New Beginnings - Grand Rapids (menu)

Phone: +16163630990

Address: 1601 Alpine Ave Nw, Grand Rapids, MI 49504, 49544, United States

City: Grand Rapids

Menu Dishes: 35

Reviews: 152

Full menu - 35 options

All prices are estimates on menu.

Ala Carte

Sandwiches

Ham And Cheese

A classic combination of savory ham and melted cheese, served warm on your choice of bread.

Steak Sandwich

Juicy steak slices, grilled to perfection, served with onions and peppers on a toasted artisan roll.

Side Orders

One Egg

A perfectly cooked egg, your choice of style, served with a hint of seasoning.

Sausage Gravy

Creamy and savory homemade sausage gravy, perfect for drizzling over warm, freshly baked biscuits.

Salads

Chef Salad

A fresh and crisp salad with mixed greens, turkey, ham, cheese, eggs, and vegetables, dressed lightly to perfection.

Tossed Salad

Fresh mixed greens with tomatoes, cucumbers, and your choice of dressing.

Burger

Olive Burger

Juicy beef patty topped with a savory olive tapenade, lettuce, tomato, and creamy garlic aioli on a toasted bun.

Breakfasts

Fantastic Sandwiches

Pancakes, French Toast, And Waffles

Something Else

Meat Dishes

Brunch

Steak And Eggs

Juicy grilled steak served with two sunny-side-up eggs, offering a hearty and classic breakfast combination.

Sweets & Desserts

Belgian Waffle

Light, fluffy Belgian waffle topped with fresh seasonal berries and a dollop of whipped cream.

Breakfast Omelettes

Italian Omelette

Fluffy omelette with tomatoes, mozzarella, and basil, capturing the essence of Italian flavors in every bite.

Early Morning Classics

Chili And Cheese

Sandwiches & Wraps

Corned Beef On Rye

Savory corned beef piled on rustic rye bread with tangy mustard and pickles.

Exceptional Omelets

Mushroom And Cheese

A savory blend of mushrooms and melted cheese, creating a rich and creamy delight perfect for any time of the day.

Soups And Stews

Just Eggs

Young At Heart

Egg Beaters

Address

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"My husband, son and I came here for dinner. We ordered sweet, barbecue, boneless wings, french fries, chicken tenders, and the deep fried cauliflower and deep-fried mushrooms.The service was impeccable, including delivery to our car, even though we didn’t ask for that.The food, though, was AMAZING I would have to say the cauliflower and the mushrooms were by far the best I’ve ever had in Grand Rapids and I’m not very young so I’ve had a lot. On the chicken tenders (which had the perfect temp and juiciness) the owner said it is his own recipe of batter and they were also extra delicious. The boneless wings were also perfect temperature and juiciness, they had the perfect amount of sweet barbecue on them, he did not drown them in sauce, which usually makes me think the places that do are trying to cover up something but Wing Kingz had the perfect amount of sauce.The only thing lacking, and it is not his fault, is, there is nowhere to sit, so it’s just pick up and go, which is fine. I just thought I would mention it in case anybody has the idea that they’re going to go in and sit to eat their food.Oh, you have to try the kamikaze Kool-Aid I don’t even know how to explain it, but it is so good!"

One Bourbon

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"A Bourbon was a great place with really comfortable ambience. Our server, Kira, was extremely knowledgeable, friendly and attentive, without being pushed. The roasted cheese cured appetizer was light and tasty. All our entrees were beautifully prepared, tasted great and had a unique Southfair. And the cocktails and bourbons were thrilled. All in all, the best culinary experience I had in a long time."

Load A Spud Potato

➤ 1721 Madison Ave SE, 49507, Grand Rapids, US, United States

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"Very disappointed, the last time I came here was about 2 years ago and during that visit they used real steak for my Loaded Steak Spud. This time I was given crumbles of ?steak ums? meat. And it was very very little to the point where you can?t taste any meat at all. The potatoes still have the same quality but there is no meat to potatoe ratio. Also the cashier was very friendly and patient, the chef wasn?t too pleased when we took a little longer to order because it was hard to choose what we wanted. Once they fix the faux meat and give you that same quantity and quality I experienced 2 years ago, I?ll give it a 5 star."

Little Bird

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"I had a great breakfast here. I had the sweet potato hash that was excellent. It?s very unique. It has sliced not cubes sweet potatoes with lentils, corn, tomatoes, etc and a curry type spice with an egg over it. Very tasty and unique flavors. I also hada sourdough toast with apple butter. It?s not a basic breakfast. Every plate I saw looked good and we?ll proportioned. Goodfind. Five minute walk from the JW and Grand Hotel."

Kaffeine

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"I find this to be one of my favorite breakfast shops in Grand Rapids simply because the food is stellar. It sounds a bit odd and intimidating at first ramen and bulgogi for breakfast! but you 'll find everything is smartly proportioned. Don 't get me wrong, it 's still a big breakfast, but eating a ramen bowl or bulgogi burrito doesn 't feel much heavier than a bagel sandwich elsewhere. The coffee is good, not great, but they 've got a variety of options (pour over, espresso, nitro, and a bunch of seasonal offerings). Service is quality, but slow: there are usually one or two people working. The decoration and ambience are the weakest part here, best described as nondescript coffee shop. All the personality here is in the menu, but it 's still a great meeting space for business and friends alike."

New Beginnings - Menu