Bartolotti's Pizza Bistro

I came in to order a veggie lasagna. They were unfortunately out. The woman at the counter worked with me to develop a delicious dish with the veggies she did have on hand. Love the effort and compromise. Great customer service!!Giving this small business my business.

Visited friends in the Eugene, OR area and needed to grab a quick bite. Stopped at Bartolotti’s in Springfield and picked up a delicious Pepperoni pizza. It had a thin crispy crust and just the right amount of pepperoni slices and cheese. Loved all the pizza choices but I was with someone who wasn’t very adventurous. Couldn’t pass up the cannoli's, they were some of the best we’ve ever had. Good service and friendly staff. Will definitely return next time we’re in town.

So I went to Bartolotti's with a friend for lunch about a year ago. Shortly thereafter I moved back home to St. Louis. If you have been to St. Louis you know The Hill neighborhood. Authentic Italian neighborhood where the old country food is still made and Mama's recipes are secret and followed. Bartolotti's is right up there with those restaurants that live in The Hill. If you find yourself pulling back at the taste of butter and garlic...go back to Olive Garden. I need to make it back over soon. View menu

If I could give this place more than five stars, I definitely would! They have fantastic vegetarian options, which is always a bonus, especially here in Springfield. Honestly, this was the best pizza I've ever had in the Eugene/Springfield area, and I've lived in Eugene for over 15 years. I ordered the Emerald Triangle pizza, which was the perfect mix of savory and sweet, along with the pistachio cannoli. Both were absolutely perfect! Thank you so much for the excellent service and delicious food!

Moved here 6 years ago from Los Angeles and searched for pizza that came close to anything back home...well, I found it here! This is BY FAR the BEST pizza I have found here. The smell when you walk in the door says it all. Real ingredients, excellent crust and authentic NY style. Come here weekly now for a lunch slice and tell anyone looking for pizza here..don't bother going anywhere else. Can't WAIT to try the mouth watering pastas and stromboli too! THANK you for being here and being amazing. A Customer for Life ;

The pizza was just average. The service was disappointing as well. We ordered two slices from the hot case, which were already made and just needed to be heated up, but it took almost half an hour. The employee was busy making other pizzas from scratch instead. I don't see why my slice couldn't have been heating while he spent five minutes preparing a different pizza. If I had ordered something that wasn't already pre-made, I could understand the wait. But watching my slice sit under the heat lamp while he took his time with other orders was quite frustrating. View menu

Innovative....the first word that comes to mind after the genesis bite of this pizza. The flavor invokes feelings of childhood and temporarily, releases you from the burdens that comes from aging into an adult. They say Naples, Italy is the spiritual Home of pizza, if this is true then Bartolotti 's Pizza Bistro has taken that proverbial Home and created mansions.As a Local Guide with a level 9 rating, the highest level so far to review this establishment, I do not take reviewing lightly. You, as a member of the public put your faith in your local guides to deliver real, fair, and honest reviews. If six stars was an option for a rating I would be asking how to give Bartolotti 's Pizza Bistro...

I miss NY Style pizza in the worst way and thankfully I can fill my craving Bartolotti's. They make a pie that is about as legit as it gets. I request a well-done crust as I fold my pizza and love that snap of the crust. I also love eating the pizza bones. My goto pizza initially is the Pizza Margherita which they call the Marge. It is as good as I would get back in NY and saves me a ton of air fare. The crust has excellent chew and the toppings are fresh and the cheese is not pre-shredded as it does have that odd off-putting taste of pre-shredded cheese. My GF is gluten-free but she will happily eat a gluten-ease (or whatever they are called) pill to enjoy Bartolotti's pie. We've added the...

Wut? I mean, wut? What did I get, uh, a slice of the Bellaroni. There was no macaroni anywhere near this pizza. I do not know what the world is coming to. Sure, the lady was nice. Sure, the dudes were hard at it. Yes, they were doing a steady business. Yes, I mean -NO!! The pizza did not taste good. I broke up some of the crust and fed it to the crows. So, I took a bite, nice crunchy, sort of New Yorkness to the bite. Cheesy. I could taste the garlic and onions. Another bite, can't taste the pepperoni and the tomato got in the way. Ohh.... Where is the freaking sauce? Balance. Balance, balance, balance, balance. GOOD pizza is all about the balance of texture, heat, flavors and aromas. This s... View menu