Phone: +17346627400
Address: 3173 Oak Valley Drive Ann Arbor, MI 48103, United States
City: Ann Arbor
Menu Dishes: 35
Reviews: 6068
Website: https://locations.outback.com/michigan/ann-arbor/3173-oak-valley-drive
"since eating with the family it was nice to try out after a few years outback. a little short on waitstaff, but the service was still friendly. I waited a little to get teller. missing refills on water. had to ask for brot (her warm pumpernickel is the best with butter! - good. ordered the blooming wobbles and fried mushrooms for apps. baked to a really dark crisp, but still tasty with the dipping sauces. the French woof soup had a perfect ratio of broth, wobble, cheese, spice to broth. Entrées were 12oz ribeyes cooked to a beautiful medium rare, which is hard to get right sometimes while eating, let alone getting home; 8oz sirloin was also beautiful. side mixed vegetables, potatoes, pommes and rice rounded off the meal. children liked the grilled garnel and kokos garnel as I remembered! recommend to get the steak and garnelen combos! we were filled. could not end everything and go back to the final! P.S there is a ribeye sandwich on the menu that looked good for the next time! park: many parking spaces outside on site with designated disabled parking spaces. Accessibility: further entrance to the restaurant for wheelchair access and lower tables for seating in the dining room. bar area had some stalls with chairs around the bar. You should get up. not easy to place a wheelchair there."
All prices are estimates on menu.
Ann Arbor is known for its vibrant arts scene and diverse food culture, offering local favorites like Zingerman’s Deli sandwiches and craft brews from numerous microbreweries.