"Let me start by saying that if you're not a local, you should think carefully before coming here. I arrived at 7:25 PM and was told there were no tables available, despite noticing three empty ones. I was asked to wait in a bar area and enjoy a cocktail, along with a bottle of Pellegrino and some cauliflower bites, which were heavily breaded and slightly greasy.
After waiting for 40 minutes and watching several groups being seated ahead of me, I decided to inform the staff that if I couldn't get a table, I'd be leaving. Miraculously, a table suddenly became available.
For my meal, I ordered the beet and apple salad, which was absolutely delicious and definitely the highlight of my experience, aside from the bottle of wine (Côtes du Rhône). For my main course, I chose the chicken and bacon Alfredo but opted for zoodles instead of pasta. Unfortunately, the zoodles weren’t drained properly, making the sauce excessively watery. I also ordered some garlic bread, which turned out to be lovely toasted brioche.
While trying to enjoy my meal, I felt rushed to finish, so I decided to take the flourless chocolate torte to go. I'm here for work and will be in the area for a few months. If you don’t want my business, please be upfront about it — I'd happily take my patronage elsewhere."