Phone: (+1)5417976136
Address: 63136 Powell Butte Hwy, Bend, United States
City: Bend
Menu Dishes: 32
Reviews: 424
Website: http://thepickledpig.com/
"I was really excited to try this place because I've read so great things about it. I have made a reservation for the birthday of my mother, but I am not at all clear why they take reservations. it came first, served first and find her own table. they also have no server; they put their order on the counter, they bring their meal, and they get their own drinks. I was disappointed when the man on the theke (sayed he was the owner's son) did not know the difference between the baked hull option or the smoked hull option for the chicken cordon bleu sandwich. I have chosen the baked option. it was a very thin (like really thinner) baked patty. of course it didn't cost homemade. it was also served with a splatter of BBQ sauce. on the chicken Cordon-Bleu... strangest thing ever. it didn't taste bad, but it wasn't something I would order again. I decided to garnish the parmesan that they were in order, but again very disappointed that the parmesan was used, the powdered art was the least pleasing of all parmesans. my man was kind to share a bit of his dick with bbq sauce from his sandwich and it was really good. I'd order the next time in a definitiw. he also chose the mac and the cheese as a side that he allowed me a taste, it was pretty good. I have heard that her main rib is great and I have the bite of my man's meal he allowed me to have. so that I definitely care about going back. obviously they shine with their bbq... which is good because their chicken cordon bleu should be removed or reworked from the menu."
Full menu - 32 options
All prices are estimates on menu.
Sandwiches
B.l.t.
Crispy bacon, fresh lettuce, and juicy tomatoes layered on toasted bread with mayo, creating a classic and delicious sandwich.
Grilled Cheese
Classic grilled cheese sandwich with melted cheddar on toasted buttery bread.
Salads
Side Salad
Fresh mixed greens with cherry tomatoes, cucumbers, and a light vinaigrette dressing.
Chef Salad
A fresh and crisp salad with mixed greens, turkey, ham, cheese, eggs, and vegetables, dressed lightly to perfection.
B.l.t. Salad
A fresh salad with crispy bacon, lettuce, and tomato, tossed in a tangy dressing for a flavorful and satisfying meal.
Toast
Toast
Golden brown toast served with creamy butter and your choice of assorted jams or sweet honey.
Eggs On Table
Omelet
Fluffy eggs filled with cheese, ham, and vegetables, served with toast on the side.
Ribs
Prime Rib
Juicy, tender, slow-roasted beef with rich flavors, often served with au jus and horseradish sauce.
Kids
Indian
Soft Drinks
Refreshing chilled beverages, including sodas, sparkling water, and iced tea.
Diverse Cuisine
Drip Coffee
Freshly brewed hot coffee, smooth and aromatic, perfect for any time of day.
Blacksmith Specialty Na Beverages
American Food
Eggs Benedict
Poached eggs, Canadian bacon, and hollandaise sauce on an English muffin.
Brunch
Steak And Eggs
Juicy grilled steak served with two sunny-side-up eggs, offering a hearty and classic breakfast combination.
Meals For One
Sandwiches - Our Delicious Pulled Chicken
Fiesta Potatoes
Bbq Ribs (Pork)
Starters
Sampler Platter
A selection of appetizers including wings, mozzarella sticks, onion rings, and potato skins served with assorted dipping sauces.
Side Dishes
Macaroni And Cheese
Creamy macaroni pasta smothered in a rich, cheesy sauce, baked to golden perfection, and topped with crispy breadcrumbs.
Salads, Soups & Wraps
Breakfast - Hot Off The Griddle
Lunch Sides
Breakfast Meals
User
extremely slow
Address
Reviews
User
a delightful evening in what could initially be called strange. the music (rexdon) is very inclusive, fun, easy to hear and good to tempo. until the music is over (6 8 o'clock on certain free days) the whole place is filled with friends. we enjoyed the ribs twice; next time we go for the prime rib. it looked fantastic!
User
We had a lovely evening that began with a sense of unfamiliarity. The music (RexDon) was lively, engaging, and just the right volume to enjoy while chatting. By the time the music wrapped up (around 6 or 8 PM on select Fridays), the atmosphere felt warm and friendly, as if we were all friends. We tried the ribs twice and enjoyed them both times; next visit, we’re definitely going for the main rib, which looked incredible!
User
we were told about the last Friday of Month music with rex and don, so we went to check it. it was a lovely evening. we enjoyed the grill ribs that were excellent, but the comfortable, easy-going nature of the place was the surprise. no grouchy cook here, you can say that. only people enjoy themselves. the waiting staff was polite and not intrusive and seemed as good as the diners to enjoy. about the music, it was just perfect for the stage. a little bit more banished, beautiful vocal harmonies, precise arrangements, variety in song selection and instrumentation. this place is a well kept secret. Maybe I shouldn't have said so much! View menu
User
We heard about the live music with Rex and Don on the last Friday of the month, so we decided to check it out. It turned out to be a delightful evening. The grilled ribs we ordered were fantastic, but what really surprised us was the relaxed and welcoming atmosphere of the place. There was no grouchy chef in sight—just happy patrons enjoying their time. The waitstaff was polite and respectful, blending in seamlessly with the diners. As for the music, it was absolutely spot on for the venue. The harmonies were lovely, the arrangements were precise, and there was a nice variety in the song selection and instrumentation. This place feels like a hidden gem. Perhaps I shouldn’t have shared so muc...
User
I was disappointed when the man at the counter—who claimed to be the owner's son—didn't know the difference between the baked and smoked chicken options for the chicken Cordon Bleu sandwich. I opted for the baked chicken, but it turned out to be incredibly thin, almost unappetizing, and definitely not homemade. To top it off, it was served with a rather strange splash of BBQ sauce on it. The flavor wasn’t bad, but it’s not something I would choose again. I also tried the Parmesan garlic cloves, which were okay, but I was let down by the use of powdered Parmesan—definitely not the best quality. On the bright side, my husband kindly let me have a bite of his BBQ pig sandwich, and it was excel...
User
I was really excited to try this place because I've read so great things about it. I have made a reservation for the birthday of my mother, but I am not at all clear why they take reservations. it came first, served first and find her own table. they also have no server; they put their order on the counter, they bring their meal, and they get their own drinks. I was disappointed when the man on the theke (sayed he was the owner's son) did not know the difference between the baked hull option or the smoked hull option for the chicken cordon bleu sandwich. I have chosen the baked option. it was a very thin (like really thinner) baked patty. of course it didn't cost homemade. it was also served... View menu
Categories
-
Bbq Savor the smoky and savory flavors of our barbecue offerings. From tender ribs to juicy briskets, each dish is grilled to perfection with our signature sauces and spices for an authentic BBQ experience.
-
Lunch Satisfy your midday cravings with our delicious lunch menu. From fresh salads and hearty sandwiches to savory soups and vibrant bowls, each dish is crafted to give you the perfect midday boost. View menu
-
Brunch A delightful blend of breakfast and lunch dishes featuring classic favorites and creative twists. Enjoy savory options like eggs benedict or opt for sweet treats like fluffy pancakes and fresh fruit.
-
Barbecue Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.
Amenities
-
Amex
-
Discover
- menu
-
Visa Card
- menu
-
Mastercard
