The Backhouse - Menu

My girlfriend and I return again and again for good reason. Food is delicious and staff are attentive. Luis behind the bar is excellent and makes a stiff Moscow Mule. Great happy hour; everything 20% off.

Upon arriving, I noticed that the waitstaff passed by without even offering a "hello" or asking if I needed assistance. After waiting for 10 minutes with no acknowledgment, I chose to leave for another restaurant. The service was disappointing, and unfortunately, I didn't get the chance to sample the food.

Super poor quality fish. When the albacore delight roll came, I wouldn't touch it. I ate a piece of the tempura shrimp inside, and it was so terrible. Boyfriend ate the roll and started feeling rumblings in his stomach by the time we left the restaurant. Server was nice, super sweet. Not her fault the place stocks bad seafood. 100% not returning. View menu

I often stop here to drink hot sake and get a few rolls of sushi. My all time favorite is the Philly roll, California roll and California roll. The customer service is ok, sometimes great. The food comes out pretty quickly. They have a sit down bar, tables and small tables by the bar. Really comfortable and nice atmosphere. Clean bathrooms. Solid food.

I absolutely adore this restaurant; it's my favorite dining spot anywhere. The pork belly is my top choice on the menu, and I also love the sushi and miso soup. The staff knows me pretty well now, and they've always been incredibly kind. They have an impressive memory for my usual orders! I can't wait to return and enjoy a meal with my family featuring the best food ever!

Stopped in on the 4th and I was pleasantly surprised it was fairly empty. First time here and I’m happy I did. The server was a kind (Ceaser) and attentive. The food was great! The seared Salmon sushi was great, a bit thick bit I didn’t mind. The yellowtail truffle roll was really good too, I recommend it. Edamame was also great. Solid sushi menu that offers variety. Will be back. View menu

Very nice servers.But they fill the place with the smell of bleach while people are still dining. They also open the doors and freeze everyone inside when it's in the 40's outside. The dining experience could be easily improved a great deal just by changing those two things.Bowls are very homey and tasty, sashimi is good. A few more interesting rolls would be nice. Very friendly bartenders.

We had a great visit! Hands down the best roll we had was the Super Dragon Roll. The drinks were made very well, and the edamame with sea salt was also on point fresh and warm! The fried calamari was yummy and the sauce that it came with was a perfect amount of heat with flavor. Everyone here was friendly and the atmosphere was relaxed. Luis our server was absolute amazing and so personable. I could tell a lot of locals that are repeat customers were here which also felt special. I thought the volcano roll had a lot of different flavors going on and reminded me of a stuffed meatball. We ordered a big variety to try different items and had PLENTY of food.

We had a fantastic visit! The standout dish for us was definitely the Super Dragon Roll – it was the best we tried. The drinks were expertly crafted, and the edamame with sea salt was fresh and served warm, just as it should be. The fried calamari was delicious, and the accompanying sauce had the perfect balance of spice and flavor. The staff was very friendly, and the atmosphere was laid-back. Our server, Luis, was absolutely amazing and incredibly personable. It was great to see so many locals who are regular customers, which added to the charm of the place. I found the volcano roll to be packed with diverse flavors, reminiscent of a stuffed meatball. We ordered a wide variety of dishes to... View menu