining grilled meats and vegetables, served with a signature sauce, showcasing the chef's creativity and flavor mastery.

Dessert

Tiramisu

A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.

Peanut Butter Cup

A creamy, rich peanut butter ice cream mixed with swirls of chocolate fudge and topped with crunchy peanut butter cups.

Specialty Drinks

Pasta

Manicotti

Manicotti: Tube-shaped pasta filled with soft ricotta cheese, topped with marinara sauce and melted mozzarella, baked to perfection.

Fettuccine Alfredo

Creamy Alfredo sauce with Parmesan cheese and butter served over tender fettuccine noodles.

Pizza

1 Topping

A fresh and savory pizza topped with your choice of topping, baked to perfection with a golden crust and melted cheese.

Chicken

Chicken Strips

Crispy golden chicken strips fried to perfection, served with a side of tangy dipping sauce for a delightful taste experience.

Chicken Parmesan

A classic Italian dish with breaded chicken breast, marinara sauce, and melted mozzarella cheese, served over pasta.

Burger

Pasta & Grains

Baked

Lasagna

Layers of pasta, rich meat sauce, creamy béchamel, and melted cheese baked to perfection.

Hand Cut To Order Steaks

Prime Rib

Juicy, tender, slow-roasted beef with rich flavors, often served with au jus and horseradish sauce.

Side Dishes

Mac Cheese

Creamy mac and cheese with a rich, cheesy sauce, baked to golden perfection, delivering comfort in every bite.

Soup, Salad, And Chili

Dinner Salad

A fresh mix of greens, cherry tomatoes, cucumber, and croutons, topped with vinaigrette.

Pizza Snacks

Cheese Bread

Toasted bread topped with melted cheese, herbs, and garlic.

After Dinner Martinis

Appetizers - Hot

Soups

Soup Of The Day

A comforting bowl of homemade soup, featuring fresh seasonal ingredients and aromatic herbs; flavors change daily.

Entrées

Shrimp Cocktail

Chilled shrimp served with a zesty cocktail sauce for a refreshing appetizer.

Pungent & Defined

Italian Dishes

Extras

Insalate

Vodka Craft Sodas

Address

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Brown Bottle

➤ 1111 Center St, Cedar Falls, United States

Menu • Wine • Pasta • Drinks • Italian

"First I want to say that I've been coming here since I was a little 10 year old boy. For the last 25 years we've loved and supported this place so much. Tonight I had a very bad experience with one of the managers( Tall skinny guy with short hair,blue shirt light hair as I stepped out of the way so he could pass. My son and I wear masks and do not eat in the restaurantbut we always order our food to go after our family eats. After we stepped out of the way for the manager and said you go aheadsir he gave me the worst dirty look and didn't even acknowledge me and then went 2 steps to the bar and talked with his friendsat the bar. We are just starting to come out of covid and ready to demask and had planned on coming to the brown bottle at leastevery two weeks from now on like we used to. Let me say though the owner is an amazing man who is very kind which is why I'mgiving three stars instead of one. He welcomed us to my birthday dinner like we belonged there. It is because of him that I willbe returning. Amazing owner and amazing food. Hopefully after my next visit I can change it back to five stars. I'll tell youthat never again will I step out of the way for that manager who looked at my son and I like we were freaks with completedisrespect. My child is diabetic with an auto immune disease so we have to be safe. I just wish we weren't judged in a place mygrandpa always took us to as kids."

Whiskey Road Tavern Grill

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"we have always managed to whiskey road when we come every year to cedar if for the iowa state trap meet, and we have never been disappointed. this can be our last time as a customer. the menu has changed and not for better. what, no primer rib? we all loved this really huge cut, and it was seasoned and cooked to perfection. bummer. the waitress was in order, but it felt like we were just a great inconvenience and that she could not wait until we leave. the thunfish has rarely been ordered, but we received good medium to medium, and when we complained, we were told by our waitress that exactly this is how the cook cooks it now. what? sure we could have smelled one, but when we finally got our meal, we were somehow flew up and ready to get out. we waited an hour for our main course. an hour. of the time we ordered, I checked and while we made a reservation in advance, we had to wait 15 minutes and it wasn't even a weekend night. you seem to slip, whiskey road. and honestly there are many restaurants there. very dissatisfied."

The Brass Tap

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"Atmosphere is garden variety bar and grill. Their hook is having a huge selection of microbrews that they offer for reasonable prices. You can sample before you buy if you want but I didn 't so not sure if there 's a charge for that or a limit as there 's 100 choices or more. Service was great and friendly. We were there around 530pm on a Weds so it wasn 't busy at all. Prices were reasonable but a little on the high end. In our group the boom boom shrimp got high marks, the chicken sandwiches were okay and the fish and chips was a bust. That dish was under-portioned and under-flavored. Not recommended. Otherwise I 'd say these is a decent stop for food or drink but doesn 't do enough to set itself apart unless you want to try a wide variety of micros."

Montage

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"I visited this restaurant with friends on a weeknight. Though it was busy, it wasn't overwhelming. The staff was friendly and welcoming. We started the evening with drinks and appetizers in the lounge before moving to the deck for dinner. We ordered a variety of dishes. The tartare was good, though the meat could have been chopped finer, and the toppings didn’t enhance the flavor much. The potato side was better enjoyed on its own. I really enjoyed the goat cheese spread. I ordered the pork chop, which had good flavor but was unfortunately overcooked. One of my friends ordered fish, which was beautifully prepared. I also appreciated the candied bacon. While the tuna had a delightful flavor, it too was overcooked. Overall, I might consider returning."

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