Phone: +15058813663
Address: 6910 Montgomery Blvd NE, 87109, Albuquerque, United States
City: Albuquerque
Menu Dishes: 35
Reviews: 1711
"we visited the curry leaf restaurant only based on Google reviews. to our surprise, eating was amazing. we ordered veg fried rice, chicken roast rice and a starter. all tasted great. the hotel lasted about 40 minutes, as they have made our food from scratch. the time we waited was worth it. the best fried rice, we lubricated until the date was curry leaf restaurant. the taste, the color and the taste was all well balanced. the hotel location is located on a very quiet location. it had a good parking lot. the personal was actiw and friendly. we ordered darjeeling tee to try at the beginning, which also tasted good. a great restaurant. while we came back, we ordered one. we ordered tikka naan and aloo paratha, the tasted great. the aloo paratha was fresh and not burned. the tikka paratha lacked something taste. it was bland. overall we would visit this restaurant again and again to taste different dishes."
Full menu - 35 options
All prices are estimates on menu.
Indian
Naan
A soft, oven-baked flatbread, perfect for scooping up curries or savoring on its own, with a light, fluffy texture.
Roti
Soft and flaky flatbread, perfect for dipping into curries or enjoying with a side of vegetables and sauces.
Keema Naan
A soft, leavened bread stuffed with spiced minced meat, offering a savory and spicy flavor perfect for dipping or enjoying on its own.
Garlic Naan
Soft, fluffy Indian bread infused with rich garlic and buttery flavors, perfect as a side to any curry dish.
Malai Kofta
Malai Kofta: Soft dumplings made of paneer and potatoes, served in a rich, creamy tomato-based sauce.
Paneer Naan
A warm naan bread filled with spiced paneer, offering a savory and cheesy delight with every bite.
Dal Makhani
Dal Makhani is a rich, creamy dish made with black lentils and kidney beans, slow-cooked with spices and butter.
Masala Dosa
A crispy rice and lentil crepe filled with spiced potato mixture, served with chutneys and sambar.
Lamb Biryani menu
Aromatic basmati rice dish cooked with tender lamb pieces, spices, and herbs for a rich and flavorful experience.
Aloo Paratha
Aloo Paratha: Indian unleavened flatbread stuffed with spiced mashed potatoes, cooked on a griddle, and served with yogurt or pickles.
Chana Masala
Chana Masala is a spicy and tangy chickpea curry seasoned with traditional Indian spices, served as a rich vegetarian entrée.
Main Course
Bread
Special Rice
Indian Main Dishes
Lamb Korma
Tender lamb cooked in a creamy, spiced yogurt sauce with rich, savory flavors.
Lamb
Rogan Josh
Aromatic Indian curry with tender lamb, cooked in a rich blend of spices and yogurt for a hearty, flavorful dish.
Indian Vegetarian Specialties
Aloo Gobhi
Aloo Gobhi: A savory Indian dish of spiced potatoes and cauliflower cooked with fragrant herbs.
Dosa Corner I
Biryani
For The Vegetarian
Okra Masala
Tender okra cooked with aromatic spices and herbs, creating a flavorful and savory vegetarian delight.
Tandoori Specialties
Seekh Kebab
Aromatic minced meat skewers seasoned with spices, grilled to perfection.
Diverse Flavours
Saag Paneer
A classic Indian dish of creamy spinach cooked with cubes of fresh, homemade cheese.
Noodles
South Indian Specialities
Seafood Specialties
Fish Masala
Spicy and flavorful fish dish cooked with aromatic Indian spices and herbs.
Rice
Goat Biryani
Aromatic basmati rice cooked with tender goat meat and a blend of rich spices, garnished with herbs and fried onions.
Tandoori Bread Specialties
Onion Kulcha
A soft, stuffed flatbread with spiced onions and herbs; perfect as a side or standalone snack.
Lamb Dishes
Keema Mattar
Spiced ground meat cooked with green peas, aromatic herbs, and spices.
Soups
Chicken Soup
A warm, comforting bowl of chicken soup with tender meat, hearty vegetables, and aromatic herbs.
Authentic Malaysian Dishes
Karahi
Appetizer
Paneer Pakora
Paneer Pakora: Spiced Indian cheese cubes coated in chickpea batter and deep-fried until crispy.
Jocelyn
it doesn't let me give 5 stars, but I wish I could. so friendly and tasty and accommodating for vegans. we are immediate descendants.
Address
Reviews
Santina
excellent food and service. we said we were vegan and they were very helpful in identifying the vegan options. eating was extraordinary! I would recommend it 5 stars if happy cow would allow.
Coleman
I was broken as india kitchen closed, but then this restaurant opened right next door! her dosas are as big as her head, and delicious. friendly staff, good prices, decent decor. I'll be back!
ASomerville
I was brokenhearted when India Kitchen closed, but then this restaurant opened right next door! Their dosas are as big as your head, and delicious. Friendly staff, good prices, decent decor...I keep coming back! View menu
Misty
The food and service were outstanding. When we mentioned that we were vegan, the staff was extremely helpful in pointing out the vegan options available. The food was exceptional! I would give it a 5-star rating if Happy Cow permitted.
Kevin
The Wednesday buffet is a delightful surprise, offering unlimited dosas and idlis alongside seven different chutneys and a tangy sambar. From the à la carte menu, we particularly enjoyed the Chettinad dosa; its flavors were reminiscent of a genuine South Indian restaurant. This place is definitely a must-visit for anyone who loves authentic South Indian and Punjabi cuisine!
Gerardo
I absolutely love Indian food and would love to see a vegan Indian restaurant in the city, especially one that offers those amazing desserts that I’ve had to give up due to dairy. The dishes I was able to enjoy were fantastic. I chose the buffet, which is a great option for those who eat meat and dairy, but it might not be as satisfying for vegans. I opted for the buffet mainly because no one came to our table to take our order or answer any questions I had about the menu. View menu
Gerardo
I love Indian eating so much. I would like to see a vegan Indian restaurant in the city. especially desserts with these delicious, which I no longer eat because they are made with milk products. the food I could eat was delicious. I had the buffet and it was very favorable if they were a person eating meat and milk, but for a vegan it might not be worth it. I just went honestly with the buffet, because literally nobody came to the table to ask what we wanted, or to ask that I had over the menu.
Jocelyn
This was our first visit, and my daughter enjoyed the Indian cuisine. From the moment we entered, we felt incredibly welcome! We highly recommend the lunch buffet, which offered a wide variety of options, all fresh and served warm. We loved everything we tasted. We also tried the Masala tea, which was a wonderfully delicious and comforting drink, complete with free refills. The staff was exceptionally friendly and pleasant. The woman who assisted us made us feel like part of a family, giving us the impression of dining as guests in a warm household. We highly recommend this place!
Bernie
we visited the curry leaf restaurant only based on Google reviews. to our surprise, eating was amazing. we ordered veg fried rice, chicken roast rice and a starter. all tasted great. the hotel lasted about 40 minutes, as they have made our food from scratch. the time we waited was worth it. the best fried rice, we lubricated until the date was curry leaf restaurant. the taste, the color and the taste was all well balanced. the hotel location is located on a very quiet location. it had a good parking lot. the personal was actiw and friendly. we ordered darjeeling tee to try at the beginning, which also tasted good. a great restaurant. while we came back, we ordered one. we ordered tikka naan... View menu
Albuquerque
Albuquerque, in New Mexico, boasts vibrant culture, stunning desert landscapes, and is known for its unique cuisine, including green chile stew and various Southwestern dishes.
Categories
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Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious."
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Curry Savor our exquisite range of flavorful curries, each dish infused with a unique blend of spices and herbs. From mild to fiery, explore the diverse tastes of traditional and contemporary variants, perfectly paired with rice or naan. View menu
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Indian Savor the rich flavors and aromatic spices of India with our authentic Indian cuisine. From savory curries to freshly baked naan, experience a diverse array of dishes that capture the essence of traditional Indian cooking.
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Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
Amenities
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Buffet
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Delivery
- menu
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Outdoor Seating
- menu
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Accepts Credit Cards
