Sea Shells Seafood Express

1080 Ga-96, Warner Robins I-31088, United States

🛍 Steak, Seafood, Chicken, Japanese

3.4 💬 555 Reviews
Sea Shells Seafood Express

Phone: +14783133300,+14789880888

Address: 1080 Ga-96, Warner Robins I-31088, United States

City: Warner Robins

Menu Dishes: 35

Reviews: 555

Website: https://www.shellsseafoodwarnerrobbins.com/

"This review is not a knock on their food. I love their low country boil combo #6. I wish I could have it more often. With that said, if you order online and pick up yourself, be prepared to wait at least 15-30 minutes in the parking lot. Today, I waited 40 minutes despite placing an order online and receiving the food 50 minutes after the promise time. Next time, I may just order Grubhub and pay extra to have it delivered. It may be less painful that way. I would be far more understanding if the staff at least gave me an explanation. It took three phone calls just to get my order out to me."

Full menu - 35 options

All prices are estimates on menu.

Combos

Sea Shells Low Country Boils

Sides

Appetizer

Seafood

Side Dishes

Weekly Specials

Classic Combos

Japanese Specialties

Large Fried Shrimp

Indian

Kids Meals

Main Courses

Entrées

Steaks

Fish Dinner

Starters

Kids Menu

Grilled & Broiled Selection

Rice Bowls

Baskets, Tacos & Sandwiches

American Food

Fried Entrees

Indian Vegetarian

Mu Mu

I was not impressed with the food, nor the restaurant, on my first visit. I don't think I will return.

Address

Show Map

Reviews

Tim
Tim

Great food, had it take out and they check the order opened everything up 1000% right and delicious. Had the surf and turf rare.


David
David

Excellent customer service skills and knowledge by Mr. Willie James and cashier. Thank you for a delicious dinner. Will return...


Danny
Danny

Love the food…..but THE ATTITUDE!!! Maybe me being in my 50s and raised to respect and talk to people with less attitude and more respect View menu


Cherine
Cherine

Stopped today and picked up the blackened grouper and scallops! Excellent! Perfectly seasoned and the service was very friendly and on point! Will definitely be visiting again!


R
R

Amazing! Searched 6 states for fried catfish for my husband. Found it here and he loved it. They even made it according to his wishes thank y'all so much. Got a good craving tooken care of for him. Would definitely recommend this place. Friendly staff. Quick service and the price was very good for what we ordered. Yum yum!


Marcus
Marcus

Call put in a order tell me it was go to take 20 minutes we arrived 25 minutes later let them know we was in the parking lot .still end up waiting a hour for our food ...SMH all they have to do is tell me it was going to take longer thats was fine I just don't want to sitting in the parking lot waiting an hour and I'm a regular customer View menu


Tiffany
Tiffany

Okay, I have a given this place so many chances it’s sad. I’m really not sure how they are still in business. I began calling the restaurant at 7:47 pm to place an order. I literally called numerous times but no answer, so I decided to drive and get my moms food. Pulled up at 8:38 pm, and they close at 9:00 pm, but they said they were done cooking food for the night. People were nice, but the operational aspect is absolutely non-existent.


Dana
Dana

I Never do reviews, but the food was so bad, it leaves me no choice. This was my first time eating from this place. I ordered the tilapia fish, fries mac and cheese and ordered shrimp alfredo for my husband. It was very disgusting. The fish was greasy, the fries taste old. The fries looked like it was made the day before and warmed up. The mac and cheese was disgusting. My husband alfredo noodles was dry. (He only ate the 5 shrimp that was in it). Waisted 40.00 because it all went in the garbage. Very disappointed!!!!


Ali
Ali

This review is not a knock on their food. I love their low country boil combo #6. I wish I could have it more often. With that said, if you order online and pick up yourself, be prepared to wait at least 15-30 minutes in the parking lot. Today, I waited 40 minutes despite placing an order online and receiving the food 50 minutes after the promise time. Next time, I may just order Grubhub and pay extra to have it delivered. It may be less painful that way. I would be far more understanding if the staff at least gave me an explanation. It took three phone calls just to get my order out to me. View menu

Warner Robins

Warner Robins

Warner Robins, Georgia, is known for its strong military presence and Southern cuisine staples like fried chicken, collard greens, and pecan pie, reflecting its rich cultural heritage.

Categories

  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite! View menu
  • Chicken Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • Japanese Savor the essence of Japan with our selection of fresh sushi, flavorful ramen, and delicate sashimi. Each dish reflects authentic techniques and ingredients, delivering a genuine taste of Japanese culinary artistry.

Amenities

  • Delivery
  • Television
  • menu
  • Outdoor Seating
  • menu
  • Accepts Credit Cards

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Khan Mongolian Grill

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1998 Watson Blvd, 31093, Warner Robins, US, United States

Menu • Grill • Asian • Vegan • Mongolian


"Food is good, but don't come here at prime lunch time.We arrived at 12:10, had our trays and got in line by 12:15, and were back at the table to wait for the food to be cooked and brought to us by 12:30. My friend had to leave at 12:50 to be back at work on time, so I asked to have ours boxed up when it was ready. I did not leave until 1:15 with our orders.This was our first time at a Mongolian Grill. The way it works is, you come in and sit down, and the server brings you a tray with a bowl and a piece of paper. You circle what you want your food mixed with (different types of rice, noodles, or cabbage) and write down your table number and name. Then you take that to the line (far end of the restaurant in front of the big window to the kitchen, it starts at the wall). From there you choose raw meat or tofu, veggies, and oil/sauce/butter. You just put what you want in the big bowl, except the sauces oils, which you put in the provided small bowls. Then you leave your tray on the counter where there is a space for the chef to grab the tray. When it's busy like it was when we went, you have to stand there until the chef removes enough trays to put on the grill, til you have room to slide your tray on the counter. Then you go sit down and wait.When I first got in line I was immediately grossed out because they had raw chicken and raw beef, just hanging out in a restaurant buffet tray, open to the room with no cover or anything. I figured the chef would have that stuff in the back protected or something and you'd tell him what you wanted. Anyway I chose bacon and sliced sausage instead because it didn't look like roadkill.There appeared to be only 2 people working here. The server who also was the cashier and helped the chef move the trays around, plus the chef. And the place was packed.The food was good, but I think I'll try a different Mongolian Grill to see how they deal with their raw meat before I come back here."